---
product_id: 106778241
title: "Vegan Christmas: Over 70 amazing vegan recipes for the festive season and holidays, from Avant Garde Vegan"
brand: "quadrille publishing ltd"
price: "55.29 DT"
currency: TND
in_stock: true
reviews_count: 13
category: "Digital Ebook Purchas"
url: https://www.desertcart.tn/products/106778241-vegan-christmas-over-70-amazing-vegan-recipes-for-the-festive
store_origin: TN
region: Tunisia
---

# Vegan Christmas: Over 70 amazing vegan recipes for the festive season and holidays, from Avant Garde Vegan

**Brand:** quadrille publishing ltd
**Price:** 55.29 DT
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Vegan Christmas: Over 70 amazing vegan recipes for the festive season and holidays, from Avant Garde Vegan by quadrille publishing ltd
- **How much does it cost?** 55.29 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/106778241-vegan-christmas-over-70-amazing-vegan-recipes-for-the-festive)

## Best For

- quadrille publishing ltd enthusiasts

## Why This Product

- Trusted quadrille publishing ltd brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Full description not available

## Images

![Vegan Christmas: Over 70 amazing vegan recipes for the festive season and holidays, from Avant Garde Vegan - Image 1](https://m.media-amazon.com/images/I/51BXwj9DHEL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 







  
  
    Showstopping Pictures and Recipes!
  

*by J***R on Reviewed in the United States on October 20, 2018*

First of all, the pictures in this cookbook are gorgeous and inspiring.  I find that many cookbooks do not have enough pictures, leaving me to guess the outcome of the final product.  Not this book!  There are many, many pictures of beautiful vegan food!Second, I plan on bringing THE star dish to holiday gatherings this year.  As a vegan, I am tired of being relegated to eating a green salad and cranberry sauce during Thanksgiving and Christmas dinners. Therefore, I decided that this year I am going to bring several of my own dishes, no matter what the host says.  That way, family and friends will realize that vegan cooking can be beautiful and delicious.  My goal is for them to come back for seconds!

### ⭐ 







  
  
    Only for wheat gluten LOVERS (yuck)
  

*by D***L on Reviewed in the United States on November 16, 2018*

I am SO glad I only spent $8 for the Kindle version. The majority of the recipes require wheat gluten and mushrooms. I'm not gluten sensitive, but I think wheat gluten is just nasty. Plus I hate mushrooms.  There are only a couple of recipes I'll probably prepare.

### ⭐⭐⭐⭐⭐ 







  
  
    This book exceeded my expectations!
  

*by A***S on Reviewed in the United States on November 19, 2018*

This cookbook is knocking my socks off!  I've already made a few of the recipes in advance for ease and extra hiking time on Thanksgiving day, and I think this will be the best Thanksgiving ever, vegan or not!First off, I made the parsnip vanilla soup.  Delicately flavored and, hands down, my new favorite way to enjoy parsnips (a food that I would never have gone out of my way to eat, previously).  This soup is so good, that I'm thinking of making ahead and freezing for guests at Christmas-time.  They are staunchly not vegan, but it's that good, that I think, even they will enjoy it.Next I made the cranberry sauce and nut roast filling.  I love it even more than the soup.  It's simply amazing.  The flavors both meld beautifully together AND stand out.  It's really remarkable.  I've never liked homemade cranberry sauce, until now.  (I was canned, cranberry jelly girl, before this recipe!)  my roommate, who up until now hated cranberry sauce, was begging me for more.  And he's very picky!I have my nut roast tightly wrapped in the fridge and I am really looking forward to cooking it day of.I'm also planning on making Welsh rarebit, to serve alongside the soup after a nice hike, and I'm making the stuffing and orange glazed carrots, to accompany the main event. Oh, and I'm making gravy day of, as well.  I'm REALLY looking forward to trying these recipes.This book surpasses my expectations.  The recipes are next level.  Some may take a little time and care but the results are well worth it.  None have been difficult, just time consuming to chop ingredients.  I could probably use better knives, so they may go faster once I upgrade.

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-01-30*