---
product_id: 112273358
title: "Matthews Cotswold Stoneground Wholegrain Spelt - 1.5kg (Single Bag)"
brand: "matthews cotswold flour"
price: "157.63 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Matthews Cotswold Flour"
url: https://www.desertcart.tn/products/112273358-matthews-cotswold-stoneground-wholegrain-spelt-1-5kg-single-bag
store_origin: TN
region: Tunisia
---

# 100% wholegrain ancient spelt 1.5kg single bag, perfect portion traditional stoneground milling Matthews Cotswold Stoneground Wholegrain Spelt - 1.5kg (Single Bag)

**Brand:** matthews cotswold flour
**Price:** 157.63 DT
**Availability:** ✅ In Stock

## Summary

> 🌾 Elevate your baking game with heritage wholegrain spelt—because ordinary flour just won’t do!

## Quick Answers

- **What is this?** Matthews Cotswold Stoneground Wholegrain Spelt - 1.5kg (Single Bag) by matthews cotswold flour
- **How much does it cost?** 157.63 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/112273358-matthews-cotswold-stoneground-wholegrain-spelt-1-5kg-single-bag)

## Best For

- matthews cotswold flour enthusiasts

## Why This Product

- Trusted matthews cotswold flour brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ancient Grain Powerhouse:** Harness the rich, nutty flavor of 5000+ year-old spelt for your artisanal baking.
- • **Versatile Baking Essential:** Perfect for breads, cakes, waffles, scones, and cookies—elevate your homemade creations.
- • **Digestive Friendly Fiber Boost:** High dietary fiber supports digestion and cholesterol management—feel lighter, bake smarter.
- • **Locally Sourced, Family Crafted:** From Cotswold farms to your kitchen, enjoy heritage quality flour with every bake.
- • **Stoneground for Superior Texture:** Experience the authentic, slightly sweet taste only traditional milling can deliver.

## Overview

Matthews Cotswold Stoneground Wholegrain Spelt is a 1.5kg bag of 100% wholegrain spelt flour, stoneground using traditional methods in the historic Cotswold mill. This ancient grain flour offers a unique nutty, slightly sweet flavor and is rich in dietary fiber, making it easier to digest than standard wheat flours. Sourced from local farmers and milled by a family-run business with over eight generations of expertise, it’s ideal for a variety of baked goods, delivering superior rise and wholesome nutrition.

## Description

Product Description We may be new to you, but we have been around a while! With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s, we’re proud to offer premium quality Organic and Stoneground Wholegrain flour, using grain from local farmers and traditional milling techniques.We supply predominately small, professional, artisan bakers all over the UK including 3 out of the last BIA bakers of the year. We mill using traditional stoneground methods and roller for premium bakers’ white flours. We source and blend our 8 types of grain from our local Cotswold Grain Partnership to create award winning bread, wholegrain, culinary, pastry and speciality flour blends. The Matthews Cotswold Flour story began when the original FWP (Frederick) Matthews built a mill on the river Evenlode in 1912. You’ll find us working here to this day, overlooking the picturesque Cotswold village of Shipton-Under-Wychwood. It’s where we mill, pack and ship every order to your door.Today, the company is led by father and son team Paul and Bertie Matthews – FWP Matthews’ great, great-grandsons.he Matthews Cotswold Flour story began when the original FWP (Frederick) Matthews built a mill on the river Evenlode in 1912. You’ll find us working here to this day, overlooking the picturesque Cotswold village of Shipton-Under-Wychwood. It’s where we mill, pack and ship every order to your door.Today, the company is led by father and son team Paul and Bertie Matthews – FWP Matthews’ great, great-grandsons. Ingredients Wholemeal Spelt Flour Manufacturer Contact Information FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH

Review: A very good rise - I make bread in a Panasonic. This makes fantastic bread on the 5 hour wholemeal cycle. A better rise than regular wholemeal flour.
Review: Good quality - I use this flour for baking and pancakes but haven't made bread with it yet but I'm going to so I'm pleased with the flour, recommend it. So much poor quality flour out there but this is the best I've found in years. 👍. Tastes good too.

## Features

- WHOLEGRAIN DARK SPELT. 100% Wholegrain spelt traditionally stoneground milled delivering a beautiful nutty slightly sweet all-purpose flour. Rich in flavour, our wholemeal spelt flour is a great healthy option, being easier to digest than normal flours as it is not made with standard wheat and is in fact and ancient grain.
- MILLING & PROVENANCE. Spelt has this unique nutty almost sweet flavour. Spelt is a hulled wheat which means the outer hulled layer must be removed before milling. This is done using a de-hulling machine. Our grain partnership farmers work together and share a machine on one farm with all the other farmers sending their hulled spelt to one location. The spelt is then picked up by the Matthews grain drivers 29T at a time and delivered to the Matthews Cotswold Flour Mill.
- PERFECT FOR. Spelt is a versatile flour perfect for baking delicious nutty flavoured baked goods with a light sweetness to them. Wholemeal spelt bread, spelt cakes, spelt waffles, spelt scones, spelt cookies.
- HEALTH BENEFITS. Spelt is high in fibre which is important for managing cholesterol. Fibre in Spelt can help you to digest food faster. Spelt is also rich in dietary fibre, which increase the viscosity of food mass. This all helps make the bread feel lighter to eat and digest.
- DID YOU KNOW. Spelt is sometimes referred to is “Farro Grande” (Triticum spelta) is one of the three original Ancient Grains. Spelt has been cultivated for over 5000 years. “Grande” refers to the fact the grain is bigger then Einkorn and Emmer.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Item Package Weight | 1.51 Kilograms |
| Unit Count | 1 count |
| Number of Items | 1 |
| Item Weight | 1.5 Kilograms |

## Images

![Matthews Cotswold Stoneground Wholegrain Spelt - 1.5kg (Single Bag) - Image 1](https://m.media-amazon.com/images/I/71uBNuEftCL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A very good rise
*by N***S on 13 October 2025*

I make bread in a Panasonic. This makes fantastic bread on the 5 hour wholemeal cycle. A better rise than regular wholemeal flour.

### ⭐⭐⭐⭐⭐ Good quality
*by M***E on 26 August 2024*

I use this flour for baking and pancakes but haven't made bread with it yet but I'm going to so I'm pleased with the flour, recommend it. So much poor quality flour out there but this is the best I've found in years. 👍. Tastes good too.

### ⭐⭐⭐⭐⭐ Spelt flour
*by J***P on 25 August 2025*

It’s good flour and it’s good for you

## Frequently Bought Together

- Matthews Cotswold Stoneground Wholegrain Spelt | Multipurpose Spelt Flour for Bread Rolls and General Recipes | Specialty | Artisanal | Milled in Britain (Single Bag)
- Matthews Cotswold White Spelt Flour | Multipurpose Smooth White Spelt Baking Flour | Specialty | Artisanal | Milled in Britain (1.5kg Bag (Single Bag))
- Matthews Cotswold Stoneground Wholegrain Dark Rye Flour | 100% Pumpernickel Flour | Specialty | Artisanal | Milled in Britain (1.5kg Bag (Single Bag))

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-08*