---
product_id: 11333712
title: "Artisan Steak Starter Kit – Precision 120V Vacuum Sealer, Pack of 3 Ribeye/Striploin and Pack of 3 Brisket/Bone-in Sampler Dry Age Bags for Meat – Home Dry Aging Kit for Steak Lovers"
brand: "umai dry"
price: "1664.79 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Um Ai Dry"
url: https://www.desertcart.tn/products/11333712-artisan-steak-starter-kit-precision-120v-vacuum-sealer-pack-3
store_origin: TN
region: Tunisia
---

# 28-45 days dry aging 3 large + 3 medium dry age bags Precision 120V vacuum sealer Artisan Steak Starter Kit – Precision 120V Vacuum Sealer, Pack of 3 Ribeye/Striploin and Pack of 3 Brisket/Bone-in Sampler Dry Age Bags for Meat – Home Dry Aging Kit for Steak Lovers

**Brand:** umai dry
**Price:** 1664.79 DT
**Availability:** ✅ In Stock

## Summary

> 🥩 Elevate Your Steak Game: Dry Age Like a Pro, Right at Home!

## Quick Answers

- **What is this?** Artisan Steak Starter Kit – Precision 120V Vacuum Sealer, Pack of 3 Ribeye/Striploin and Pack of 3 Brisket/Bone-in Sampler Dry Age Bags for Meat – Home Dry Aging Kit for Steak Lovers by umai dry
- **How much does it cost?** 1664.79 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/11333712-artisan-steak-starter-kit-precision-120v-vacuum-sealer-pack-3)

## Best For

- umai dry enthusiasts

## Why This Product

- Trusted umai dry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Breathable UMAi Dry Membrane:** Advanced permeable membrane locks in flavor while reducing odor and mess.
- • **28 to 45 Days of Flavor Development:** Customize your aging time for unmatched tenderness and depth.
- • **Tailored Bag Sizes for Perfect Cuts:** Includes 3 large bags for brisket and bone-in cuts plus 3 medium bags for ribeye and striploin.
- • **Compact, Award-Winning Vacuum Sealer:** Fast, reliable sealing designed for sous-vide and long-term storage, fits neatly in your kitchen.
- • **Restaurant-Quality Dry Aging at Home:** Transform your kitchen into a steakhouse with professional-grade dry aging.

## Overview

The UMAi Dry Artisan Steak Starter Kit offers a complete home dry-aging solution with a precision 120V vacuum sealer and six breathable dry age bags tailored for various cuts. Designed for 28 to 45 days of aging, it creates restaurant-quality, deeply flavored steaks without the need for commercial equipment.

## Description

Shop UMAi Dry at the desertcart Small Appliance Parts & Accessories store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: Enjoy the whole process. - My son and husband love this kit. They enjoy the whole process. The steaks have been very. Good.
Review: Works well ! - Works very well , the instructions are pretty easy to follow and the videos help as well . I have done two New York strips so far . The first for 21 days and the second for 28 days . I would recommend twenty eight days. I own a restaurant , sold out of them quickly and the customers were satisfied.

## Features

- Restaurant‑Quality Dry Aged Steak at Home — includes Precision Vacuum Sealer, kit instructions, VacMouse adapter strips, and UMAi Dry bags so all you need to add is the meat.
- Ideal Cuts, Ideal Bags — The kit includes 3 large bags (16×28 in) for Brisket/bone‑in cuts, plus 3 medium bags (12×24 in) suited for Ribeye steak, striploin or tenderloin.
- Breathable UMAi Dry Membrane — Permeable to moisture & oxygen, the membrane bonds with meat to create an ideal dry‑aging environment — rich flavor, low odor, no mess.
- Aging Timeframe — Dry‑age beef steak in your refrigerator between 28 to 45 days to get deeper flavor and tenderness with this dry aging kit— no commercial dry agers needed.
- Artisan‑Grade Sealing — The compact, award‑winning Precision Vacuum Sealer combines fast air extraction with a strong, reliable seal, designed to create ideal vacuum‑sealed bags for sous‑vide cooking and food storage — yet it’s small enough to stash away when not in use.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00NFS20S4 |
| Best Sellers Rank | #2,892,853 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #37,254 in Small Appliance Parts & Accessories |
| Brand | UMAi Dry |
| Color | Black |
| Customer Reviews | 4.2 4.2 out of 5 stars (45) |
| Date First Available | January 24, 2015 |
| Is Discontinued By Manufacturer | No |
| Item Weight | 7 pounds |
| Item model number | ANSTR |
| Manufacturer | UMAi Dry |
| Material | Plastic |
| Product Dimensions | 20 x 8 x 8 inches |
| UPC | 859010004108 |

## Product Details

- **Brand:** UMAi Dry
- **Color:** Black
- **Item Weight:** 7 Pounds
- **Material:** Plastic
- **UPC:** 859010004108

## Images

![Artisan Steak Starter Kit – Precision 120V Vacuum Sealer, Pack of 3 Ribeye/Striploin and Pack of 3 Brisket/Bone-in Sampler Dry Age Bags for Meat – Home Dry Aging Kit for Steak Lovers - Image 1](https://m.media-amazon.com/images/I/71zAliuqT7L.jpg)

## Questions & Answers

**Q: Where does this come from? , its rare to read $19.50 s&h . turns me off too.if it said free shipping i may purchase s&h is close to 15% the product.**
A: Sorry, that is the actual shipping cost. UMAi Dry is based in Minnesota, USA

**Q: Am I reading it correctly that extra bags sell for $10 a piece ?**
A: Not always, price depends upon size. For the Small Charcuterie, each bag is under $4. For the Ribeye/Striploin, yes, around $10/bag. This adds about fifty cents/pound, whereas, store bought dry aged steak costs 40-65% more than "wet aged."

**Q: Is the power supply on the vacuum universal (110-220v)?**
A: The power supply on this unit is only 110v. We do sell a 220v Starter Kit through our own website, if that helps.MaureenUMAi Dry® Support

**Q: Can I get just the bags and instructions?**
A: Of course!! Check out the website!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Enjoy the whole process.
*by C***S on February 2, 2020*

My son and husband love this kit. They enjoy the whole process. The steaks have been very. Good.

### ⭐⭐⭐⭐⭐ Works well !
*by K***8 on October 30, 2015*

Works very well , the instructions are pretty easy to follow and the videos help as well . I have done two New York strips so far . The first for 21 days and the second for 28 days . I would recommend twenty eight days. I own a restaurant , sold out of them quickly and the customers were satisfied.

### ⭐⭐⭐⭐⭐ Your husband will drive u nuts!
*by K***E on February 9, 2018*

This was the Worst/Best gift ever!! My husband absolutely luvs this thing. Most of my fridge is full of aging steak. He just reordered more bags so he can but more steak. We have already eaten 15 lbs worth of steak! He is driving me crazy. But he luvs it so i cant complain. Thanks Kizzy Price

## Frequently Bought Together

- UMAi Dry Artisan Steak Starter Kit, Dry Age Bags for Meat, Simple at Home Dry Aging Kit for Refrigerator
- UMAi Dry Aging Bag for Steaks, Pack of 3, Dry Age Bags for Meat, Ribeye & Striploin Steak up to 12-18 lbs, Home Steak Ager Refrigerator Bags, No Vacuum Sealer Needed, Tender Aged Beef in 28-45 Days

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**Shop now:** [https://www.desertcart.tn/products/11333712-artisan-steak-starter-kit-precision-120v-vacuum-sealer-pack-3](https://www.desertcart.tn/products/11333712-artisan-steak-starter-kit-precision-120v-vacuum-sealer-pack-3)

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-06-03*