--- product_id: 122963313 title: "Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook" price: "247.53 DT" currency: TND in_stock: true reviews_count: 13 url: https://www.desertcart.tn/products/122963313-mastering-spice-recipes-and-techniques-to-transform-your-everyday-cooking store_origin: TN region: Tunisia --- # Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook **Price:** 247.53 DT **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook - **How much does it cost?** 247.53 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/122963313-mastering-spice-recipes-and-techniques-to-transform-your-everyday-cooking) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description Spices are the fastest, easiest way to transform a dish from good to spectacular. In his new book, Lior Lev Sercarz, the country's most sought-after spice expert, shows you how to master flavor in 250 inspiring recipes, each counting on spices to elevate this collection of everyday and new favorites. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW Spices are the magic ingredient in Lior Lev Sercarz's newest book, Mastering Spice, and all it takes is a pinch to bring your meatballs, roast chicken, or brownies to the next level. Owner of New York City spice shop La Boîte, and a professionally trained chef who has cooked at some of the world's most renown restaurants, Lior's simple and straightforward approach showcases how spices and spice blends can take a recipe for chicken soup, meatballs, or brownies into a whole new and exciting direction. Every section begins with a master recipe and technique--then Lior teaches readers how to change the spices or some of the ingredients to get a profoundly different dish than what you began with. By mastering the techniques and playing with the variations, you'll learn how to use spices to become a more creative and intuitive cook, and how spices can endlessly heighten your eating experience. Review: Top Three Cookbooks Ever! - This is a top three cookbook EVER for me. It is awesome. You should get it if you are reading this review. About two years ago, my wife and I swapped roles managing my sons condition (he is doing great) and I went from doing high tech management to managing children, driving (lots of driving), and general family maintenance. In order to challenge myself, I decided to up my cooking game to better my family. Now I did a lot of cooking before I met my wife. I love my wife but she is a meat and potatoes with some California-Mex mixed in so my cooking - when I did it, fell into this rut and my children’s preferences did as well. I focused my first 12 months on cooking things my picky family would eat. I’ve got 5-6 tried and true chicken recipes, 2 beef recipies, another 2 pork recipies and 8 to 9 vegetable recipes and mix and match things they would eat with new recipes to introduce them to new tastes. We ate healthier but all my recipies came out of cookbooks. Since I’m have celiac’s these cookbooks focus on non-wheat based cuisine such as barbecue, Chinese, Japanese, Indian, Thai, Vietnamese and since I live in North Carolina, gluten free cooking and Southern food. Things are good but I started mixing and matching ingredient when cooking for myself and liked the results. I bought this cookbook to help me on my journey and boy do I wish I had read this book earlier! This is MUTCH more than just another cookbook. First, I’m not a professionally trained cook. I learned a lot of techniques to simplify cooking while managing my kids. ALL of my techniques I developed and a WHOLE LOT MORE are in this book. This book includes things like how to plan, prep and perform cooking while ALSO teaching me a whole lot more about spices and how to use them as well as how to mix and match ingredients to tweak recipes you already love. Just an outstanding book! You should buy it. Review: Fantastic toolkit - I'm really horrible at following recipes religiously. This book is pretty much made for my 'digging through a cookbook for the tool I need right now' approach. "Hmm, I have some squash but want to do something other than just roast it up. This has recipes for both carrot soup and sweet potato puree that would translate well to using squash instead. And look, the variants on the carrot soup include using it as pasta sauce. Spicy squash pasta for dinner tonight." The spice blends run from fairly obvious parings (garlic/basil/rosemary/tomato) to ones I wouldn't have tried on my own (raisins with coriander/fennel? Made a winter veggie salad sing) and thus gives me some new mental groupings of spices to improvise with. As a vegetarian, I'm also really appreciative that a rather small section is devoted to meat dishes, and pleased to have a whole section that includes eggs, which tend to be neglected in cookbooks. I've been pulling this out regularly since I bought it. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #191,246 in Books ( See Top 100 in Books ) #148 in Herb, Spice & Condiment Cooking #2,486 in Culinary Arts & Techniques (Books) | | Customer Reviews | 4.6 out of 5 stars 446 Reviews | ## Images ![Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook - Image 1](https://m.media-amazon.com/images/I/91WUwtxe2qL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Top Three Cookbooks Ever! *by F***N on February 10, 2024* This is a top three cookbook EVER for me. It is awesome. You should get it if you are reading this review. About two years ago, my wife and I swapped roles managing my sons condition (he is doing great) and I went from doing high tech management to managing children, driving (lots of driving), and general family maintenance. In order to challenge myself, I decided to up my cooking game to better my family. Now I did a lot of cooking before I met my wife. I love my wife but she is a meat and potatoes with some California-Mex mixed in so my cooking - when I did it, fell into this rut and my children’s preferences did as well. I focused my first 12 months on cooking things my picky family would eat. I’ve got 5-6 tried and true chicken recipes, 2 beef recipies, another 2 pork recipies and 8 to 9 vegetable recipes and mix and match things they would eat with new recipes to introduce them to new tastes. We ate healthier but all my recipies came out of cookbooks. Since I’m have celiac’s these cookbooks focus on non-wheat based cuisine such as barbecue, Chinese, Japanese, Indian, Thai, Vietnamese and since I live in North Carolina, gluten free cooking and Southern food. Things are good but I started mixing and matching ingredient when cooking for myself and liked the results. I bought this cookbook to help me on my journey and boy do I wish I had read this book earlier! This is MUTCH more than just another cookbook. First, I’m not a professionally trained cook. I learned a lot of techniques to simplify cooking while managing my kids. ALL of my techniques I developed and a WHOLE LOT MORE are in this book. This book includes things like how to plan, prep and perform cooking while ALSO teaching me a whole lot more about spices and how to use them as well as how to mix and match ingredients to tweak recipes you already love. Just an outstanding book! You should buy it. ### ⭐⭐⭐⭐⭐ Fantastic toolkit *by T***N on February 23, 2020* I'm really horrible at following recipes religiously. This book is pretty much made for my 'digging through a cookbook for the tool I need right now' approach. "Hmm, I have some squash but want to do something other than just roast it up. This has recipes for both carrot soup and sweet potato puree that would translate well to using squash instead. And look, the variants on the carrot soup include using it as pasta sauce. Spicy squash pasta for dinner tonight." The spice blends run from fairly obvious parings (garlic/basil/rosemary/tomato) to ones I wouldn't have tried on my own (raisins with coriander/fennel? Made a winter veggie salad sing) and thus gives me some new mental groupings of spices to improvise with. As a vegetarian, I'm also really appreciative that a rather small section is devoted to meat dishes, and pleased to have a whole section that includes eggs, which tend to be neglected in cookbooks. I've been pulling this out regularly since I bought it. ### ⭐⭐⭐⭐⭐ Wonderful cookbook for everyday use! Will stay on my kitchen counter *by B***P on October 16, 2021* Beautiful book by author: Lior Lev Sercarz has many spice blend recipes. Most recipes offer many variations for vegetables, poultry, seafood and meats. Recipes look easy and many are quick to make. The glossary of spices is a treaure! I look forward to cooking these recipes and also the many recipes on his spice company's La Boite website. ## Frequently Bought Together - Mastering Spice: Recipes and Techniques to Transform Your Everyday Cooking: A Cookbook - The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking - The Spice Companion: A Guide to the World of Spices: A Cookbook --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/122963313-mastering-spice-recipes-and-techniques-to-transform-your-everyday-cooking](https://www.desertcart.tn/products/122963313-mastering-spice-recipes-and-techniques-to-transform-your-everyday-cooking) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-06-04*