---
product_id: 126096481
title: "Weirdo Good Black Velvet Cacao Powder – Organic, Allergen-Free, Premium Ultra-Dutched Cocoa for Baking, 14 oz."
brand: "weirdo good"
price: "218.57 DT"
currency: TND
in_stock: true
url: https://www.desertcart.tn/products/126096481-weirdo-good-black-velvet-cacao-powder-organic-allergen-free-premium
store_origin: TN
region: Tunisia
---

# USDA Organic Certified Ultra-Dutched for Deep Black Color Free from Top 14 Allergens Weirdo Good Black Velvet Cacao Powder – Organic, Allergen-Free, Premium Ultra-Dutched Cocoa for Baking, 14 oz.

**Brand:** weirdo good
**Price:** 218.57 DT
**Availability:** ✅ In Stock

## Summary

> 🍫 Elevate your baking game with the secret to irresistibly dark, velvety chocolate!

## Quick Answers

- **What is this?** Weirdo Good Black Velvet Cacao Powder – Organic, Allergen-Free, Premium Ultra-Dutched Cocoa for Baking, 14 oz. by weirdo good
- **How much does it cost?** 218.57 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/126096481-weirdo-good-black-velvet-cacao-powder-organic-allergen-free-premium)

## Best For

- weirdo good enthusiasts

## Why This Product

- Trusted weirdo good brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Black Velvet Magic:** Ultra-dutched process delivers that iconic super-dark, ‘Oreo’-style color and flavor in your homemade treats.
- • **Pure Organic Power:** USDA certified organic cacao, ethically sourced from Peru’s finest farms.
- • **Allergen-Free Assurance:** Crafted in a dedicated allergen-free facility, safe for gluten-free, vegan, paleo, and keto lifestyles.
- • **Conscious Consumer Choice:** Every purchase supports environmental sustainability and charitable causes—bake with purpose.
- • **Versatile Baking Essential:** Perfect for Black Velvet cakes, homemade ‘Oreos,’ and any recipe craving that rich, deep chocolate punch.

## Overview

Weirdo Good Black Velvet Cacao Powder is a USDA certified organic, allergen-free, ultra-dutched cocoa powder sourced ethically from Peru. Designed to replicate the deep black color and rich flavor of premium bakery-style chocolate treats, it fits seamlessly into vegan, paleo, keto, and gluten-free diets. Beyond exceptional quality, each purchase contributes to environmental and social good, making it the must-have baking ingredient for conscious, trend-savvy professionals.

## Description

ORGANIC BLACK VELVET CACAO Certified organic and 14 allergen-free black cacaoThe one and only certified organic and allergen-free black cacao on !Why choose Weirdo Good black cacao powder?Certified organicCertified kosher (Kosher Michigan)14 Allergen-free (No: grains/gluten, dairy, eggs, soy, peanuts, tree nuts, sesame, fish, shellfish (crustaceans, molluscs), lupin, mustard, sulphur dioxide (sulphites), celery)Premium quality single origin cacao, from PeruGreat for all sorts of dietary lifestyles – Vegan, Paleo, and awesome for Keto desserts too ★ WHAT IS BLACK VELVET CACAO? ★ It's our name for the darkest type of cacao. Perfect for making Black Velvet cake and other Black Velvet baked goods. Our black cacao (aka "black cocoa") goes through the same alkalization process as a typical dutched cacao, but gets dutched further... It's ultra dutched, so the color and flavor go even deeper into the wonderful depths of cacao-ness! This means a super dark color with no acidity in flavor. If you've ever tried an "Oreo" cookie, or other chocolate flavored goods that are extremely dark in color, this is the secret! This creates that super dark-colored result. Now YOU can use it at home to your heart's desire. Go ahead and get craftin' in the kitchen... We can't wait to see what you create! ♥ WE DO GOOD ♥We love giving back, so we donate to various non-profit organizations. By purchasing this product you're helping make this world a better place. We stand behind our product and know that we're providing the best quality, ethically sourced, and carefully crafted cacao powder. But if you're not satisfied or have any questions, contact us – we'll try our best to make it right.Click the "Add to cart" button now and enjoy!!

## Features

- CERTIFIED ORGANIC: Weirdo Good Black Velvet Cacao is a USDA certified organic premium cacao (cocoa) powder that is ethically sourced. Produced without the use of chemical fertilizers, pesticides, or artificial agents, while using farming practices that promote ecological balance and conserve biodiversity. NOTE: Organic regulations put limits on the alkalizing agents and their amount (non-organic black cocoa is not subject to this), so our powder isn't black, but it produces a black result!
- 14 ALLERGEN FREE: Produced from start to finish in a dedicated allergen-free environment. Top 14 Allergens are not allowed on site. That means NO: grains/gluten, dairy, eggs, soy, peanuts, tree nuts, sesame, fish, shellfish (crustaceans, molluscs), lupin, mustard, sulphur dioxide (sulphites), celery.
- MAKE NATURAL BLACK VELVET CAKE, HOMEMADE "OREOS," AND MORE. You know the super-dark-colored chocolate desserts you find in bakeries, restaurants, and retail food products? Ever wonder why when you bake at home you can never get it to be that dark, with that distinct "Oreo"-like flavor? This is it! Black cacao has been somewhat of a trade secret, but we're spreading it into the kitchens of people everywhere! **NOTE: Powder is not black! It's dark brown and when baked produces a black result.**
- GREAT FOR VARIOUS DIETARY LIFESTYLES, including gluten-free, vegan, paleo, keto.
- DO GOOD: Just by virtue of this product being organic and ethically sourced, it's already doing good things. In addition, a portion of our sales go to organizations that benefit a variety of causes. Your purchase helps make this world a better place!

## Images

![Weirdo Good Black Velvet Cacao Powder – Organic, Allergen-Free, Premium Ultra-Dutched Cocoa for Baking, 14 oz. - Image 1](https://m.media-amazon.com/images/I/71XhVsXzImL.jpg)

## Questions & Answers

**Q: The serving size on the label says 33g. but the fat, carbs, and protein only add to 8g... what gives?? how can be "velvety" if the fat content is 1g?**
A: "Black Velvet" is the product name we came up with for our cacao powder mainly due to its color and even its texture when used in baking (it looks smooth and velvety and may lend a softness to the finished product, depending on the recipe). And it's the key ingredient for making our Black Velvet Cake! The "Velvet" has nothing to do with the fat content or other macronutrients of the cacao powder. It's 10-12% fat. It's a certified organic, top 8 allergen free, high quality, full bodied powder with an intense flavor – ideal for "Oreo"-type cookies and other super dark desserts and baked goods. Yet it's not overly alkalized so it's not too overpowering to where you can only use it sparingly. It produces color while maintaining great flavor. In fact, our Black Velvet Cake recipe uses 1 whole cup and creates an absolutely delicious result. Hope this helps!

**Q: Is this used to make cold or hot milk chocolate?**
A: Yes, you can use it to make cold or hot milk chocolate! Here is one recipe you can try: 2 cups milk, 1 to 1.5 tablespoons of our black cacao, 3 tablespoons sugar, 1 teaspoon vanilla extract (optional). Heat on medium, while whisking occasionally, until steaming and just about to simmer. It won't look black in a milk chocolate drink, but it'll create a unique full-bodied "oreo"-like flavored milk chocolate. You can of course adjust the amount of cacao to your taste once you get the hang of using it in recipes and based on your preference. Also note, while you may like how it tastes using only our cacao powder, since it has a deep and intense chocolate flavor, some people like to use it along with another cacao powder that is less alkalized or non-alkalized (non-dutched) or along with some melted chocolate. In that case, you'll end up with a well-rounded cacao flavor profile, and our cacao will lend an extra layer of its deep chocolatey "oreo"-like flavor. If making cold milk chocolate, be sure to blend it into the milk using a blender; or make as a hot chocolate and cool it down to a cold milk chocolate (because this is a cacao powder and isn't an "instant" milk chocolate drink mix that is designed to dissolve as is when stirred into cold milk). Hope this helps, and enjoy!

**Q: Dd you use this in place of regular cocoa in a recipe or did you mix it with other cocoa?**
A: I have used it with regular cocoa and half black cocoa and half regular. The black cocoa adds a nice rich flavor that you find in oreos. I use it when I want a deeper chocolate flavor.

**Q: Can this be used to make chocolate frosting that is black?**
A: It can be used to make a very dark frosting.  I did not find it black enough.  It is almost black though.

## Frequently Bought Together

- Weirdo Good Black Velvet Cacao Powder – Organic, Allergen-Free, Premium Ultra-Dutched Cocoa for Baking, 14 oz.
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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-02-02*