--- product_id: 1274424 title: "Smoking Meat: The Essential Guide to Real Barbecue" price: "141.59 DT" currency: TND in_stock: true reviews_count: 13 url: https://www.desertcart.tn/products/1274424-smoking-meat-the-essential-guide-to-real-barbecue store_origin: TN region: Tunisia --- # Smoking Meat: The Essential Guide to Real Barbecue **Price:** 141.59 DT **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Smoking Meat: The Essential Guide to Real Barbecue - **How much does it cost?** 141.59 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/1274424-smoking-meat-the-essential-guide-to-real-barbecue) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description Smoking Meat: The Essential Guide to Real Barbecue [Phillips, Jeff] on desertcart.com. *FREE* shipping on qualifying offers. Smoking Meat: The Essential Guide to Real Barbecue Review: More for someone new to smoking meat, and well worth it. - I don't usually write reviews, so this is a little outside my usual experience. My family got me a smoker for Christmas and I've been looking for tips and tricks as I learn to use it. I found Jeff on his website, which was full of interesting an helpful information. So much so, that when I saw he had written a book, I decided to give it a try. I've been impressed with the recipes in the book. We decided to smoke up a bunch of chicken this last weekend and even as a newbie, I was able to produce a great spread by using this book. You can look at the table of contents for an idea of what's covered. The first, informational chapters, are very much on point. They inform without being overly wordy and pretty much cover all the basics of using a smoker to safely produce a great meal. The chapters on different meats give advice on how to cook each one successfully. The sides chapter gave us a great recipe for "Fire Corn". My family is excited to get more from me and I look forward to trying more of the recipes in the book and getting better at using the smoker I have. This is definitely a book that's more pointed to a newbie like me and I'm glad I found it. Review: Best book I've seen about the basics of smoking meats ... - Best book I've seen about the basics of smoking meats - Jeff breaks down everything you need to know about the different types of woods and smokers to use, plus methods for getting best results with each type of meat. Last summer I bought my first smoker (a basic Brinkmann Charcoal Smoker) and had some trouble getting the hang of how to use it and was overwhelmed by the number of recipes and other information you can find online. Tried a bunch of different things and was getting a little better each time but it was a slow process and I messed up a few different meals because I didn't really know what I was doing. Nothing I found online came close to what I learned from this book. After reading through it, I went from a beginner to an experienced smoker almost overnight. Friends, family and neighbors all tell me that my ribs, pulled pork and brisket are as good or better than any restaurant they've been to. Not trying to brag...but I agree. Wouldn't be right to try and take any of the credit for myself though - it all goes to Jeff. I love the recipes. I follow the directions and haven't been disappointed yet. 3-2-1 Ribs are by far my favorite. Last thing: Be sure to sign up for the emails - he sends out awesome recipes all the time that are a lot of fun to try out. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #205,671 in Books ( See Top 100 in Books ) #155 in Meat Cooking #195 in Barbecuing & Grilling #2,676 in Culinary Arts & Techniques (Books) | | Customer Reviews | 4.7 4.7 out of 5 stars (1,990) | | Dimensions | 8.5 x 0.8 x 9.5 inches | | Edition | 1st | | ISBN-10 | 1770500383 | | ISBN-13 | 978-1770500389 | | Item Weight | 3.2 pounds | | Language | English | | Print length | 224 pages | | Publication date | April 27, 2012 | | Publisher | WhitecapBooksLtd. | ## Images ![Smoking Meat: The Essential Guide to Real Barbecue - Image 1](https://m.media-amazon.com/images/I/61y-eHO7eDL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ More for someone new to smoking meat, and well worth it. *by S***S on February 4, 2016* I don't usually write reviews, so this is a little outside my usual experience. My family got me a smoker for Christmas and I've been looking for tips and tricks as I learn to use it. I found Jeff on his website, which was full of interesting an helpful information. So much so, that when I saw he had written a book, I decided to give it a try. I've been impressed with the recipes in the book. We decided to smoke up a bunch of chicken this last weekend and even as a newbie, I was able to produce a great spread by using this book. You can look at the table of contents for an idea of what's covered. The first, informational chapters, are very much on point. They inform without being overly wordy and pretty much cover all the basics of using a smoker to safely produce a great meal. The chapters on different meats give advice on how to cook each one successfully. The sides chapter gave us a great recipe for "Fire Corn". My family is excited to get more from me and I look forward to trying more of the recipes in the book and getting better at using the smoker I have. This is definitely a book that's more pointed to a newbie like me and I'm glad I found it. ### ⭐⭐⭐⭐⭐ Best book I've seen about the basics of smoking meats ... *by J***R on March 4, 2016* Best book I've seen about the basics of smoking meats - Jeff breaks down everything you need to know about the different types of woods and smokers to use, plus methods for getting best results with each type of meat. Last summer I bought my first smoker (a basic Brinkmann Charcoal Smoker) and had some trouble getting the hang of how to use it and was overwhelmed by the number of recipes and other information you can find online. Tried a bunch of different things and was getting a little better each time but it was a slow process and I messed up a few different meals because I didn't really know what I was doing. Nothing I found online came close to what I learned from this book. After reading through it, I went from a beginner to an experienced smoker almost overnight. Friends, family and neighbors all tell me that my ribs, pulled pork and brisket are as good or better than any restaurant they've been to. Not trying to brag...but I agree. Wouldn't be right to try and take any of the credit for myself though - it all goes to Jeff. I love the recipes. I follow the directions and haven't been disappointed yet. 3-2-1 Ribs are by far my favorite. Last thing: Be sure to sign up for the emails - he sends out awesome recipes all the time that are a lot of fun to try out. ### ⭐⭐⭐⭐⭐ Excellent book for those looking for insight Into how to cook real barbecue *by S***R on June 22, 2022* I refer to this book at least once a week. Jeff puts forth excellent ideas and recipes that truly make great barbecue. Notice I use the word "barbecue." There is a huge difference between barbecue and grilling. If you are looking for a book on how to grill food, as one does on a Weber grill or with a propane grill, don't waste your money on this book. But if you want to learn some great tips, and recipes and get some insight on how to use hardwoods and smoke your food, then this book should be added to your library of barbecue books. --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/1274424-smoking-meat-the-essential-guide-to-real-barbecue](https://www.desertcart.tn/products/1274424-smoking-meat-the-essential-guide-to-real-barbecue) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-06-10*