---
product_id: 134445961
title: "Rani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly"
brand: "rani brand authentic indian products"
price: "149.23 DT"
currency: TND
in_stock: true
reviews_count: 13
category: "Rani Brand Authentic Indian Products"
url: https://www.desertcart.tn/products/134445961-rani-kashmiri-chilli-powder-deggi-mirch-low-heat-ground-indian
store_origin: TN
region: Tunisia
---

# 100% natural, vegan & gluten-friendly 16oz PET jar for freshness 12,000-15,000 SHU mild heat Rani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly

**Brand:** rani brand authentic indian products
**Price:** 149.23 DT
**Availability:** ✅ In Stock

## Summary

> 🌶️ Elevate your dishes with the bold color and mild heat that everyone’s talking about!

## Quick Answers

- **What is this?** Rani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly by rani brand authentic indian products
- **How much does it cost?** 149.23 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/134445961-rani-kashmiri-chilli-powder-deggi-mirch-low-heat-ground-indian)

## Best For

- rani brand authentic indian products enthusiasts

## Why This Product

- Trusted rani brand authentic indian products brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Trusted Legacy Brand:** Rani Brand, USA-based with 40+ years of spice expertise—join thousands of satisfied foodies elevating their kitchen game.
- • **Generous 16oz PET Jar:** Ample quantity in a durable, resealable PET jar to keep your spice fresh and ready for every culinary adventure.
- • **Pure & Clean Ingredients:** All-natural, non-GMO, salt-free, vegan, kosher, and gluten-friendly—crafted for the mindful millennial palate.
- • **Vibrant Color, Subtle Heat:** Kashmiri chili’s signature rich red hue with a gentle 12,000-15,000 SHU heat level—perfect for bold flavor without the burn.
- • **Seed-Removed for Smoothness:** Seeds removed pre-grinding to ensure a smooth, smoky flavor that enhances dishes without overpowering.

## Overview

Rani Kashmiri Chilli Powder is a premium, all-natural Indian spice offering a vibrant red color and mild 12,000-15,000 SHU heat. Seed-removed for smoothness, it comes in a 16oz PET jar, is vegan, kosher, gluten-friendly, and salt-free. Trusted by home chefs and professionals alike, this spice adds a smoky, sweet flair to any dish without overwhelming heat.

## Description

desertcart.com : Rani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly : Grocery & Gourmet Food

Review: YUM YUM and also YUM! - I only learned about this type of pepper recently when I was studying recipes for foods from India and Thailand. This type of pepper popped up twice on recipes that I thought would be excellent recipes to try. Because I grow my own southwestern and Mexican peppers as well as my own basil from multiple varieties (Italy, Africa, Thailand), I definitely know that sometimes the very special experience of a specific recipe is something as small as a single ingredient. So I knew I had to buy this. I have been delighted! Not only do I use it in the recipes I bought it for, I have also used it on things like scrambled eggs, adding a pinch to a sandwich, using it with pasta and tomato sauce, and even dropping some in a lemonade. I can tell you that the friends and family that I’ve cooked for and shared this with even in simple things like pasta have really remarked upon how it has an extra added flair. This pepper is not too hot, but the heat it does have is very short-lived compared to the heat other peppers. It gives way to a very sweet and smoky experience that really is difficult to describe and is exactly why you should buy it and try it.
Review: Just what your vindaloo needs - Great quality taste and color.

## Features

- You'll LOVE our Kashmiri Chilli Powder (Deggi Mirch, low heat) Ground by Rani Brand--Here's Why
- Now KOSHER! 100% Natural, Non-GMO, No Preservatives, Vegan, Gluten Friendly PREMIUM Gourmet Food Grade Spice.
- Kashmiri Chilli is known for its outstanding color and VERY mild heat characteristics, ours are further reduced by removing the seeds before grinding.
- Rani is a USA based company selling spices for over 40 years, buy with confidence!
- 12,000-15,000 SHU Heat Level, Net Wt. 16oz (1lb) 454g, Product of India, Alternate Name: (Indian) Deggi Mirchi Ground

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07RYFZB34 |
| Best Sellers Rank | #5,229 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2 in Chili Powders |
| Brand | Rani Brand Authentic Indian Products |
| Brand Name | Rani Brand Authentic Indian Products |
| Container Type | Jar |
| Cuisine | Indian |
| Customer Reviews | 4.7 out of 5 stars 2,966 Reviews |
| Diet Type | Kosher, Vegan, Vegetarian |
| Flavor | PET JAR |
| Item Form | Powder |
| Item Package Weight | 0.53 kg |
| Item Weight | 16 ounces |
| Manufacturer | Rani |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Part Number | MFN-Kashmiri-Pd-1lb |
| Produce Sold As Format | Pre-packaged |
| Produce sold as | Pre-packaged |
| Size | 16 Ounce (Pack of 1) |
| Specialty | Kosher |
| UPC | 680901191474 |
| Unit Count | 16 Ounce |

## Product Details

- **Brand:** Rani Brand Authentic Indian Products
- **Item Form:** Powder
- **Number of Items:** 1
- **Specialty:** Kosher
- **Unit Count:** 16 Ounce

## Images

![Rani Kashmiri Chilli Powder (Deggi Mirch, Low Heat) Ground Indian Spice 16oz (1lb) 454g PET Jar ~ All Natural | Salt-Free | Vegan | Kosher | Gluten Friendly - Image 1](https://m.media-amazon.com/images/I/916fAVv5NOL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: How hot is Rani Kashmiri Chilli Powder?**
A: It is mild. Kashmiri chilli sits around 12,000 to 15,000 SHU, far gentler than cayenne, so you get a warm glow rather than sharp heat. Cooks describe it as warmth you can actually taste, without the sting.

**Q: What do people cook with it?**
A: It is the colour behind butter chicken, tandoori marinades, rogan josh, korma, keema and biryani. Many customers also blend it into homemade curry powder, rubs and rice dishes where a deep red is wanted.

**Q: Is this the same thing as deggi mirch?**
A: Yes. Deggi mirch is the Indian name for this style of mild, colour-forward ground chilli, so use Rani Kashmiri Chilli Powder anywhere a recipe or Indian cookbook calls for deggi mirch.

**Q: Is anything else added to the powder?**
A: No. One ingredient only: sun-dried red chillies with the seeds taken out, milled fine and sealed. No fillers, no anti-caking agents and no added colour. Salt-free, vegan, non-GMO, gluten friendly and kosher.

**Q: How should I store it to keep the colour bright?**
A: Keep the jar closed in a cool, dry cupboard away from direct sunlight and steam. Customers regularly mention how fresh the aroma is on opening and how well the sealed jar holds that bright red colour.

## Customer Reviews

### ⭐⭐⭐⭐⭐ YUM YUM and also YUM!
*by D***. on August 2, 2024*

I only learned about this type of pepper recently when I was studying recipes for foods from India and Thailand. This type of pepper popped up twice on recipes that I thought would be excellent recipes to try. Because I grow my own southwestern and Mexican peppers as well as my own basil from multiple varieties (Italy, Africa, Thailand), I definitely know that sometimes the very special experience of a specific recipe is something as small as a single ingredient. So I knew I had to buy this. I have been delighted! Not only do I use it in the recipes I bought it for, I have also used it on things like scrambled eggs, adding a pinch to a sandwich, using it with pasta and tomato sauce, and even dropping some in a lemonade. I can tell you that the friends and family that I’ve cooked for and shared this with even in simple things like pasta have really remarked upon how it has an extra added flair. This pepper is not too hot, but the heat it does have is very short-lived compared to the heat other peppers. It gives way to a very sweet and smoky experience that really is difficult to describe and is exactly why you should buy it and try it.

### ⭐⭐⭐⭐⭐ Just what your vindaloo needs
*by A***R on August 22, 2026*

Great quality taste and color.

### ⭐⭐⭐⭐⭐ FINALLY, a I can make a decent vegan chili
*by S***I on January 29, 2020*

I've never really been able to make a decent vegan chili. Here in the U.S. all chili powder has other ingredients added, mainly onion and garlic and I tend to not eat these as they are toxic to the body. I thought I would try again using this product and it was a resounding success. The soup base has a small amount of garlic and onions in it and no flavor of them comes thru so I will use it on occasions. Porcini mushroom powder can be used in its place but then doesn't taste like authentic chili. I won't be making this very often because of the onion/garlic addition but it is something I will very much look forward to....knowing that I can make it when the taste for a good warm chili arises on a cold day. Here is my recipe: Cooked in the Instant Pot. 2 cups Beans, soaked overnight with the addition of 1 TBS Apple Cider Vinegar. Drain before putting in the IP. (I used Christmas Limas and Morados from Rancho Gordo) 2 TBS Vegetarian soup base - Vogue Cuisine Vegetable Soup base 1/2 tsp Kasmiri Chili. It you want a more overpowering taste of chili, add 1 tsp. Asafetida - one half tsp 1 can 15oz. Organic tomato sauce 15 oz can Organic petite diced tomatoes One quarter cup organic basmati rice Water - cover beans, etc about 1/2inch Cook on Soup (30min), let sit on warm for 2 hours Note: I did not add additional salt. Salt will make beans tough. To me, it tasted quite good without adding any salt after it was cooked. If you do want a more salty taste, add after it is cooked, on the warm cycle.

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-19*