---
product_id: 18092175
title: "Dexter Russell Cutlery P94824 Cutlery Boning Knife, 5\", White"
brand: "dexter"
price: "132.88 DT"
currency: TND
in_stock: true
reviews_count: 13
category: "Dexter"
url: https://www.desertcart.tn/products/18092175-dexter-russell-cutlery-p94824-cutlery-boning-knife-5-white
store_origin: TN
region: Tunisia
---

# 5" flexible curved blade ergonomic non-slip handle 400 series high-carbon steel Dexter Russell Cutlery P94824 Cutlery Boning Knife, 5", White

**Brand:** dexter
**Price:** 132.88 DT
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a pro, flex like a boss.

## Quick Answers

- **What is this?** Dexter Russell Cutlery P94824 Cutlery Boning Knife, 5", White by dexter
- **How much does it cost?** 132.88 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/18092175-dexter-russell-cutlery-p94824-cutlery-boning-knife-5-white)

## Best For

- dexter enthusiasts

## Why This Product

- Trusted dexter brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Comfort Meets Control:** Textured polypropylene handle ensures a secure, fatigue-free grip during extended prep.
- • **Razor-Sharp Durability:** High-carbon steel blade stays sharp longer and resists corrosion in busy kitchens.
- • **Versatile Pro-Grade Tool:** Ideal for fish, poultry, pork, and beef — trusted by chefs and butchers alike.
- • **NSF Certified Reliability:** Commercial-grade quality that meets strict NSF standards for professional kitchens.
- • **Precision Flex for Perfect Cuts:** 5-inch curved blade flexes for clean, waste-minimizing deboning.

## Overview

The Dexter Russell P94824 Boning Knife features a 5-inch flexible curved blade crafted from stain-free 400 series high-carbon steel, delivering long-lasting sharpness and corrosion resistance. Its ergonomic, textured white polypropylene handle offers a secure, non-slip grip for precision and comfort during extended use. NSF certified and favored by professionals, this versatile boning knife excels at deboning fish, poultry, pork, and beef with minimal waste, making it an essential tool for both commercial and serious home kitchens.

## Description

The Dexter Russell P94824 Basics 31619 Boning Knife delivers professional-grade precision and control for chefs, butchers, and home cooks alike. Its 5" curved flexible blade makes it effortless to separate meat from bone while minimizing waste. Designed with a stain free high carbon steel blade, this curved boning knife provides a razor-sharp edge that glides smoothly through fish, poultry, pork, and small beef cuts. Its flexibility allows for tight, clean cuts along bones, joints, and cartilage, ensuring maximum yield and accuracy in every slice. Built for comfort and safety, the textured polypropylene handle offers a secure, non slip grip even in demanding kitchen conditions. Its ergonomic design reduces fatigue during extended prep sessions, giving consistent performance shift after shift. Ideal for deboning, trimming, and filleting, this flexible boning knife is a must-have for any kitchen looking for balance and efficiency. NSF Certified and trusted by professionals, the Dexter Russell Basics 31619 Boning Knife combines strength, precision, and reliability for commercial kitchens, restaurants, and serious home chefs.

Review: Meat Dept. Worker (5yrs) - I bought this knife I wanna say a few weeks ago, and very thorough use, i wanna give my honest opinions as a meat department worker (5 years of experience). First of let me tell you about the functionality, it is fantastic in my relative experience. If I have to debone a pork shoulder, or I got to debone a beef shank etc. it has like the perfect amount of flex to get into the curbs of the bone. I sharpen the knife I wanna say at least once a week on a 1000 grit diamond plate, just to maintain the edge I have yet to do a full on sharpening as I find that the edge retains quite nicely. I will say this, because this is 400 series high carbon stainless steel, it makes edge maintenance good, but it does make it a bit more susceptible to knicks on the blade if dropped from say shoulder height (about 5 1/2ft). But it’s been an amazing knife so far it feels great in the hand very light weight, and amazing price I’ve had victorinox 6” inch fibrox and I would definitely chose this knife over that one. But that’s my personal preference. I definitely will continue using the Dexter-Russell brand for a while.
Review: Great boning knife - Great blade shape for deboning. Purchased to process deer. I have deboned 5 deer, using almost exclusively this knife. I hit it with a home a few times in the process, it has maintained sharpness. The handle is a bit larger than Victorinox, but perfectly comfortable. The shape and texture offers an excellent grip with bare hands or with nitrile gloves. The point is very sharp, so not ideal for skinning, but that's not it's intended purpose. The tip allows precise cuts and reduces waste.

## Features

- FLEXIBLE PRECISION CUTTING The Dexter Russell P94824 Basics 31619 Boning Knife features a 5" curved flexible blade ideal for separating meat from bone with accuracy and control during food prep.
- DURABLE HIGH CARBON STEEL Crafted from stain free high carbon steel, this flexible boning knife maintains long-lasting sharpness and resists corrosion for reliable performance in any kitchen setting.
- ERGONOMIC NON SLIP HANDLE The textured white polypropylene handle provides a secure, slip resistant grip, giving comfort and stability during extended use in professional or home kitchens.
- VERSATILE MEAT PROCESSING TOOL Perfect for fish filleting, poultry trimming, and deboning beef or pork, this curved boning knife maximizes yield while offering precise maneuverability around joints.
- NSF CERTIFIED QUALITY Trusted by chefs and butchers, this commercial grade boning knife meets NSF standards for professional cutlery, ensuring durability, balance, and consistent cutting power.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B009ZZ98MM |
| Best Sellers Rank | #52,279 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #21 in Boning Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 5 inches |
| Blade Material | 400 Series stain-free, high-carbon steel |
| Blade Material Type | 400 Series stain-free, high-carbon steel |
| BladeLength | 5 inches |
| Brand | Dexter |
| Brand Name | Dexter |
| Color | White |
| Construction Type | Stamped |
| Customer Reviews | 4.7 out of 5 stars 991 Reviews |
| Global Trade Identification Number | 00092187316197 |
| Handle Material | Stainless,Polypropylene Handle,Steel |
| Included Components | Boning Knife |
| Item Length | 10 inches |
| Item Type Name | Boning Knife |
| Item Weight | 14.2 g |
| Manufacturer | Dexter Russell Cutlery |
| Manufacturer Part Number | P94824 |
| Manufacturer Warranty Description | Manufacturer Warranty |
| Material Type | Carbon Steel |
| Model Number | 31619 |
| Number of Items | 1 |
| Size | 5" |
| UPC | 715120199014 092187316197 |
| Unit Count | 1 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** 400 Series stain-free, high-carbon steel
- **Brand:** Dexter
- **Color:** White
- **Handle Material:** Stainless,Polypropylene Handle,Steel

## Images

![Dexter Russell Cutlery P94824 Cutlery Boning Knife, 5", White - Image 1](https://m.media-amazon.com/images/I/61-ZwUSdN7L.jpg)
![Dexter Russell Cutlery P94824 Cutlery Boning Knife, 5", White - Image 2](https://m.media-amazon.com/images/I/11C8Q+c2EEL.jpg)
![Dexter Russell Cutlery P94824 Cutlery Boning Knife, 5", White - Image 3](https://m.media-amazon.com/images/I/91rWOduCXUL.jpg)

## Questions & Answers

**Q: How flexible would you rate this 5” boning knife.   On a scale from 1 to 10. With 1 being very flexible/springy  and 10 being ridgid?**
A: I would  say an 8 or 9 . Great knife I have 4 of thelm  .

**Q: What is overall length of knife?**
A: I measured a 6 inch Dexter it was 11 inches overall a 5 inch Dexter is 10 inches .

**Q: Is it stainless steel? does it rust?**
A: stainless but will rust in saltwater

**Q: Do they come in different levels of flexibility or are they all the same? Victorinox does give you a choice.**
A: Not that I know of . They are flexible I do fish with thelm  often . Great for deboning  beef and pork too.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Meat Dept. Worker (5yrs)
*by O***O on March 24, 2025*

I bought this knife I wanna say a few weeks ago, and very thorough use, i wanna give my honest opinions as a meat department worker (5 years of experience). First of let me tell you about the functionality, it is fantastic in my relative experience. If I have to debone a pork shoulder, or I got to debone a beef shank etc. it has like the perfect amount of flex to get into the curbs of the bone. I sharpen the knife I wanna say at least once a week on a 1000 grit diamond plate, just to maintain the edge I have yet to do a full on sharpening as I find that the edge retains quite nicely. I will say this, because this is 400 series high carbon stainless steel, it makes edge maintenance good, but it does make it a bit more susceptible to knicks on the blade if dropped from say shoulder height (about 5 1/2ft). But it’s been an amazing knife so far it feels great in the hand very light weight, and amazing price I’ve had victorinox 6” inch fibrox and I would definitely chose this knife over that one. But that’s my personal preference. I definitely will continue using the Dexter-Russell brand for a while.

### ⭐⭐⭐⭐⭐ Great boning knife
*by J***. on November 16, 2025*

Great blade shape for deboning. Purchased to process deer. I have deboned 5 deer, using almost exclusively this knife. I hit it with a home a few times in the process, it has maintained sharpness. The handle is a bit larger than Victorinox, but perfectly comfortable. The shape and texture offers an excellent grip with bare hands or with nitrile gloves. The point is very sharp, so not ideal for skinning, but that's not it's intended purpose. The tip allows precise cuts and reduces waste.

### ⭐⭐⭐⭐⭐ Great knife for about anything
*by C***K on January 6, 2026*

Great knife! Fits my hand well and feels good while using it. Stays decently sharp, hit enough bones and trim enough, and you’ll have to sharpen/hone it just like any other.

## Frequently Bought Together

- Dexter Russell Cutlery P94824 Cutlery Boning Knife, 5", White
- Dexter-Russell P94812 Fillet Knife, 7-Inch, Narrow,White
- Dexter-Russell (S131F-6PCP) - 6" Boning Knife - Sani-Safe Series

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-19*