---
product_id: 18134933
title: "Hakka 7Lb/3L Sausage Stuffers and Vertical Sausage Makers"
brand: "hakka brothers"
price: "1513.18 DT"
currency: TND
in_stock: true
reviews_count: 13
category: "Hakka Brothers"
url: https://www.desertcart.tn/products/18134933-hakka-7lb-3l-sausage-stuffers-and-vertical-sausage-makers
store_origin: TN
region: Tunisia
---

# 4 nozzle sizes for versatile sausage styles Dual-speed fill system for smooth, fast stuffing 100% stainless steel, durable & hygienic Hakka 7Lb/3L Sausage Stuffers and Vertical Sausage Makers

**Brand:** hakka brothers
**Price:** 1513.18 DT
**Availability:** ✅ In Stock

## Summary

> 🌭 Elevate your home charcuterie game with pro-grade precision!

## Quick Answers

- **What is this?** Hakka 7Lb/3L Sausage Stuffers and Vertical Sausage Makers by hakka brothers
- **How much does it cost?** 1513.18 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/18134933-hakka-7lb-3l-sausage-stuffers-and-vertical-sausage-makers)

## Best For

- hakka brothers enthusiasts

## Why This Product

- Trusted hakka brothers brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Heavy-Duty Stability:** Robust 19.8 lb frame stays firmly in place—no wobble, no hassle during cranking.
- • **Versatile Nozzle Selection:** Four stainless steel nozzles (16mm to 38mm) let you craft sausages from snack-size to hearty links.
- • **Precision Dual-Speed Control:** Switch effortlessly between quick and smooth stuffing for perfect texture every time.
- • **Premium Stainless Steel Build:** All food-contact parts meet SGS hygiene standards, ensuring safety and longevity.
- • **Effortless Cleaning & Maintenance:** Smooth stainless surfaces clean easily by hand or dishwasher, keeping your kitchen spotless.

## Overview

The Hakka 7Lb/3L Sausage Stuffer is a top-rated, all-stainless steel vertical sausage maker featuring a dual-speed filling system and four interchangeable nozzles. Weighing nearly 20 pounds, it offers unmatched stability and durability, meeting SGS food safety standards. Designed for both beginners and seasoned sausage artisans, it delivers smooth, consistent stuffing and easy cleanup, making it a must-have for gourmet home kitchens.

## Description

HAKKA FOOD PROCESSING--Since 2004 Main Products: meat grinders, sausage stuffers, meat tenderizers, spiral/dough mixers, food mixers, meat slicers, electric fryers, barbecue stoves, hot dog steamers, fruit juicers, other food processing machines & kitchen equipments. Global Bestseller: Our products have been sold worldwide, covering over 80 countries, and recognized by those dealers and users. HAKKA FOOD PROCESSING--Since 2004 Main Products: meat grinders, sausage stuffers, meat tenderizers, spiral/dough mixers, food mixers, meat slicers, electric fryers, barbecue stoves, hot dog steamers, fruit juicers, other food processing machines & kitchen equipments. Global Bestseller: Our products have been sold worldwide, covering over 80 countries, and recognized by those dealers and users. Why chosse Hakka Brothers? Our technical team use the design software like UC, Pro-E, Auto CAD, Solid Works to make the products fast, effective to adapt the market. And the product has a good quality. How about our Product? We provide meat grinders, sausage stuffers, meat tenderizers, dough mixers, food mixers, meat slicers, electric fryers, barbecue stoves, hot dog steamers, fruit juicers, other food processing machines & kitchen equipments. How about Customers Service? We have a professinal customers service team. We can provide you with professional services, so that you can rest assured. Why chosse Hakka Brothers? Our technical team use the design software like UC, Pro-E, Auto CAD, Solid Works to make the products fast, effective to adapt the market. And the product has a good quality. How about our Product? We provide meat grinders, sausage stuffers, meat tenderizers, dough mixers, food mixers, meat slicers, electric fryers, barbecue stoves, hot dog steamers, fruit juicers, other food processing machines & kitchen equipments. How about Customers Service? We have a professinal customers service team. We can provide you with professional services, so that you can rest assured. Hakka 2 in 1 Sausage Stuffer Hakka Tiltable Meat Mixer Hakka Sausage Stuffer Visit the Store Hakka Sausage Stuffer Visit the Store

Review: Wow.... Where Have you Been all my Life??? - I used a little 3-pound horn stuffer for many years and I'm not going to lie to you, I didn't usually look forward to stuffing sausages. This year I finally decided to upgrade to the Hakka 15. All I can say is "why didn't I do this years ago?" My little horn stuffer used to have a lot of "blow by" and I was always having to put meat back through the stuffer. As a result, I had a lot of smearing as a result of double handling. That little stuffer was also a LOT of work and after stuffing a 30 - 40 lb batch of sausage, I was exhausted. With the Hakka 15, this cut my stuffing time down by probably 80% and made the process much, much, MUCH easier! Before I even started my first batch with the Hakka, I mounted it on a 2" x 12" board about 24" long so that I could C-clamp it onto my counter top to eliminate any movement. I just got some 3 1/2" long bolts from my local hardware store and affixed it permanently to the board. This thing is absolutely rock solid mounted to my counter top and doesn't move a millimeter. The first few times I used it, I didn't fill the hopper completely full because I wasn't sure how much pressure it would build up and how hard the handle would be to turn, but after my first few hoppers, I just filled it completely to the top and it handled the process perfectly with exactly 0.0% "blow-by". At the very end of the "press", there is virtually NO sausage left in the hopper other than what is left in the curved outlet tube at the bottom, but the hopper is 99.5% empty.....and clean up is a breeze!!!! The only minor concern I had (or have) is that I use Star San to sanitize everything and it seems like the bottom platform appears to have some minor acid "etching" as Star San is an acid and I just was not expecting that as Star San generally does not have any effect on stainless steel. The hopper is completely fine, it's only the frame that appears to have some of this acid etching on it so I think the frame is made of a different quality of stainless than the hopper. I have done about 100 lbs of sausage and salami so far this year and have about another 100 lbs to go and this year I'm actually looking forward to stuffing my next batch.
Review: Make stuffing easy - I’ve had this for a year and love it. I use it for venison snack sticks and bologna and pork sausage. I bought the 10mm stuff tube to help with the snack sticks, the 16mm is just a touch too big. Also stuffed 3in bologna. Works great and prevents the over grinding and air pockets I was getting when I previously used my grinder to stuff. My 7yr old can run the crank, as long as I have it clamped for the table. It’s faster to stuff the casings than fill the machine. Totally worth it. Glad I didn’t cheap out with the sub $100 ones. Easy to clean. This is quality and I can see it lasting for decades.

## Features

- Equipped with Two fill rates system , easy to use and quick
- 2-Speed used more quick and smoothly
- All parts that contact food directly are reach up SGS food hygiene standard
- 4 different diameter S/S nozzle 2/3" inch(16 mm), 5/8" inch(22 mm), 1-1/4" inch(32 mm) and 1-1/2"inch(38 mm)
- All Stainless Stell Sausage Stuffer (All Stainless Steel Base Plate, Cylinder, Stuffing Tubes & Canister. Piston includes an air release)

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #23,131 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #3 in Sausage Stuffers |
| Customer Reviews | 4.8 out of 5 stars 3,593 Reviews |

## Images

![Hakka 7Lb/3L Sausage Stuffers and Vertical Sausage Makers - Image 1](https://m.media-amazon.com/images/I/61HwVu9tV6L.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Is there a trick to get all of the meat out of the vertical units?**
A: This is a serious design error, almost 1/3 - 1/2 lb meat left in the bottom.  It would not take much to correct with a re-design of the bottom.
I cut a wood block to get a little more out, helps a little.  But there isn't too much you can do about the meat in the tubes.

**Q: any disadvantage to buying 11lb vs 7?  basically the same price, for home use thanks!**
A: The only thing I could think of would b if you don't have any space to store the difference in the size between the 11 vs the 7 , but I would get the 11!

**Q: How does it secure the the table or countertop or is it sturdy enough that it doesn’t need to?**
A: It’s easy and really heavy don’t need to secure it at all

**Q: Are the handles for the 3-5-7 liter and the 10-12-15 liter stuffers interchangeable?**
A: Yes they are.  👍

## Customer Reviews

### ⭐⭐⭐⭐⭐ Wow.... Where Have you Been all my Life???
*by T***Y on December 14, 2023*

I used a little 3-pound horn stuffer for many years and I'm not going to lie to you, I didn't usually look forward to stuffing sausages. This year I finally decided to upgrade to the Hakka 15. All I can say is "why didn't I do this years ago?" My little horn stuffer used to have a lot of "blow by" and I was always having to put meat back through the stuffer. As a result, I had a lot of smearing as a result of double handling. That little stuffer was also a LOT of work and after stuffing a 30 - 40 lb batch of sausage, I was exhausted. With the Hakka 15, this cut my stuffing time down by probably 80% and made the process much, much, MUCH easier! Before I even started my first batch with the Hakka, I mounted it on a 2" x 12" board about 24" long so that I could C-clamp it onto my counter top to eliminate any movement. I just got some 3 1/2" long bolts from my local hardware store and affixed it permanently to the board. This thing is absolutely rock solid mounted to my counter top and doesn't move a millimeter. The first few times I used it, I didn't fill the hopper completely full because I wasn't sure how much pressure it would build up and how hard the handle would be to turn, but after my first few hoppers, I just filled it completely to the top and it handled the process perfectly with exactly 0.0% "blow-by". At the very end of the "press", there is virtually NO sausage left in the hopper other than what is left in the curved outlet tube at the bottom, but the hopper is 99.5% empty.....and clean up is a breeze!!!! The only minor concern I had (or have) is that I use Star San to sanitize everything and it seems like the bottom platform appears to have some minor acid "etching" as Star San is an acid and I just was not expecting that as Star San generally does not have any effect on stainless steel. The hopper is completely fine, it's only the frame that appears to have some of this acid etching on it so I think the frame is made of a different quality of stainless than the hopper. I have done about 100 lbs of sausage and salami so far this year and have about another 100 lbs to go and this year I'm actually looking forward to stuffing my next batch.

### ⭐⭐⭐⭐⭐ Make stuffing easy
*by P***. on November 4, 2025*

I’ve had this for a year and love it. I use it for venison snack sticks and bologna and pork sausage. I bought the 10mm stuff tube to help with the snack sticks, the 16mm is just a touch too big. Also stuffed 3in bologna. Works great and prevents the over grinding and air pockets I was getting when I previously used my grinder to stuff. My 7yr old can run the crank, as long as I have it clamped for the table. It’s faster to stuff the casings than fill the machine. Totally worth it. Glad I didn’t cheap out with the sub $100 ones. Easy to clean. This is quality and I can see it lasting for decades.

### ⭐⭐⭐⭐⭐ Well Built and Easy to Use and Clean
*by R***E on April 15, 2026*

Great product! Well made and easy to operate by myself. Have processed 40+ lbs of meat (breakfast links, brats and summer sausage) and the stuffer has performed perfectly.

## Frequently Bought Together

- Hakka 7Lb/3L Sausage Stuffers and Vertical Sausage Makers
- The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1
- Natural Hog Casings for Sausage

---

## Why Shop on Desertcart?

- 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016
- 🌍 **Shop Globally** — Access 737+ million products across 21 categories
- 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price
- 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members)
- 🔒 **Secure Payments** — Trusted payment options with buyer protection
- ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews

**Shop now:** [https://www.desertcart.tn/products/18134933-hakka-7lb-3l-sausage-stuffers-and-vertical-sausage-makers](https://www.desertcart.tn/products/18134933-hakka-7lb-3l-sausage-stuffers-and-vertical-sausage-makers)

---

*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-06-12*