--- product_id: 214091823 title: "Jaccard 200348R, 48 Blade Durable Meat Tenderizer with Stainless Steel Razor Sharp Needle, Cooking Gadget for Tenderizing Chicken, Beef, Pork, Veal, BBQ, Red" brand: "jaccard" price: "332.28 DT" currency: TND in_stock: true reviews_count: 13 category: "Jaccard" url: https://www.desertcart.tn/products/214091823-jaccard-200348r-48-blade-durable-meat-tenderizer-with-stainless-steel store_origin: TN region: Tunisia --- # 48 razor-sharp blades deep marinade absorption 40% faster cooking Jaccard 200348R, 48 Blade Durable Meat Tenderizer with Stainless Steel Razor Sharp Needle, Cooking Gadget for Tenderizing Chicken, Beef, Pork, Veal, BBQ, Red **Brand:** jaccard **Price:** 332.28 DT **Availability:** βœ… In Stock ## Summary > πŸ₯© Unlock gourmet tenderness and flavor in every bite! ## Quick Answers - **What is this?** Jaccard 200348R, 48 Blade Durable Meat Tenderizer with Stainless Steel Razor Sharp Needle, Cooking Gadget for Tenderizing Chicken, Beef, Pork, Veal, BBQ, Red by jaccard - **How much does it cost?** 332.28 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/214091823-jaccard-200348r-48-blade-durable-meat-tenderizer-with-stainless-steel) ## Best For - jaccard enthusiasts ## Why This Product - Trusted jaccard brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Speedy Sizzle:** Cuts cooking time by up to 40%, locking in juiciness and maximizing flavor with every meal. - β€’ **Hygienic & Safe:** Color-coded design minimizes cross-contamination, making it a pro-level kitchen essential. - β€’ **Marinade Mastery:** Creates micro-channels that boost marinade absorption, infusing flavor deep into every cut. - β€’ **Versatile Meat Magic:** Perfect for beef, pork, chicken, veal, turkey, and moreβ€”elevate any protein to gourmet status. - β€’ **Precision Blade Power:** 48 ultra-sharp stainless steel needles slice through connective tissue for melt-in-your-mouth tenderness. ## Overview The Jaccard 200348R Meat Tenderizer features 48 razor-sharp stainless steel blades designed to effortlessly break down tough connective tissue, enhancing marinade absorption and reducing cooking time by up to 40%. Its color-coded design promotes kitchen hygiene, making it ideal for a wide range of meats including beef, pork, chicken, and more. Trusted by thousands with a 4.7-star rating, this durable tool transforms everyday cooking into a flavorful, juicy experience. ## Description "Jaccard 48 Blade Color Coded Meat Tenderizer - Red - Beef. The original multi-blade, hand-held super meat tenderizer that does much more than just tenderize. HACCP color-coded tenderizers are created to help eliminate cross contamination and other food related hazards in the kitchen. The meat tenderizer has razor sharp double edge knives that effortlessly cut through the connective tissue in meat that can cause it to be tough. The tenderizer is ideal for enhancing any type of meat, not just tough or inexpensive meats, including but not limited to beef, pork, veal, chicken, turkey, venison, fowl, etc." ## Features - Jaccard Meat Tenderizer: The tenderizer is made from the highest quality materials and is built for performance and durability. - Better Marinade Absorption: The beef tenderizer provides a pathway for marinades to be absorbed deeper into the meat; It allows heat to penetrate the meat evenly across varying thickness to prevent under / over cooking. - Beef Tenderizer: Reduces cooking time by up to 40%, resulting in juicier and flavorful meat (as the cooking heat has less time to dry out the meat). - Razor Sharp Blades: The meat tenderizer has razor sharp double edge knives that effortlessly cut through the connective tissue in meat that can cause it to be tough. - 48 Blade Meat Tenderizer: Ideal for enhancing any type of meat, not just tough or inexpensive meats, including but not limited to beef, pork, veal, chicken, turkey, venison and fowl. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #11,185 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #16 in Meat & Poultry Tenderizers | | Customer Reviews | 4.7 out of 5 stars 8,414 Reviews | ## Images ![Jaccard 200348R, 48 Blade Durable Meat Tenderizer with Stainless Steel Razor Sharp Needle, Cooking Gadget for Tenderizing Chicken, Beef, Pork, Veal, BBQ, Red - Image 1](https://m.media-amazon.com/images/I/71HSLgkohzL.jpg) ## Available Options This product comes in different **Color, Size** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Works very well! *by G***E on June 15, 2022* Having used a meat mallet to pound various cuts into submission I read about this kitchen tool online and decided it was worth it to test it out on some beef, and then other cuts once it proves itself. Wish I had bought this years ago! The first cut of beef was a sirloin steak that had some tough spots. I gave that cut a few passes both sides and a few extra in a spot that seemed a bit too firm. No marinade, just salt and pepper and a 675 grill. Came out great. Very tender and juicy. Next cut was the real test, a hunk of London Broil. I made several passes on both sides and just kept going until the meat was tender. Brief marinade and the same cooking method as a I would a fancy ribeye. It came out fantastic, more like a ribeye! Thick slices on a roll for a super juicy, super tender steak sandwich. Then an awesome dinner of steak, potato, and rice burritos a few night later. I feel pretty good getting the round steak cuts and use this handy tool to easily make them delicious! Cleaning is a bit tricky if you don’t want to use a dishwasher. Careful use of a bottle brush works well. Buy it!!!! ### ⭐⭐⭐⭐⭐ A Game-Changer for any Cook or Griller *by S***E on July 7, 2020* Maybe you were like me in the past, pounding your meat (stop giggling) with one of those hammer-style meat tenderizers. Eventually you see the light, and realize that there are better ways to make food more tender. ESPECIALLY beef, when it comes to making tiny cuts to connective tissue. And man, is this thing terrific. I love skirt steak, it's the ideal meat for fajitas (basically how fajitas got their name, from the cut used). Though even after removing the membrane some butchers leave on, you can still have some overly-chewy beef when you're done cooking it. I use the right marinades, try to use some papaya when I can, but even the ingredient in papaya that softens meat can work TOO well and make it mushy. Well, no more headaches with this blade tenderizer. I give the meat a run on each side, so very tender when I give it a kosher salt rub first and then marinade later. Is there anything I would change about this tenderizer? Well, two things could be different, at least as far as the outcome. You do have to put a good bit of pressure on tougher cuts of meat, and in doing so, the plastic part can certainly press down on the meat. So if you want to thin your meat a bit (veal for Italian), perfect. But be careful, you could make an otherwise thick-cut steak a bit thinner than you wanted. Also, you can overdo it on some things, particularly poultry. Overtenderized some chicken breasts, after keeping them in a salt brine for maybe 30 minutes, they were a bit raggedy looking. So you don't want to turn your chicken breasts into sponge cake. Basically you'll learn just how much you can use it on beef or poultry to find the sweet spot for more tender vs overly tender (like a chicken fried steak you can cut with a spoon). Terrific investment. Really has changed the way I prep food I'm going to smoke and grill. Most recently used it on a gorgeous beef tenderloin I smoked and slow-cooked, turned out amazing. I'd recommend it, definitely. ### ⭐⭐⭐⭐⭐ Works well. *by A***R on May 27, 2026* It worked very good on flank steak on both sides and then marinated for like 34 hours. Cleaning was easy but not exactly perfect though I saw a guy on you tube easily take it apart for a more thorough job. Well made for the price too. ## Frequently Bought Together - Jaccard 200348R, 48 Blade Durable Meat Tenderizer with Stainless Steel Razor Sharp Needle, Cooking Gadget for Tenderizing Chicken, Beef, Pork, Veal, BBQ, Red - Meat Grinder, Hamburger Grinder, Masher and Burger Masher Premium Heat Resistant Burger Meat Grinder - KitchenAid Gourmet Multi Sided Meat Tenderizer for Pounding Meats, Nuts, Shellfish, ect, Hang Hole for Easy Storage, Hand Wash, One Size, Black --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/214091823-jaccard-200348r-48-blade-durable-meat-tenderizer-with-stainless-steel](https://www.desertcart.tn/products/214091823-jaccard-200348r-48-blade-durable-meat-tenderizer-with-stainless-steel) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-11-15*