---
product_id: 22317388
title: "400g Jar"
brand: "vegemite"
price: "119.39 DT"
currency: TND
in_stock: true
reviews_count: 11
category: "Vegemite"
url: https://www.desertcart.tn/products/22317388-400g-jar
store_origin: TN
region: Tunisia
---

# 400g Jar

**Brand:** vegemite
**Price:** 119.39 DT
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** 400g Jar by vegemite
- **How much does it cost?** 119.39 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/22317388-400g-jar)

## Best For

- vegemite enthusiasts

## Why This Product

- Trusted vegemite brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

desertcart.com : Vegemite 400g Jar : Grocery & Gourmet Food

Review: Love vegemite! - Love vegemite!
Review: Australia's healthiest export - Vegemite Vegemite 400g Jar is practically unknown in North America, but I'll bet there is no one is Australia of an ethnicity who has never heard of Vegemite, and of those who have, almost everyone will have some at home. Every restaurant and side of the road eatery carries it. It comes in tubes, jars, and little packets like jams and butter substitutes do in the US. It is Vegemite, the concentrated yeast extract spread that goes on most slices of bread or toast Down Under. Dark brown to be almost black, it has a strong taste, so if you're a novice, spread it thin. Americans who try Vegemite fall into two categories: those who hate it or love it immediately. Don't take my word for it, check it out online: there is no better sourse for B vitamins than Vegemite. If your are used to nothing other than peanut butter and jam on your bread and toast, you are ready for a change, a change for a low-calorie healthy product that you won't be able to stop talking about. It's flavour is unique; it's closest cousin is the British and New Zealand Marmite, though similar, is not the same. Ordering it in the US is more expensive than getting it Oz, but it is a sacrifce that I am happy to make just to have it on the table.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B00881QBU6 |
| Best Sellers Rank | #169,391 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #310 in Sandwich Spreads |
| Customer Reviews | 4.2 4.2 out of 5 stars (205) |
| Is Discontinued By Manufacturer  | No |
| Manufacturer  | Vegemite |
| Product Dimensions  | 7.87 x 7.87 x 0.39 inches; 1.54 Pounds |
| Units  | 380 Grams |

## Product Details

- **Brand:** Vegemite
- **Cuisine:** Australian
- **Item Weight:** 1.54 Pounds
- **Number of Items:** 1
- **Package Information:** Jar

## Images

![400g Jar - Image 1](https://m.media-amazon.com/images/I/91dQT8jEU9L.jpg)

## Questions & Answers

**Q: I'm american. if i get caught eating this will i get deported?**
A: Based on your fist sentence, no.  Next?

**Q: What's in it? Ingredients?**
A: yeast extract from barley, salt, mineral salt, malt extract from barley, niacin, thiamine, riboflavin, folate. :)good stuff, you only need a little bit in your recipes.

**Q: You can send this product to Venezuela ?**
A: HelloThank you for your query, unfortunately we are unable to send to Venezuela.Many thanksGemma

**Q: can i use vegemite as stock for soups**
A: I would say that you could, indeed, use Vegemite as soup stock.  It's strongly reminiscent of beef bouillon, but it's not the same.  Vegemite (and Marmite) is salty and pungent in a way that is difficult to describe.  I've also tried British Marmite and New Zealand's Marmite (Sanitarium brand) which are similar .  British Marmite is, for want of a better descriptor, much more "powerful" than Sanitarium Marmite.  Vegemite and Marmite are very strongly flavored substances, which means it doesn't take much at all on buttered toast.  As an American, I can tell you that you absolutely cannot spread it in quantities even close to that of a jam or jelly.  Back to the soup stock:  My advice is to try it experimentally, first, substituting in part or in whole as you would beef bouillon flavoring.  It might take some trial and error, like cooking does, to find something that pleases you.  Google "vegemite as soup stock" and check out some of the links.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Love vegemite!
*by K***K on December 28, 2025*

Love vegemite!

### ⭐⭐⭐⭐⭐ Australia's healthiest export
*by T***D on May 21, 2010*

Vegemite Vegemite 400g Jar is practically unknown in North America, but I'll bet there is no one is Australia of an ethnicity who has never heard of Vegemite, and of those who have, almost everyone will have some at home. Every restaurant and side of the road eatery carries it. It comes in tubes, jars, and little packets like jams and butter substitutes do in the US. It is Vegemite, the concentrated yeast extract spread that goes on most slices of bread or toast Down Under. Dark brown to be almost black, it has a strong taste, so if you're a novice, spread it thin. Americans who try Vegemite fall into two categories: those who hate it or love it immediately. Don't take my word for it, check it out online: there is no better sourse for B vitamins than Vegemite. If your are used to nothing other than peanut butter and jam on your bread and toast, you are ready for a change, a change for a low-calorie healthy product that you won't be able to stop talking about. It's flavour is unique; it's closest cousin is the British and New Zealand Marmite, though similar, is not the same. Ordering it in the US is more expensive than getting it Oz, but it is a sacrifce that I am happy to make just to have it on the table.

### ⭐⭐⭐⭐ Good vitamin supplement, difficult for first time taste
*by L***E on March 17, 2016*

I wanted to like this so badly. I'm sure the product, to those with "the taste for it," will delight. But my experience was as follows: -I'm in my kitchen standing over my skillet. A fresh golden-brown sourdough English muffin comes sizzling out of the pan, butter still glistening on the edges, and onto my plate. -I let the English muffin cool, but not get cold (see Goldilocks and the Three Bears story). -I open the lid to this jar. The vegemite looks delicious, like nutella. -I take a glob of vegemite on the end of my butter knife and spread it across both pieces of the muffin. -I take a bite*. -I work the bite down and begrudgingly take another. -This isn't going to work, I realize, and add a cherry jam over the top of the vegemite. -I take another bite of the English muffin that contains about equal parts/coverage jam & vegemite. -I open the lid to my trash-can, and throw the rest of the muffin away. *The taste reminded me of one of the most salt-saturated things I've tasted. And, once I agreed that vegemite ranked among the saltiest thing I had ever tasted, I sensed a secondary taste, something of a light-mushroom umami (for me). I know what this product is made from, but I thought I'd give my personal account for future buyers. This product seems very efficient as a B vitamin supplement, however, I have chosen other natural foods and drinks rich in these qualities (without the salt). Suggestion for first time tasters: Start small. Maybe you only cover a few bites of your bread or whatever with vegemite. If the taste grows on you, and you like the health benefits, enjoy!

## Frequently Bought Together

- Vegemite 400g Jar
- Vegemite Yeast Extract Spread – 950g Tub – Rich in B Vitamins – Made in Australia
- New Zealand - Sanitarium Marmite Spread 250g.

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-03-25*