---
product_id: 235172
title: "The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen"
price: "215.10 DT"
currency: TND
in_stock: true
url: https://www.desertcart.tn/products/235172-the-science-of-good-cooking-master-50-simple-concepts-to
store_origin: TN
region: Tunisia
---

# 400+ foolproof recipes 50 core cooking principles 50 unique kitchen experiments The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen

**Price:** 215.10 DT
**Availability:** ✅ In Stock

## Summary

> 🍽️ Cook smarter, not harder—your kitchen’s ultimate playbook!

## Quick Answers

- **What is this?** The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen
- **How much does it cost?** 215.10 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/235172-the-science-of-good-cooking-master-50-simple-concepts-to)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Cook with Confidence:** Over 400 tested recipes from Cook’s Illustrated to apply your new skills immediately.
- • **Experiment Like a Pro:** Engage with 50 hands-on experiments that reveal the 'why' behind cooking techniques.
- • **From Amateur to Kitchen Owner:** No lifetime experience needed—just knowledge to transform your cooking game.
- • **Master the Science of Cooking:** Unlock 50 essential concepts that guarantee kitchen success every time.
- • **Join a Community of Food Innovators:** Join thousands of readers who rate this book 4.8 stars for elevating their culinary craft.

## Overview

The Science of Good Cooking is a groundbreaking cookbook that distills 50 fundamental cooking principles through 50 unique experiments and over 400 tested recipes from Cook’s Illustrated. Designed for cooks of all levels, it transforms kitchen novices into confident chefs by explaining the science behind every technique, making it the definitive owner's manual for lifelong culinary success.

## Description

The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen [The Editors of America's Test Kitchen and Guy Crosby Ph.D] on desertcart.com. *FREE* shipping on qualifying offers. The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #116,338 in Books ( See Top 100 in Books ) #230 in Cooking Encyclopedias #278 in Cooking, Food & Wine Reference (Books) #537 in Baking (Books) |
| Customer Reviews | 4.8 4.8 out of 5 stars (1,811) |
| Dimensions  | 9.06 x 1.3 x 10.63 inches |
| Edition  | First Edition |
| ISBN-10  | 1933615982 |
| ISBN-13  | 978-1933615981 |
| Item Weight  | 4.05 pounds |
| Language  | English |
| Part of series  | Cook's Illustrated |
| Print length  | 504 pages |
| Publication date  | October 1, 2012 |
| Publisher  | Cook's Illustrated |

## Images

![The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen - Image 1](https://m.media-amazon.com/images/I/71BxmjiL9XL.jpg)

## Frequently Bought Together

- The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen
- Meat Illustrated: A Foolproof Guide to Understanding and Cooking with Cuts of All Kinds
- Cook's Illustrated Cookbook: 2,000 Recipes from 20 Years of America's Most Trusted Cooking Magazine

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**Shop now:** [https://www.desertcart.tn/products/235172-the-science-of-good-cooking-master-50-simple-concepts-to](https://www.desertcart.tn/products/235172-the-science-of-good-cooking-master-50-simple-concepts-to)

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-08-04*