---
product_id: 240316697
title: "OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies"
brand: "big horn"
price: "2104.34 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Big Horn"
url: https://www.desertcart.tn/products/240316697-outdoors-portable-infrared-broiler-propane-gas-grill-1500-degree-stainless
store_origin: TN
region: Tunisia
---

# 12,000 BTU propane power 1500°F max infrared heat 10-level adjustable grill grate OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies

**Brand:** big horn
**Price:** 2104.34 DT
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate your backyard BBQ game with steakhouse sear power!

## Quick Answers

- **What is this?** OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies by big horn
- **How much does it cost?** 2104.34 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/240316697-outdoors-portable-infrared-broiler-propane-gas-grill-1500-degree-stainless)

## Best For

- big horn enthusiasts

## Why This Product

- Trusted big horn brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Safe & User-Friendly:** Heat-shielded front panel and stainless steel handle protect surfaces and hands while grilling with confidence.
- • **Precision Heat Control:** 10 adjustable grill grate positions let you master perfect cooking for meat, seafood, and veggies every time.
- • **Compact & Portable Design:** Lightweight 21.6 lbs tabletop grill fits perfectly in your picnic or camping setup—steak perfection anywhere.
- • **Blazing 1500°F Infrared Heat:** Achieve steakhouse-quality sear in just 5 minutes with intense, energy-efficient infrared broiling.
- • **Durable Stainless Steel Build:** Rustproof, polished stainless steel frame ensures long-lasting outdoor use and effortless cleaning.

## Overview

The BIG HORN OUTDOORS Portable Infrared Broiler is a stainless steel, propane-powered tabletop grill delivering up to 1500°F infrared heat with 12,000 BTU. Its 10-level adjustable cooking grate offers precise heat control for fast, energy-efficient searing of steaks, seafood, and vegetables. Lightweight and rustproof, it’s designed for easy transport and cleanup, making it the ultimate portable steak grill for outdoor enthusiasts craving restaurant-quality results at home or on the go.

## Description

desertcart.com: BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies : Patio, Lawn & Garden

Review: Amazing Steaks - So far, I have only cooked four of the best ribeyes I have ever had, but if you were to steal this from me today or if I broke it somehow this evening I would order another one later this evening, even at twice the price. I don't write reviews unless something is either outstanding or horrible. I don't use the racks as they were intended. I use one of them to support a 1/4 sheet pan, lined with foil and a dedicated stainless steel rack so clean up is simply scrubbing that rack a bit and throwing the foil away. The sheet pan and the griller stay clean with this set up. The racks that come with the cooker are better looking than the racks I have for other grilling equipment, mainly because they are heavy stainless steel, but I believe that the wire rack in the foil lined pan is an easier clean up and will continue to cook this way until it makes more sense to use the provided racks for a specific type of food. I use the cooker's rack like I do oven racks. I've charred three halved zucchinis with the steaks on two occasions and I am absolutely blown away by the flavor of everything. I marinate my steaks for a half hour in cold beer and then pat them dry and sprinkle with a combination of brown sugar, seasoned salt, and black pepper. I then let them sit at room temp for 45 minutes and then broil them in this cooker for about 4 minutes, turning the steaks every sixty seconds until charred to my liking. The fat chars very quickly - in less than a minute - but I continue cooking at full blast about 2.5-inches from the heat source on the fourth rack down from the top until it is more evenly charred and then probe to check for temp - it's perfect somehow each time at 135 degrees. I brush with melted butter, season with fresh coarse black pepper and cover with foil to rest five minutes. Such a great flavor and oh so tender. Perfect steak. Prior to this cooker, I would never think of using a gas grill - only grill over charcoal and wood - but the char produced here rivals anything that charcoal or wood has been able to produce and I believe it's the char that brings the flavor I am really loving. I may cold-smoke some steaks prior to broiling later but as good as these have been, I wonder if I even need to. Thought about sous vide as I have done it the past prior to searing, with results like this in four minutes, what's the point? These steaks are more tender than sous vide and searing. The zucchini I cook along side the steaks on the same rack/pan or on a similar separate set up and while they are perfectly charred they are a bit al-dente but perfect to me. I season them simply with olive oil and sea salt. I've since searched the internets for foods that are better when charred and expect to do a lot more with this cooker than just steaks and zucchini although if I find that all I could ever cook properly is ribeyes and zucchini I will do it like it were my job for as long as I am able. I love this thing and I only wish I'd found this style of griller years ago. It is so easy and clean to char from above rather than below, where flare ups can make things trickier. I plan to try chicken, fish, brussels sprouts, peppers, and green beans. Maybe pre-cooked cobs of corn? My mind races. I'm glad I saved some money compared to similar units because I jokingly may go broke buying meat to cook in this excellent product. I wish Big Horn Outdoors sold a cover for it so I could just leave it out in the weather, but because it is so lightweight and easy to carry around, I will continue to bring it out of the garage and then put it away after cooling. I will take care of it because I want to keep using it for a long time. Please get one for yourself and then write a review describing your excellent ideas of what can be cooked in it. One final note - the unit is packaged so thoughtfully. They figured out how to ship it without damage, unlike a lot of BBQ equipment I've had shipped to myself. I hesitate to buy grilling equipment online because of some horrible experiences, but with this one you can expect it to arrive in good condition.
Review: Real Steakhouse Crust at Home - **⭐⭐⭐⭐⭐ 5 out of 5 – Real Steakhouse Crust at Home** I’ve owned a lot of grills over the years, but nothing has ever delivered a sear like this Big Horn 1500°F infrared grill. It heats up in about four minutes and hits a level of heat my regular gas grill or cast iron just can’t match. The crust it puts on steak looks exactly like a high-end steakhouse broiler — dark, crispy, and perfectly caramelized without overcooking the inside. The stainless steel build feels solid, and the design keeps the heat tight and focused where it needs to be. I reverse-seared a ribeye, then finished it under this burner for about 70 seconds per side — honestly, it looked like something you’d pay $50+ for at a restaurant. Even my family noticed the difference right away. Cleanup is easier than expected. The drip tray slides out, and I just line it with foil to make it almost zero effort. Yes, it does use propane faster than a normal grill, but at 1500°F, that’s expected. This is a **finishing tool**, not a slow grill — you need to keep an eye on it unless you enjoy carbon. The included pizza stone is okay, but I swapped it out for a **cooking steel**, and that made a huge difference. With the steel, I get a fast char on flatbreads and personal pizzas, almost like a mini salamander-style oven — it actually surprised me how well it handled them. **Bottom line:** If you’re serious about steakhouse-quality crust and want that blast-furnace finish without spending $700+ on a Beefer or Otto Wilde, this is one of the best purchases you can make. Worth every penny.

## Features

- ENJOY THE STEAK IN 5 MINUTES - Infrared burner of the steak grill produces around 1500℉of intense heat, with 12,000 BTU power and constant cyclic heating, the propane gas grill will seal the heat efficiently and save more energy
- HOME STEAK - Juicy steak make at home! The propane gas grill constructed of premium stainless steel, sturdy and rustproof for outdoor BBQ, easy to assemble, dissemble, clean and dishwasher-friendly
- PORTABLE DESIGN - You can take your steak grill to picnic or a camping trip with your families and friend, the dimension of this propane gas grill is: L 9 in x W 17 in x H 15.4 in, the weight is: 21.6 lbs
- ADJUSTABLE GRILL GRATE - This steak grill complete with a stainless steel cooking grate, built-in notches offer 10 levels of grill rack position inside the gas grill that greatly facilitate you to control the cooking heat for meat, seafood and veggies
- SAFE AND CONVENIENT – A Stainless steel front panel is set to prevent the steak grill from overheating, protect the table in front of the gas grill from damage, a stainless steel grill handle helps you to take out the extreme hot grate and pick up the steaks without hurting

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B08G8NYBX6 |
| Assembly Required | Yes |
| Batteries Included? | No |
| Batteries Required? | No |
| Best Sellers Rank | #13,352 in Patio, Lawn & Garden ( See Top 100 in Patio, Lawn & Garden ) #14 in Propane Grills |
| Brand | BIG HORN |
| Color | Silver |
| Cooking System | Infrared |
| Customer Reviews | 4.5 4.5 out of 5 stars (985) |
| Date First Available | September 18, 2022 |
| Finish | Polished |
| Finish Type | Polished |
| Frame Material | Stainless Steel |
| Fuel Type | Gas |
| Grill Configuration | Double Stacked |
| Handle Material | Stainless Steel |
| Heating Elements | 1 |
| Heating Power | 12000 British Thermal Units |
| Included Components | Adapter Hose |
| Indoor/Outdoor Usage | Outdoor |
| Installation Type | Free Standing |
| Item Package Quantity | 1 |
| Item Weight | 21.6 pounds |
| Item model number | 779584853172 |
| Main Burner Count | 1 |
| Manufacturer | BIG HORN OUTDOORS |
| Material | Stainless Steel |
| Model Name | Steak Grill |
| Number of Power Levels | 10 |
| Number of Racks | 2 |
| Part Number | SRGG21707 |
| Pattern | 10-level notch pattern |
| Power Source | propane |
| Primary Cooking Method | Grilling |
| Product Dimensions | 13.5"D x 9"W x 16"H |
| Recommended Uses For Product | Outdoor |
| Shape | Rectangular |
| Size | 9 Inch |
| Special Feature | Portable |
| Special Features | Portable |
| Style | Modern |
| UPC | 779584853172 |
| Warranty Description | 1 Year Manufacture |
| Wattage | 3477.65 watts |

## Product Details

- **Brand:** BIG HORN
- **Color:** Silver
- **Fuel Type:** Gas
- **Product Dimensions:** 13.5"D x 9"W x 16"H
- **Special Feature:** Portable

## Images

![OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies - Image 1](https://m.media-amazon.com/images/I/71oJGL1XQIL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Amazing Steaks
*by E***O on May 15, 2023*

So far, I have only cooked four of the best ribeyes I have ever had, but if you were to steal this from me today or if I broke it somehow this evening I would order another one later this evening, even at twice the price. I don't write reviews unless something is either outstanding or horrible. I don't use the racks as they were intended. I use one of them to support a 1/4 sheet pan, lined with foil and a dedicated stainless steel rack so clean up is simply scrubbing that rack a bit and throwing the foil away. The sheet pan and the griller stay clean with this set up. The racks that come with the cooker are better looking than the racks I have for other grilling equipment, mainly because they are heavy stainless steel, but I believe that the wire rack in the foil lined pan is an easier clean up and will continue to cook this way until it makes more sense to use the provided racks for a specific type of food. I use the cooker's rack like I do oven racks. I've charred three halved zucchinis with the steaks on two occasions and I am absolutely blown away by the flavor of everything. I marinate my steaks for a half hour in cold beer and then pat them dry and sprinkle with a combination of brown sugar, seasoned salt, and black pepper. I then let them sit at room temp for 45 minutes and then broil them in this cooker for about 4 minutes, turning the steaks every sixty seconds until charred to my liking. The fat chars very quickly - in less than a minute - but I continue cooking at full blast about 2.5-inches from the heat source on the fourth rack down from the top until it is more evenly charred and then probe to check for temp - it's perfect somehow each time at 135 degrees. I brush with melted butter, season with fresh coarse black pepper and cover with foil to rest five minutes. Such a great flavor and oh so tender. Perfect steak. Prior to this cooker, I would never think of using a gas grill - only grill over charcoal and wood - but the char produced here rivals anything that charcoal or wood has been able to produce and I believe it's the char that brings the flavor I am really loving. I may cold-smoke some steaks prior to broiling later but as good as these have been, I wonder if I even need to. Thought about sous vide as I have done it the past prior to searing, with results like this in four minutes, what's the point? These steaks are more tender than sous vide and searing. The zucchini I cook along side the steaks on the same rack/pan or on a similar separate set up and while they are perfectly charred they are a bit al-dente but perfect to me. I season them simply with olive oil and sea salt. I've since searched the internets for foods that are better when charred and expect to do a lot more with this cooker than just steaks and zucchini although if I find that all I could ever cook properly is ribeyes and zucchini I will do it like it were my job for as long as I am able. I love this thing and I only wish I'd found this style of griller years ago. It is so easy and clean to char from above rather than below, where flare ups can make things trickier. I plan to try chicken, fish, brussels sprouts, peppers, and green beans. Maybe pre-cooked cobs of corn? My mind races. I'm glad I saved some money compared to similar units because I jokingly may go broke buying meat to cook in this excellent product. I wish Big Horn Outdoors sold a cover for it so I could just leave it out in the weather, but because it is so lightweight and easy to carry around, I will continue to bring it out of the garage and then put it away after cooling. I will take care of it because I want to keep using it for a long time. Please get one for yourself and then write a review describing your excellent ideas of what can be cooked in it. One final note - the unit is packaged so thoughtfully. They figured out how to ship it without damage, unlike a lot of BBQ equipment I've had shipped to myself. I hesitate to buy grilling equipment online because of some horrible experiences, but with this one you can expect it to arrive in good condition.

### ⭐⭐⭐⭐⭐ Real Steakhouse Crust at Home
*by M***R on October 14, 2025*

**⭐⭐⭐⭐⭐ 5 out of 5 – Real Steakhouse Crust at Home** I’ve owned a lot of grills over the years, but nothing has ever delivered a sear like this Big Horn 1500°F infrared grill. It heats up in about four minutes and hits a level of heat my regular gas grill or cast iron just can’t match. The crust it puts on steak looks exactly like a high-end steakhouse broiler — dark, crispy, and perfectly caramelized without overcooking the inside. The stainless steel build feels solid, and the design keeps the heat tight and focused where it needs to be. I reverse-seared a ribeye, then finished it under this burner for about 70 seconds per side — honestly, it looked like something you’d pay $50+ for at a restaurant. Even my family noticed the difference right away. Cleanup is easier than expected. The drip tray slides out, and I just line it with foil to make it almost zero effort. Yes, it does use propane faster than a normal grill, but at 1500°F, that’s expected. This is a **finishing tool**, not a slow grill — you need to keep an eye on it unless you enjoy carbon. The included pizza stone is okay, but I swapped it out for a **cooking steel**, and that made a huge difference. With the steel, I get a fast char on flatbreads and personal pizzas, almost like a mini salamander-style oven — it actually surprised me how well it handled them. **Bottom line:** If you’re serious about steakhouse-quality crust and want that blast-furnace finish without spending $700+ on a Beefer or Otto Wilde, this is one of the best purchases you can make. Worth every penny.

### ⭐⭐⭐⭐⭐ Over delivers for the price. Obvious bargain
*by M***2 on February 18, 2026*

I purchased this for the finishing step of reverse searing steaks however after researching recipes, I believe that I will be using it for dishes such as French onion soup and seafood. I was surprised by the quality of the stainless steel racks. They are more well built than the pictures show online. I purchased a stainless steel cart to sit it on as well as a basic cover since it will be outside under my covered porch. Time will tell how it holds up to the elements. Setup took less than 10 minutes from unboxing to test firing. Please be aware that it needs to be ran for a bit to burn off the oils that are on it when it arrives. It will smoke for 8-10 minutes during that period. I believe that this over delivers in term of cost vs quality. I would recommend this to anyone looking to fill a particular need in the cooking process. It can work as an all around cooking grill, however it will really shine in the searing function.

## Frequently Bought Together

- BIG HORN OUTDOORS Portable Infrared Broiler Propane Gas Grill, 1500 Degree Stainless Steel Tabletop Quick Cooking Steak Grill for Meat, Seafood, Veggies
- Starcrew Infrared Grill Cover for BIG HORN OUTDOORS Portable Infrared Gas Grill, Protective& Waterproof Cover for BIG HORN OUTDOORS Steak Cooker/Salamander Broiler/Barbecue Propane Oven/Portable Grill
- BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-03-15*