---
product_id: 253362674
title: "FLAMMARION Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts"
brand: "ferrandi paris"
price: "147.62 DT"
currency: TND
in_stock: true
url: https://www.desertcart.tn/products/253362674-flammarion-chocolate-recipes-and-techniques-from-the-ferrandi-school-culinary
store_origin: TN
region: Tunisia
---

# FLAMMARION Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts

**Brand:** ferrandi paris
**Price:** 147.62 DT
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** FLAMMARION Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts by ferrandi paris
- **How much does it cost?** 147.62 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/253362674-flammarion-chocolate-recipes-and-techniques-from-the-ferrandi-school-culinary)

## Best For

- ferrandi paris enthusiasts

## Why This Product

- Trusted ferrandi paris brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

FLAMMARION Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #663,038 in Books ( See Top 100 in Books ) #224 in Chocolate Baking #307 in Confectionary Desserts #1,318 in Cooking for One or Two |
| Customer Reviews | 4.7 4.7 out of 5 stars (356) |
| Dimensions  | 8.6 x 1.28 x 11.28 inches |
| ISBN-10  | 2080204068 |
| ISBN-13  | 978-2080204066 |
| Item Weight  | 3.84 pounds |
| Language  | English |
| Part of series  | Ferrandi Paris |
| Print length  | 424 pages |
| Publication date  | November 12, 2019 |
| Publisher  | Flammarion |

## Images

![FLAMMARION Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts - Image 1](https://m.media-amazon.com/images/I/71Uv14lkodL.jpg)

## Frequently Bought Together

- FLAMMARION Chocolate: Recipes and Techniques from the Ferrandi School of Culinary Arts
- French Pâtisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

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---

*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-08-22*