---
product_id: 287480165
title: "Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz"
brand: "modernist pantry"
price: "55.90 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Modernist Pantry"
url: https://www.desertcart.tn/products/287480165-non-diastatic-barley-malt-powder-non-gmo-vegan-ou-kosher
store_origin: TN
region: Tunisia
---

# Natural humectant extends shelf life 100% pure malted barley flour Orthodox Union Kosher Certified Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz

**Brand:** modernist pantry
**Price:** 55.90 DT
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your baking game with the secret ingredient pros swear by!

## Quick Answers

- **What is this?** Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz by modernist pantry
- **How much does it cost?** 55.90 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/287480165-non-diastatic-barley-malt-powder-non-gmo-vegan-ou-kosher)

## Best For

- modernist pantry enthusiasts

## Why This Product

- Trusted modernist pantry brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Shelf Life Hero:** Natural humectant properties keep your baked goods fresher, longer.
- • **Flavor & Color Enhancer:** Elevate your breads and desserts with natural golden hues and complex aroma.
- • **Pure Malted Barley Power:** Unlock subtle caramel notes and rich, toasted flavor in every bake.
- • **Certified Quality Assurance:** Orthodox Union Kosher certification guarantees premium, trusted purity.
- • **Modernist Cooking Essential:** Perfect for molecular gastronomy and innovative culinary experiments.

## Overview

Non-Diastatic Barley Malt Powder is a 100% pure, non-GMO malted barley flour, roasted to develop a subtle caramel flavor and natural tan color. Certified Kosher by the Orthodox Union, it acts as a natural humectant to extend shelf life while enhancing the flavor and color of baked goods. Ideal for professional bakers and modernist chefs seeking consistent, high-quality results without altering dough activity.

## Description

Non-diastatic malt powder is 100% pure malted barley flour that has been specially roasted to develop subtle sweet caramelflavor and tan color. The natural roasting process eliminates enzymes that can break down dough structure in baked goods,while preserving the natural integrity of the whole grain. Provides natural color and flavor. Malted barley is a naturalhumectant that helps extend product shelf life.It's a great way to add whole grain to foods.This product is certified Kosher (Pareve) by the Orthodox Union

Review: Subtle Depth and Excellent Flavor Development - The Non-Diastatic Barley Malt Powder adds a subtle depth and warmth to baking that’s difficult to achieve with standard sweeteners alone. The flavor leans gently toasted and malty, bringing a more developed character to breads, bagels, pizza dough, and even certain desserts without becoming overly sweet. What stands out most is how restrained the effect feels. Rather than dramatically changing a recipe, it quietly enhances browning, aroma, and overall flavor complexity in a way that makes finished baked goods taste more rounded and complete. The powder also incorporates easily and feels consistent from batch to batch, which is especially valuable in baking where small ingredient variations can noticeably affect results. Because it’s non-diastatic, it behaves predictably without altering dough activity in ways that require constant adjustment. It’s the kind of specialty ingredient that rewards attention to detail—subtle on its own, but capable of noticeably elevating the final texture and flavor of well-made bread.
Review: Great Quality Malt Powder with Excellent Flavor 🍞✨ - Really impressed with this barley malt powder. The taste is rich and authentic, and it adds a beautiful color and aroma to homemade bread. It’s easy to use, mixes well into the dough, and has a fresh, pleasant smell. For the amount you get, it’s great value for money. Perfect for baking lovers!

## Features

- Pure malted barley flour
- ✡ Highest Quality Assured by Strict Orthodox Union Certification Standards
- Acts as a natural humectant to extend shelf life
- Provides natural color and enhances flavor of baked goods
- Perfect for Molecular Gastronomy and Modernist Cooking applications

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B08QV51M79 |
| Age Range Description | All Ages |
| Best Sellers Rank | #18,219 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #2,521 in Cooking & Baking Grocery Supplies |
| Brand | Modernist Pantry |
| Brand Name | Modernist Pantry |
| Cuisine | Modern Western Cuisine |
| Customer Reviews | 4.7 out of 5 stars 414 Reviews |
| Diet Type | Kosher, Vegan |
| Item Form | Powder |
| Item Weight | 50 g |
| Manufacturer | Modernist Pantry LLC |
| Number of Items | 1 |
| Set Name | Single |
| Size | 2 Ounce (Pack of 1) |
| Specialty | GMO Free |
| UPC | 819543013206 |
| Unit Count | 2 Ounce |

## Product Details

- **Brand:** Modernist Pantry
- **Cuisine:** Modern Western Cuisine
- **Item Form:** Powder
- **Item Weight:** 50 g
- **Number of Items:** 1

## Images

![Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz - Image 1](https://m.media-amazon.com/images/I/71BsMbjjGML.jpg)
![Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz - Image 2](https://m.media-amazon.com/images/I/71NHv4yufCL.jpg)
![Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz - Image 3](https://m.media-amazon.com/images/I/71MZze+ubjL.jpg)
![Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz - Image 4](https://m.media-amazon.com/images/I/61oK-8Cn53L.jpg)
![Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz - Image 5](https://m.media-amazon.com/images/I/51dbfmqmUML.jpg)

## Questions & Answers

**Q: How much should be added to 1 cup of flour?**
A: I make challah and use about 3 pounds of flour.  I use one round teaspoon to my recipe.

**Q: Please provide kosher certification. The item in pictures has kosher symbol but the package I received did not. It's for malted barley flour**
A: I bought both the diastatic and non diastatic barley malt.  The diastatic malt has a hesher the non diastatic does not.  I would contact the company for the most accurate information.

**Q: I understand this is not malted milk, but does it dissolve when chewed?: Can it be digested mixed in smoothies? faintly sweet?**
A: We have not used it yet.  We purchased it to make malted flavored whipped cream so we could mimic a dessert we had at a restaurant.  It appears we are looking for the same results.

**Q: hi I am a vegan looking for a replacement for malted milk powder, since one posted it's good on ice crea i figured this will work right? thx**
A: I don't think so .. this is mainly used for making rye bread

## Customer Reviews

### ⭐⭐⭐⭐⭐ Subtle Depth and Excellent Flavor Development
*by D***S on May 9, 2026*

The Non-Diastatic Barley Malt Powder adds a subtle depth and warmth to baking that’s difficult to achieve with standard sweeteners alone. The flavor leans gently toasted and malty, bringing a more developed character to breads, bagels, pizza dough, and even certain desserts without becoming overly sweet. What stands out most is how restrained the effect feels. Rather than dramatically changing a recipe, it quietly enhances browning, aroma, and overall flavor complexity in a way that makes finished baked goods taste more rounded and complete. The powder also incorporates easily and feels consistent from batch to batch, which is especially valuable in baking where small ingredient variations can noticeably affect results. Because it’s non-diastatic, it behaves predictably without altering dough activity in ways that require constant adjustment. It’s the kind of specialty ingredient that rewards attention to detail—subtle on its own, but capable of noticeably elevating the final texture and flavor of well-made bread.

### ⭐⭐⭐⭐⭐ Great Quality Malt Powder with Excellent Flavor 🍞✨
*by D***V on November 14, 2025*

Really impressed with this barley malt powder. The taste is rich and authentic, and it adds a beautiful color and aroma to homemade bread. It’s easy to use, mixes well into the dough, and has a fresh, pleasant smell. For the amount you get, it’s great value for money. Perfect for baking lovers!

### ⭐⭐⭐⭐⭐ More good baking goodies
*by H***T on June 2, 2026*

On time and exactly as advertised.

## Frequently Bought Together

- Non-Diastatic Barley Malt Powder ⊘ Non-GMO Vegan OU Kosher Certified - 50g/2oz
- King Arthur High Gluten Flour, Contains Wheat Flour (wheat flour, malted barley flour) High Protein, 3 lb, White, 48 Ounces
- Eden Organic Traditional Barley Malt Syrup, Whole Grain Liquid Sweetener, 74.5% Maltose, Non-Diastatic, Perfect for Bagels, Non-GMO, 20 oz Glass Jar

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-08-27*