--- product_id: 291214211 title: "Cutlery Premier Grey Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife" brand: "shun" price: "1401.61 DT" currency: TND in_stock: true reviews_count: 12 category: "Shun" url: https://www.desertcart.tn/products/291214211-cutlery-premier-grey-chefs-knife-8-thin-light-kitchen-knife store_origin: TN region: Tunisia --- # Curved blade for fine rocking mince 8-inch razor-sharp blade 68-layer Damascus steel Cutlery Premier Grey Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife **Brand:** shun **Price:** 1401.61 DT **Availability:** βœ… In Stock ## Summary > πŸ”ͺ Elevate your kitchen game with the blade that chefs swear by! ## Quick Answers - **What is this?** Cutlery Premier Grey Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife by shun - **How much does it cost?** 1401.61 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/291214211-cutlery-premier-grey-chefs-knife-8-thin-light-kitchen-knife) ## Best For - shun enthusiasts ## Why This Product - Trusted shun brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Heritage Meets Innovation:** Handcrafted in Japan’s Seki City, blending ancient tradition with modern tech for professional-grade performance. - β€’ **Ergonomic Pakkawood Handle:** Moisture-resistant, contoured grip designed for ultimate control and comfort during extended prep. - β€’ **Precision-Crafted Razor Edge:** VG-MAX core with a 16Β° angle for effortless slicing and long-lasting sharpness. - β€’ **Artisan Damascus Steel Beauty:** 68 layers of hammered Tsuchime finish combine corrosion resistance with a stunning jewel-like look. - β€’ **All-Purpose Culinary Powerhouse:** Wide, curved blade keeps knuckles safe and excels at chopping veggies, meats, and herbs alike. ## Overview The Shun Premier Grey 8-inch Chef's Knife is a handcrafted Japanese culinary tool featuring a VG-MAX steel core clad in 68 layers of Damascus with a hammered Tsuchime finish. Its wide, curved blade offers a razor-sharp 16Β° edge ideal for all-around food prep, while the moisture-resistant Pakkawood handle ensures comfort and control. Combining traditional artisan craftsmanship with modern materials, this knife delivers professional precision and durability for serious home cooks and chefs alike. ## Description Add THE must-have all-around food prep knife to your collection with the Shun Cutlery 8-inch Premier Grey Chef's Knife. This Japanese knife features wide blade that keeps knuckles off the cutting board with a curved belly that can be gently "rocked" through herbs and spices to create a very fine mince. The blade is also thinner than most western style knives so it's lighter and less tiring to use. The Premier chef's Knife is constructed with Shun's proprietary VG-Max cutting core with 68 layers of stainless Damascus cladding for a strong, corrosion-resistant, stain-resistant, razor sharp 16-degree edge. The hammered TSUCHIME finish is beautiful and helps release food easily when cutting. The stylish, grey, contoured Pakkawood handle is comfortable to use and offers a secure grip with excellent control. In Japan, the blade is more than a tool – it's a tradition. Housed in Seki City, the heart of the Japanese cutlery industry, Shun Fine Cutlery is dedicated to maintaining this ancient tradition. Each knife is handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. We also leverage modern, premium materials and state-of-the-art technology to provide Shun quality to millions of professional chefs and avid home cooks throughout the world. Review: Work of Art - Beautiful Blade. - I've owned one of these before, years ago. It was either stolen, or lost in a move. Either way, I am starting a new Chef job soon, so I immediately purchased another one. I used it every day at my old job. It's a workhorse. The 16Β° edge is razor sharp & cuts through pretty much anything effortlessly. Veggies, Meats, herbs, fruit. Etc. This thing is literally a tiny samurai sword. My knife is beautifully balanced, and very easy to index where the tip is. The handle is pretty comfortable. It has a swell in it so it feels good and secure in my hand. My only criticism of the knife is the handle is a little long. While holding it correctly in a "Pinch-Grip" fashion, there is quite a bit of wood remaining below my hand. Review: My first Japanese Chef's knife - WOW! - I've been cooking for my family as a serious weekend chef for 35 years now. I have also spent decades butchering and processing venison, wild boar, antelope, and elk. So I think I know a little bit about knives and how to use them. I've been through many, many knives. Cheap ones, expensive ones, and everything in between. I always tended to lean toward the classic French designs and the somewhat updated style of the Zwilling J.A. Henkels Twin Four Star. Most recently I've been using a Sabatier Mexuer et Cie Carbon Steel 10-inch Chef's knife. I really like this knife as I used to own some carbon steel Sabatiers many years ago that somehow got lost in a move to a new residence. Recently, I decided to finally purchase a good quality Japanese knife and after some research online and visiting a few stores I decided to go with the Shun Premier line. I've had the 10-inch Chef's knife for about a month now alternating usage between it and the Sabatier. While the Sabatier is a wonderful cutting tool in its own right the Shun Premier is just at a totally unbelievably higher level. I almost feel like chanting "I'm not worthy, I'm not worthy" every time I use it. The knife is beautifully balanced and feels just so right in the hand. As so many others have already stated the fit and finish is astonishing. I have never owned anything like this designed for the kitchen. I own several custom hunting/camping knives and the Shun is as well made as these one-of-a-kind knives. The Damascus steel is beautiful and the hand hammered finish above the edge gives the knife a jewel like appearance. Not only is it aesthetically appealing it has a functional purpose. With the hammered dimples food does not stick to the blade. Try slicing a raw potato and you'll see what I mean. I particularly like the design as the bolster works perfectly to get a secure pinch hold on the knife - so necessary for proper technique. The handle is made of pakawood and is in perfect keeping with the overall design. The balance and weight of this knife is just about perfect for me. I have rather large hands and I do not think the handle is too small. I have no problem controlling this tool. Finally, the cutting edge is absolutely razor sharp right out of the box. Although I have used it a few times already I have not had to even brush up the edge with the honing steel. By contrast the Sabatier arrived with a very dull edge. I had to put an edge on it using my oil stones. In defense of the Sabatier once I did put a proper edge it is performing as well as the Shun. There is nothing like carbon steel in this regard, well except maybe, Damascus steel. I am so impressed with the Shun Premier line that I have ordered several more to have a complete set. ## Features - JAPANESE CHEF'S KNIFE: The Shun 8-inch Premier Grey Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more. - WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince. - HIGH-QUALITY CONSTRUCTION: Constructed from Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus with a hammered TUSCHIME finish, this knife is corrosion and stain resistant with a strong, razor-sharp edge. - BEAUTIFUL, DURABLE HANDLE: The stylish, grey, contoured Pakkawood handle resists moisture, is comfortable to use, and offers precise control. - TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B08WYY5G9M | | Best Sellers Rank | #104,181 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #315 in Chef's Knives | | Blade Color | Silver | | Blade Edge | Plain | | Blade Material Type | Alloy Steel | | BladeLength | 8 Inches | | Brand Name | Shun | | Color | Gray | | Construction Type | Full Tang | | Customer Reviews | 4.7 4.7 out of 5 stars (552) | | Handle Material | Pakkawood | | Included Components | Chef Knife | | Is the item dishwasher safe? | No | | Item Length | 8 Inches | | Item Type Name | Chef Knife | | Item Weight | 10.4 ounces | | Manufacturer | Kai | | Manufacturer Warranty Description | Limited Lifetime Warranty | | Unit Count | 1.0 Count | ## Product Details - **Blade Edge:** Plain - **Blade Material:** Alloy Steel - **Brand:** Shun - **Color:** Gray - **Handle Material:** Pakkawood ## Images ![Cutlery Premier Grey Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife - Image 1](https://m.media-amazon.com/images/I/61DpJuYcaSL.jpg) ## Available Options This product comes in different **Color, Size** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Work of Art - Beautiful Blade. *by F***A on April 28, 2024* I've owned one of these before, years ago. It was either stolen, or lost in a move. Either way, I am starting a new Chef job soon, so I immediately purchased another one. I used it every day at my old job. It's a workhorse. The 16Β° edge is razor sharp & cuts through pretty much anything effortlessly. Veggies, Meats, herbs, fruit. Etc. This thing is literally a tiny samurai sword. My knife is beautifully balanced, and very easy to index where the tip is. The handle is pretty comfortable. It has a swell in it so it feels good and secure in my hand. My only criticism of the knife is the handle is a little long. While holding it correctly in a "Pinch-Grip" fashion, there is quite a bit of wood remaining below my hand. ### ⭐⭐⭐⭐⭐ My first Japanese Chef's knife - WOW! *by D***E on May 2, 2013* I've been cooking for my family as a serious weekend chef for 35 years now. I have also spent decades butchering and processing venison, wild boar, antelope, and elk. So I think I know a little bit about knives and how to use them. I've been through many, many knives. Cheap ones, expensive ones, and everything in between. I always tended to lean toward the classic French designs and the somewhat updated style of the Zwilling J.A. Henkels Twin Four Star. Most recently I've been using a Sabatier Mexuer et Cie Carbon Steel 10-inch Chef's knife. I really like this knife as I used to own some carbon steel Sabatiers many years ago that somehow got lost in a move to a new residence. Recently, I decided to finally purchase a good quality Japanese knife and after some research online and visiting a few stores I decided to go with the Shun Premier line. I've had the 10-inch Chef's knife for about a month now alternating usage between it and the Sabatier. While the Sabatier is a wonderful cutting tool in its own right the Shun Premier is just at a totally unbelievably higher level. I almost feel like chanting "I'm not worthy, I'm not worthy" every time I use it. The knife is beautifully balanced and feels just so right in the hand. As so many others have already stated the fit and finish is astonishing. I have never owned anything like this designed for the kitchen. I own several custom hunting/camping knives and the Shun is as well made as these one-of-a-kind knives. The Damascus steel is beautiful and the hand hammered finish above the edge gives the knife a jewel like appearance. Not only is it aesthetically appealing it has a functional purpose. With the hammered dimples food does not stick to the blade. Try slicing a raw potato and you'll see what I mean. I particularly like the design as the bolster works perfectly to get a secure pinch hold on the knife - so necessary for proper technique. The handle is made of pakawood and is in perfect keeping with the overall design. The balance and weight of this knife is just about perfect for me. I have rather large hands and I do not think the handle is too small. I have no problem controlling this tool. Finally, the cutting edge is absolutely razor sharp right out of the box. Although I have used it a few times already I have not had to even brush up the edge with the honing steel. By contrast the Sabatier arrived with a very dull edge. I had to put an edge on it using my oil stones. In defense of the Sabatier once I did put a proper edge it is performing as well as the Shun. There is nothing like carbon steel in this regard, well except maybe, Damascus steel. I am so impressed with the Shun Premier line that I have ordered several more to have a complete set. ### ⭐⭐⭐⭐⭐ The best knife I have ever owned *by B***D on March 15, 2025* I absolutely love this knife. It was incredibly sharp right out of the box and the edge is holding up very well. The finish is still bright and polished with no rust or scratches, looks perfect. I am enjoying the longer 10" blade it provides some extra utility but may not be for everyone, it is a lot of knife. I am not getting any fatigue or hotspots like I have with some of my other chefs knifes with extended use. You truly get what you pay for and it was worth every penny. Its enjoyable to use and look forward to getting to use it. ## Frequently Bought Together - Shun Cutlery Premier Grey Chef's 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife - Shun Cutlery Premier Grey Paring Knife 4", Small, Nimble Cooking Knife for Peeling, Coring, Trimming and More, Precise Cutting Knife, Handcrafted Japanese Kitchen Knife - Shun Cutlery Premier 9" Combination Honing Steel, Smooth and Micro-Ribbed Honing Rod, Built-In Angle Guide, Pakkawood Handle, Japanese Knife Sharpener for Professional and Home Chefs --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/291214211-cutlery-premier-grey-chefs-knife-8-thin-light-kitchen-knife](https://www.desertcart.tn/products/291214211-cutlery-premier-grey-chefs-knife-8-thin-light-kitchen-knife) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-05-09*