---
product_id: 378351164
title: "3.5\" Paring Knife – Precision Kitchen Knife - High-Carbon Stainless Steel Blade – Ergonomic Handle for Peeling, Trimming, and Slicing – Lightweight, Versatile Tool for All Culinary Tasks - Black"
brand: "misen"
price: "319.53 DT"
currency: TND
in_stock: true
reviews_count: 13
category: "Misen"
url: https://www.desertcart.tn/products/378351164-3-5-paring-knife-precision-kitchen-knife-high-carbon-stainless
store_origin: TN
region: Tunisia
---

# 3.5" razor-sharp AUS-10 steel blade laser-balanced weight for precision control ergonomic POM handle reduces hand fatigue 3.5" Paring Knife – Precision Kitchen Knife - High-Carbon Stainless Steel Blade – Ergonomic Handle for Peeling, Trimming, and Slicing – Lightweight, Versatile Tool for All Culinary Tasks - Black

**Brand:** misen
**Price:** 319.53 DT
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Sharp, Prep Smart — The Paring Knife Millennials Swear By!

## Quick Answers

- **What is this?** 3.5" Paring Knife – Precision Kitchen Knife - High-Carbon Stainless Steel Blade – Ergonomic Handle for Peeling, Trimming, and Slicing – Lightweight, Versatile Tool for All Culinary Tasks - Black by misen
- **How much does it cost?** 319.53 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/378351164-3-5-paring-knife-precision-kitchen-knife-high-carbon-stainless)

## Best For

- misen enthusiasts

## Why This Product

- Trusted misen brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Control:** Laser-balanced design and ergonomic handle deliver fingertip maneuverability for fatigue-free prep.
- • **Lightweight & Durable:** At just 91 grams, this knife offers unmatched agility and toughness for everyday chefs.
- • **Precision Cutting Power:** Experience razor-sharp 15° AUS-10 steel blade engineered for flawless peeling, trimming, and slicing.
- • **Versatile Culinary Essential:** From delicate deveining to decorative garnishes, master every small-scale kitchen task with ease.
- • **Professional Quality, Smart Price:** Get premium forged construction and edge retention without the luxury markup.

## Overview

The Misen 3.5" Paring Knife features a high-carbon AUS-10 stainless steel blade with a precise 15° edge angle, delivering exceptional sharpness and edge retention. Its ergonomic POM handle and laser-balanced weight ensure superior control and reduced hand fatigue during intricate kitchen tasks. Lightweight yet durable, this forged knife offers professional-grade performance at an accessible price, making it a must-have for millennial culinary enthusiasts seeking precision and style.

## Description

Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices.

Review: A high quality sharp knife at a reasonable price. - I have quite a few more expensive knife brands such as Wustoff, Shun, etc. and have been finding that some of the less expensive brands are every bit as good and sometimes better. So often the cost of a knife is determined by name rather than quality. I recently decided I needed a new paring knife, and decided to try this Misen knife since I have read some good reviews about this brand. I bought it in blue so I could easily identify it from my other knives. Since I have so many knives, I have learned what to look for in a quality knife. The angle of the blade and the materials used are all important considerations in choosing a knife that will hold the sharpness for a reasonable time (all knives need sharpening eventually). In addition the tang and the weight help in the comfort in using the knife. So, what do I like about this knife? 1) As small as this knife is it has some weight to it that makes it more comfortable to hold. 2) The tang of the knife is curved which make it easier to hold. 3) This knife was super sharp out of the box. 4) The blade on this knife has the Asian 15 degree angle which is much sharper than the Euro blades of 20 degrees. This angle can be more delicate and dulls more quickly than the wider Euro blade, but I prefer the sharper blade. 5) The blade is made of AUS-10 steel which keeps the blade sharper longer. AUS10 steel is a high-carbon stainless steel known for its toughness, good level of hardness, and easy sharpening. It’s deemed as the strongest among the AUS series steel grades. 6) You won't beat the price for this quality. As for so many products, keeping up with current technology can be difficult. This is also true of knives and the metal compositions currently used to maintain sharpness and the quality of the blade. In my experience, the 15 degree angle of the the blade and the AUS-10 steel provides qualities rivaling the more expensive knives in addition to other qualities mentioned previously. Although one reviewer described the Japanese knives to be brittle, I have a number of high end Japanese knives and haven't found this to be the case. I have used this knife to cut a few different vegetables, but the tomatoes are the most impressive. This knife can cut thin slices on even ripe tomatoes without squashing them. This also my go-to knife for coring tomatoes. At this point, I am impressed and entirely happy with this knife and plan to buy more knives of this brand. I hope this review was helpful for you and I will update this review if my opinion changes.
Review: Great knives - I love these knives, they strike a perfect balance between holding an edge and being sharp enough. Very comfortable and well weighted.

## Features

- Razor-Sharp AUS-10 Steel Blade: High-carbon stainless formula holds a fine edge for intricate work—paring apples, deveining shrimp, or segmenting citrus.
- Comfortable Miniature Handle: Ergonomic POM with sloped bolster lets you maneuver with fingertip control, reducing hand fatigue on small-scale prep.
- Exceptional Value for Precision Tasks: Professional performance doesn’t have to cost a fortune—trim, peel, and detail with confidence at a great price.
- Precision-Task Versatility: Perfect for any small-scale kitchen chore—from peeling, hulling, and deveining to decorative garnishes—this paring knife does it all.
- Laser-Balanced for Delicate Control: Thoughtful weight distribution makes micro-movements feel natural and stable, so you stay steady on the job.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B09DNL33FG |
| Best Sellers Rank | #31,494 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #53 in Paring Knives |
| Blade Color | Black |
| Blade Edge | Plain |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 3.5 Inches |
| Brand Name | Misen |
| Color | Black |
| Construction Type | Forged |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,131) |
| Global Trade Identification Number | 00853707007649 |
| Handle Material | Stainless Steel |
| Is the item dishwasher safe? | No |
| Item Length | 7 Inches |
| Item Weight | 91 Grams |
| Manufacturer | Misen |
| UPC | 853707007649 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Stainless Steel
- **Brand:** Misen
- **Color:** Black
- **Handle Material:** Stainless Steel

## Images

![3.5" Paring Knife – Precision Kitchen Knife - High-Carbon Stainless Steel Blade – Ergonomic Handle for Peeling, Trimming, and Slicing – Lightweight, Versatile Tool for All Culinary Tasks - Black - Image 1](https://m.media-amazon.com/images/I/51Fy4n9loML.jpg)

## Available Options

This product comes in different **Style** options.

## Questions & Answers

**Q: What’s the difference between the AUS‑10 and ACUTO440 versions?**
A: Both use high‑carbon Japanese stainless steel, so you can expect a razor‑sharp edge and excellent durability. The ACUTO440 blade has even greater rust resistance and cen even be put in the dishwasher, but both steels hold their edge for a long time.

**Q: Can I put this knife in the dishwasher?**
A: We recommend hand‑washing to protect the edge, but the ACUTO440 version can handle an occasional dishwasher cycle.

**Q: Does it work for left‑handed users?**
A: Yes. The knife features a 50/50 symmetric grind at 15° per side, making it comfortable for both right- and left‑handed cooks.

**Q: How often do I need to sharpen it?**
A: Thanks to the high‑carbon steel and 58 HRC hardness, the edge stays sharp for months under normal home use. Regular honing will help maintain it; sharpening every few months is usually sufficient.

**Q: What’s the sloped bolster for?**
A: It encourages the correct pinch grip and keeps your fingers away from the heel of the blade, making it both comfortable and safer to use.

## Customer Reviews

### ⭐⭐⭐⭐⭐ A high quality sharp knife at a reasonable price.
*by J***. on June 11, 2022*

I have quite a few more expensive knife brands such as Wustoff, Shun, etc. and have been finding that some of the less expensive brands are every bit as good and sometimes better. So often the cost of a knife is determined by name rather than quality. I recently decided I needed a new paring knife, and decided to try this Misen knife since I have read some good reviews about this brand. I bought it in blue so I could easily identify it from my other knives. Since I have so many knives, I have learned what to look for in a quality knife. The angle of the blade and the materials used are all important considerations in choosing a knife that will hold the sharpness for a reasonable time (all knives need sharpening eventually). In addition the tang and the weight help in the comfort in using the knife. So, what do I like about this knife? 1) As small as this knife is it has some weight to it that makes it more comfortable to hold. 2) The tang of the knife is curved which make it easier to hold. 3) This knife was super sharp out of the box. 4) The blade on this knife has the Asian 15 degree angle which is much sharper than the Euro blades of 20 degrees. This angle can be more delicate and dulls more quickly than the wider Euro blade, but I prefer the sharper blade. 5) The blade is made of AUS-10 steel which keeps the blade sharper longer. AUS10 steel is a high-carbon stainless steel known for its toughness, good level of hardness, and easy sharpening. It’s deemed as the strongest among the AUS series steel grades. 6) You won't beat the price for this quality. As for so many products, keeping up with current technology can be difficult. This is also true of knives and the metal compositions currently used to maintain sharpness and the quality of the blade. In my experience, the 15 degree angle of the the blade and the AUS-10 steel provides qualities rivaling the more expensive knives in addition to other qualities mentioned previously. Although one reviewer described the Japanese knives to be brittle, I have a number of high end Japanese knives and haven't found this to be the case. I have used this knife to cut a few different vegetables, but the tomatoes are the most impressive. This knife can cut thin slices on even ripe tomatoes without squashing them. This also my go-to knife for coring tomatoes. At this point, I am impressed and entirely happy with this knife and plan to buy more knives of this brand. I hope this review was helpful for you and I will update this review if my opinion changes.

### ⭐⭐⭐⭐⭐ Great knives
*by M***. on February 18, 2026*

I love these knives, they strike a perfect balance between holding an edge and being sharp enough. Very comfortable and well weighted.

### ⭐⭐⭐⭐⭐ You will love this knife!
*by R***I on December 14, 2025*

Some of the best knives on the market for any price point. They are comfortable in the hand, very ergonomic. The edge is very sharp and retains that sharpness for a long time. When and if you do need to sharpen these knives, they rehone very easily. I also like the color choices. Not just for style. I have a couple of different colors so that I can easily, visually, avoid cross contamination. Highest recommendation possible.

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-06-09*