---
product_id: 38671825
title: "The Sausage Maker - Natural Beef Bung 102-114mm Suasage Casings for Sausage Making (4\"-4.5\")"
brand: "the sausage maker"
price: "250.26 DT"
currency: TND
in_stock: true
category: "The Sausage Maker"
url: https://www.desertcart.tn/products/38671825-the-sausage-maker-natural-beef-bung-102-114mm-suasage-casings
store_origin: TN
region: Tunisia
---

# Holds 8-10 lbs stuffing per strand 4-4.5 inch diameter for large sausages Salt-packed for indefinite shelf life The Sausage Maker - Natural Beef Bung 102-114mm Suasage Casings for Sausage Making (4"-4.5")

**Brand:** the sausage maker
**Price:** 250.26 DT
**Availability:** ✅ In Stock

## Summary

> 🍴 Elevate your sausage game with tradition and size that commands attention!

## Quick Answers

- **What is this?** The Sausage Maker - Natural Beef Bung 102-114mm Suasage Casings for Sausage Making (4"-4.5") by the sausage maker
- **How much does it cost?** 250.26 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/38671825-the-sausage-maker-natural-beef-bung-102-114mm-suasage-casings)

## Best For

- the sausage maker enthusiasts

## Why This Product

- Trusted the sausage maker brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Generous Capacity:** Perfectly sized to stuff 8-10 lbs of premium sausage per casing—ideal for large calibers.
- • **Versatile Gourmet Use:** Craft Mortadella, Bologna, Salami, Coppas, and more with confidence and style.
- • **Long-Lasting Freshness:** Salt-packed casings ensure indefinite shelf life when refrigerated—no rush, no waste.
- • **Food-Safe & Ready to Use:** Expertly cleaned and preserved; just flush before stuffing for safe, hassle-free prep.
- • **Authentic Traditional Texture:** Natural beef bung delivers that classic artisanal sausage look and feel.

## Overview

The Sausage Maker Natural Beef Bung casings measure 102-114mm (4-4.5 inches) in diameter, ideal for large-caliber sausages like Mortadella and Salami. Salt-packed for indefinite shelf life when refrigerated, each strand holds 8-10 lbs of stuffing. These natural casings offer authentic texture and appearance, are expertly cleaned for food safety, and require flushing before use. Perfect for professional and home sausage artisans seeking premium quality and traditional results.

## Description

Ideal for large-diameter sausages like capicola, veal sausage, large bologna, and cooked salami, our 4-4½” natural beef bung has a distinctly traditional look and texture. Sausage Maker casings are packed in purified salt for an indefinite shelf life when properly refrigerated and packed liberally in purified salt. Without refrigeration, these salted casings will soon begin to give off a strong odor even though they are not spoiled. Put them back into the refrigerator and this odor for the most part will subside. Trust only beef bung sausage casings for sale from reputable retailers, as cleaning and preservation of these casings is crucial for food safety. Casings should be flushed before using and are not edible. Approximate length per strand: 28-32" Stuffing capacity per casing: 8-10lbs. Diameter: 4" to 4½" when stuffed

## Features

- Beef Bung (also known as Beef or Ox Caps) is the cow appendix. Approximately 102-114mm (4"-4.5") when stuffed. Beef Bung is used for large caliber sausages such as Mortadella, Bologna, Salami or Coppas. Natural beef bung has a distinctly traditional look and texture.
- Casings are packed in purified salt for an indefinite shelf life and should be flushed before using
- Not edible
- Stuffing capacity approximately 10-12 lbs per strand
- Salted casings have a very long shelf life when stored properly. Un-refrigerated, these salted casings quickly begin to give off a strong odor even though they are not spoiled

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01MZ2FJ6R |
| ASIN  | B01MZ2FJ6R |
| Best Sellers Rank | #79,216 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #73 in Frozen Sausage & Bacon |
| Brand Name | The Sausage Maker |
| Cuisine | Lebanese |
| Customer Reviews | 4.4 4.4 out of 5 stars (96) |
| Flavor | Beef Bung |
| Manufacturer | The Sausage Maker |
| Manufacturer  | The Sausage Maker |
| Number of Items | 1 |
| Size | 102-114mm |
| Specialty | Salted |
| Unit Count | 1 Count |
| Units  | 1 Count |

## Product Details

- **Brand:** The Sausage Maker
- **Cuisine:** Lebanese
- **Flavor:** Beef Bung
- **Size:** 102-114mm
- **Specialty:** Salted

## Images

![The Sausage Maker - Natural Beef Bung 102-114mm Suasage Casings for Sausage Making (4"-4.5") - Image 1](https://m.media-amazon.com/images/I/411OlfcHkkL.jpg)
![The Sausage Maker - Natural Beef Bung 102-114mm Suasage Casings for Sausage Making (4"-4.5") - Image 2](https://m.media-amazon.com/images/I/41JaOYewEBL.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: I expect for expansion after my bung is soaked?**
A: Yes

**Q: Is there supposed to be two bungs? I only received one in the container. The description suggest there is supposed to be two.**
A: There is only one bung per container which I have used for two coppas in the past.  I believe the casing is big enough for 8 to 10lbs of meat.

**Q: Can These Be Frozen?**
A: No need to freeze as long as they stay in purified salt. Refrigerator is all that is needed.  I have kept in my refrigerator for over a year no issues

**Q: How many strands come in each container?**
A: my order only contained ONE

## Frequently Bought Together

- The Sausage Maker - Natural Beef Bung 102-114mm Suasage Casings for Sausage Making (4"-4.5")
- The Sausage Maker® Natural Hog Sausage Casings 32-38mm, Edible Casing For Sausage Making, Stuff Over 25 Lbs Meat, Breakfast, Italian, Polish, Bratwurst, Hot Dog, Pork Links, 1.2-1.5" Dia, Home Pack-1
- The Sausage Maker Natural Hog Sausage Casings 38 To 42 MM Butcher Pack, Makes 95 Lb Meat, North American Edible Pork Casing For Links, Polish, Pepperoni, Ring Bologna, Liverwurst, 1 1/2"-1 3/4" Dia

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-27*