--- product_id: 422668943 title: "Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible" brand: "made in" price: "209.72 DT" currency: TND in_stock: false reviews_count: 13 url: https://www.desertcart.tn/products/422668943-made-in-cookware-10-inch-stainless-steel-frying-pan-5 store_origin: TN region: Tunisia --- # Induction stovetop compatible 5-ply metal for pro heat control Stay-cool stainless steel handle Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible **Brand:** made in **Price:** 209.72 DT **Availability:** ❌ Out of Stock ## Summary > 🍳 Elevate your kitchen game with pro-grade precision and style! ## Quick Answers - **What is this?** Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible by made in - **How much does it cost?** 209.72 DT with free shipping - **Is it available?** Currently out of stock - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/422668943-made-in-cookware-10-inch-stainless-steel-frying-pan-5) ## Best For - made in enthusiasts ## Why This Product - Trusted made in brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Cool Confidence:** Ergonomic stainless steel handle engineered to stay cool, ensuring safe and comfortable cooking sessions. - • **Sleek & Professional:** Polished stainless steel finish that elevates your kitchen aesthetic and cooking game. - • **Versatile Power Play:** Seamlessly compatible with induction, gas, and oven cooking—your all-in-one culinary weapon. - • **Crafted for Longevity:** Built in the USA with stainless steel rivets for durability that lasts a lifetime. - • **Precision Heat Mastery:** 5 layers of premium metals deliver flawless, even heat distribution for perfect sears every time. ## Overview The Made In 10-Inch Stainless Steel Frying Pan features a 5-ply stainless clad construction for superior heat control and responsiveness. Designed with a stay-cool stainless steel handle and induction stovetop compatibility, this professional-grade pan is crafted in the USA for durability and versatile cooking performance across all cooktops. ## Description Shop Made In at the desertcart Cookware store. Free Shipping on eligible items. Everyday low prices, save up to 50%. Review: Great product - Great product, on the high side price wise, but worth it I think. Have 6-7 pieces of Made in and love them. Can be non stick if used correctly, do your homework on pre heating and temps for cooking and they work great. Find them very easy to clean also, but let pan cool down before cleaning as they may warp from quick temp change. But bar keepers friend for cleaning stubborn food, works fantastic and leaves your pans looking like new Review: Great pan that should last for years. - It is a beautiful, well made pan. Level, even, heating, but there is a learning curve to use it. It is not a non-stick pan, so if you don't preheat it correctly and use enough oil or butter, food sticks to the pan which makes it hard to clean after use. Just follow the instructions included with the pan. ## Features - Total Diameter: 10.5” | Cooking Surface Diameter: 7.5” | Height (with handle): 3.5” | Depth: 1.75” | Length including handle: 18" - Essential for Every Kitchen - The Made In Stainless Clad Frying Pan is a must-have kitchen tool, offering maximum heat control, responsiveness, and versatility to elevate your cooking experience - Superior Quality - Made from 5 layers of premium metal for professional-quality heat distribution - Stay Cool Handle - Meticulously crafted to stay cool while cooking and fastened with stainless steel rivets for a lifetime of use - Induction Cooktop Compatible - With a top layer of 430 stainless steel, these Stainless Clad Pots and Pans work effortlessly with any cooktop, including induction - Made in the USA with Imported Components - Proudly crafted from premium metals to ensure you receive professional quality cookware ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B09S12WX42 | | Additional Features | Induction Stovetop Compatible | | Best Sellers Rank | #4,247 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #33 in Skillets | | Brand | Made In | | Brand Name | Made In | | Capacity | 2.25 quarts | | Coating Description | Natural Stainless Steel | | Color | Stainless Handle | | Compatible Devices | ['Induction', 'Gas'] | | Customer Reviews | 4.5 out of 5 stars 2,462 Reviews | | Handle Material | Stainless Steel | | Included Components | 10" - Stainless Steel Frying Pan | | Item Type Name | Stainless Steel Frying Pan | | Item Weight | 2.3 pounds | | Manufacturer | Made In | | Manufacturer Part Number | COOK-10-FRY-ISS | | Material | Stainless Steel | | Material Type | Stainless Steel | | Maximum Temperature | 800 °F | | Metal Type | Stainless Steel | | Model Name | 10" - Stainless Steel Frying Pan | | Model Number | COOK-10-FRY-ISS | | Number of Items | 1 | | Number of Packs | 1 | | Product Care Instructions | Hand Wash Only | | Recommended Uses For Product | stovetop cooking, oven cooking, induction cooking | | Shape | Round | | Special Feature | Induction Stovetop Compatible | | Specific Uses For Product | cooking, frying, sautéing, searing, roasting | | UPC | 810142772280 | | Unit Count | 1 Count | ## Product Details - **Brand:** Made In - **Capacity:** 2.25 quarts - **Color:** Stainless Handle - **Material:** Stainless Steel - **Special Feature:** Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Oven Safe ## Images ![Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible - Image 1](https://m.media-amazon.com/images/I/61AQ7DqymyL.jpg) ![Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible - Image 2](https://m.media-amazon.com/images/I/61tMh4L2opL.jpg) ![Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible - Image 3](https://m.media-amazon.com/images/I/61bfZkaU4HL.jpg) ![Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible - Image 4](https://m.media-amazon.com/images/I/611NYfNtLfL.jpg) ![Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in USA - Induction Compatible - Image 5](https://m.media-amazon.com/images/I/71hr2rMj3jL.jpg) ## Available Options This product comes in different **Size** options. ## Questions & Answers **Q: nickel free and chromium free?** A: Hi! There is nickel Our Stainless Clad items utilize a 5-ply composition method of aluminum and stainless steel sandwiched together. The three "internal" layers are aluminum, the inner-most being aluminum alloy with the two surrounding layers being near-pure aluminum. The aluminum layers are there for superior heat conductivity and distribution. The external layer of our cookware on the cooking surface is 304, 18/10 stainless steel. 304 stainless steel resists corrosion and won't react with your food. The external layer of our cookware on the element-facing side is made from a high-grade ferritic 430 stainless steel, so it is both durable and magnetic, ensuring all Stainless Clad cookware is fully induction compatible. This combination of cladded metals provides superior heat retention and durability but is more expensive to produce. We control our entire supply chain and buy our raw materials direct, so we have great insight into the processes at our factories. **Q: does it have a lid?** A: No it doesn’t. I use a kettle lid **Q: How many layers are there?** A: 5 **Q: Does this have a flat bottom .... not "flat" but flat?** A: By FLAT bottom I'm assuming you mean is it absolutely flat--not even a micron of space between the pan bottom and any flat surface you put it on. Yes, know exactly what you mean! Currently, only have the 8" and 10" pans but the first thing I did when I unboxed them is to place them on my electric glass cooktop and tried to slip a sheet of typing paper between the bottom of the pan and the cooktop--couldn't do it. Use both frequently, but the 10" almost every day and am planning on purchasing a 12" next. I like that the Made In pans I have stay put on the cooktop without dancing or spinning around. When a pan jiggles or spins while cooking, besides infuriating me, it means the thing is warped and/or shoddily made and will cook unevenly. Have not had any issues with the Made In pans. As flat bottomed as can be. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Great product *by A***Y on August 10, 2026* Great product, on the high side price wise, but worth it I think. Have 6-7 pieces of Made in and love them. Can be non stick if used correctly, do your homework on pre heating and temps for cooking and they work great. Find them very easy to clean also, but let pan cool down before cleaning as they may warp from quick temp change. But bar keepers friend for cleaning stubborn food, works fantastic and leaves your pans looking like new ### ⭐⭐⭐⭐⭐ Great pan that should last for years. *by C***G on August 2, 2026* It is a beautiful, well made pan. Level, even, heating, but there is a learning curve to use it. It is not a non-stick pan, so if you don't preheat it correctly and use enough oil or butter, food sticks to the pan which makes it hard to clean after use. Just follow the instructions included with the pan. ### ⭐⭐⭐⭐⭐ Always learning home chef *by G***T on February 7, 2025* In my many decades of fun and irreverent home-cheffing for my family and friends, I’ve made nearly every mistake in the book! But I’ve always eventually mastered my goals. In that time, I’ve realized my cookware and appliances really matter, and that every one worth its weight has a learning curve. What I have to say doesn’t pertain to synthetic “non-stick” surface coatings — it’s assumed we all know how toxic they’ve always been, and don’t own any … For starters, my cooktop, a GE electric coil, is over 50 years old, but I love it. It’s identical to the one Julia Child used in several of her early (late 60s, early 70s) cooking shows. Until its bottom element spontaneously kinked two years ago, my oven, also a GE electric over 50 years, was also identical to Julia’s (though her’s was the double-oven model). I’ve always felt, if Julia could master a dish on them, I can never blame my appliances. I’ve learned cast iron is my friend. But getting there has been an excruciating journey. I will never forgive myself for giving away my mother’s beautifully seasoned cast iron cookware 35 years ago, after stupidly putting the pieces in my dishwasher, destroying their (fixable) sleek finishes, and thinking they were ruined. In the time since, I’ve bought new CI, taken down their grainy pre-seasoned surfaces in my backyard with a palm-sander, learned the best foods (bacon, potatoes, and anything in tallow) and high-smoke-point oils to re-polymerize their seasoning, and learned how to clean them (dish soap and even an SOS pad can be your friends, but only if used sparingly and immediately re-oiled and heated afterward). I should have known I’d fall in love with this Made In [Italy] SS frying pan. Over 40 years ago, I’d mastered making perfect crepes using my little SS crepe pan. For years, nearly every time my husband and I entertained overnight guests, I made breakfast crepes, especially ham and fresh asparagus with Mornay sauce, or rhubarb dessert crepes. I stopped at my local farmer’s side stand so frequently for asparagus and rhubarb, the farmer knew my car. One torrential rain day, she walked up to my car in her hooded slicker and announced, “I ain’t pickin’ no asparagus or rhubard!” This Made In SS 10” skillet is my culinary circle back to the basics. Already I love its spectacular ability to sear meat for the prized Maillard reaction and brown scrapeable savory bits for gravy and sauces, alternatively cook eggs, and stir fry. Cleanup is even more forgiving than CI. I love it so much, I gifted my SIL (the chef in their house) the same pan. All that said, several points need to be made for those new to SS. First, NEVER try to heat any cookware fast. Both CI and SS can warp or even crack if they’re subject to a sudden temperature change. Second, neither CI nor SS should be subject to high or even medium-high cooktop temperatures to perform. Rather, slowly heat the cookware to the desired temperature. For dishes that start or complete in the oven, slowly warm the piece to the same. Third, understand that this SS Clad pan’s surface WILL be damaged by metal utensils. While the manufacture gave ample warning, once or twice I’ve used a metal fork to flip a steak over because it was convenient, or had metal utensils fall into the pan in the sink. Big mistake. Don’t even do that, because foods will stick where the scratches are. Too, folks need to understand that ingredients need to be brought to room temperature all the way through before frying. Meats should be patted dry, lest they just steam once they hit the hot pan. When searing, the meat’s SUPPOSED to stick to a CI or SS pan. The meat will release naturally once the Maillard reaction and ‘crust’ is complete. With eggs, lightly oiling the pan after it’s been brought to temp will help. If the raw egg is watery around the edges to start, the water should be drained off using a fine sieve before using. Because my 10” pan did not come with a lid, I often use one I have from a prior cook set. The lid is tempered, clear, has a venting hole, and can also go into the oven with the pan. A perfect pairing! Photos are of a porterhouse I made at one point, short ribs which finished in the oven, and a lovely but imperfect simple French omelette, all in my 10” SS clad Made in pan. ## Frequently Bought Together - Made In Cookware - 10-Inch Stainless Steel Frying Pan - 5 Ply Stainless Clad - Professional Cookware - Crafted in Italy - Induction Compatible - Made In Cookware - Stainless Steel Cleaner - Environmentally Safe Stainless Steel Cleaner for Polishing and Cleaning Pots and Pans - 12oz Powder - Made In Cookware - 3.5 Quart Stainless Steel Saute Pan - 5 Ply Stainless Clad - Professional Cookware - Induction Compatible - Crafted in Italy --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/422668943-made-in-cookware-10-inch-stainless-steel-frying-pan-5](https://www.desertcart.tn/products/422668943-made-in-cookware-10-inch-stainless-steel-frying-pan-5) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-09-08*