--- product_id: 450309033 title: "RASSE Japanese Chef Knife Gyuto Chef Knife - 8 Inch Professional Hand Forged Kitchen Knife High Carbon Japanese AUS-8 Stainless Steel Knife with Rosewood Handle & Gift Box" brand: "rasse" price: "219.91 DT" currency: TND in_stock: true reviews_count: 13 category: "Rasse" url: https://www.desertcart.tn/products/450309033-rasse-japanese-chef-knife-gyuto-chef-knife-8-inch-professional store_origin: TN region: Tunisia --- # ergonomic rosewood handle 8-inch precision blade 15° ultra-sharp edge angle RASSE Japanese Chef Knife Gyuto Chef Knife - 8 Inch Professional Hand Forged Kitchen Knife High Carbon Japanese AUS-8 Stainless Steel Knife with Rosewood Handle & Gift Box **Brand:** rasse **Price:** 219.91 DT **Availability:** ✅ In Stock ## Summary > 🔪 Elevate your kitchen game with precision and style! ## Quick Answers - **What is this?** RASSE Japanese Chef Knife Gyuto Chef Knife - 8 Inch Professional Hand Forged Kitchen Knife High Carbon Japanese AUS-8 Stainless Steel Knife with Rosewood Handle & Gift Box by rasse - **How much does it cost?** 219.91 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/450309033-rasse-japanese-chef-knife-gyuto-chef-knife-8-inch-professional) ## Best For - rasse enthusiasts ## Why This Product - Trusted rasse brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Gift-Ready Luxury:** Comes in an elegant gift box with a lifetime warranty—ideal for elevating any culinary enthusiast’s collection. - • **Ergonomic Comfort Grip:** Octagonal Mkuruti rosewood handle designed to reduce wrist fatigue and provide a secure, balanced hold. - • **Masterful Craftsmanship:** Hand-forged AUS-8 high carbon steel blade with a stunning hammered finish for unmatched style and durability. - • **Precision Cutting Power:** Ultra-sharp 15° edge angle ensures effortless slicing, dicing, and chopping with professional-grade accuracy. - • **Versatile Kitchen Essential:** Multi-functional Gyuto knife perfect for everything from delicate sushi cuts to robust meat preparation. ## Overview The RASSE Japanese Chef Knife Gyuto is an 8-inch professional kitchen knife crafted from high carbon AUS-8 stainless steel. Featuring a hand-forged hammered blade and an ergonomic Mkuruti rosewood handle, it offers a razor-sharp 15° edge for versatile cutting tasks. Perfectly balanced and designed for home cooks seeking professional quality, it comes gift-boxed with a lifetime warranty. ## Description Online shopping for Kitchen Knives & Accessories from a great selection of Cutlery Sets, Specialty Knives, Sharpeners, Cutting Boards, & more at everyday low prices. Review: Cuchillo para cortar sushi - I love this sushi knife; I was very impressed when I used it. It cuts incredibly well, holds its edge perfectly, and makes cooking much easier. I highly recommend it; it’s an excellent price. Review: Decent low cost kitchen knife - This is a Japanese-style made in China gyuto. It says it’s made with Japanese AUS-8 steel, but most likely it’s one of its Chinese equivalents: 8Cr13MoV or 8Cr14MoV, which are decent enough steels for the purpose, if they were heat treated properly. These are stainless steels, but unlike the typical Euro stainless steels, will stain or even rust, if they are not washed and dried promptly. No dishhwasher, the nice tropical hardwood won’t survive that either. It is really well designed, executed and very nice looking. The hammered finish is decorative, it has little to do with food release. The blade is ground slightly convex, which is more inportant for food release. The blade isn’t very thin, so it will wedge a little, but also it is not very thick either. The biggest surprise is that it is really well balanced. It is slightly blade heavy, as it should be for this style, but the balance point is just 1 inch in fornt of the heel, so it feels close to neutral in a pinch grip. The back of the knife and the choil are a little sharp, but can be easily rounded a bit with sandpaper for a more comfortable pinch grip. For a 20-25 $ knife, it is an excellent value, but don’t expect the performance and edge holding of a 100-200$ authentic Japanese knife. It is definitely better than most of the 30-70$ typical chef’s knives you can buy in big box stores or even online. I highly recommend it at this price point, but wouldn’t buy it if it cost more than $30. Despite a review extolling its virtue as a good day-to-day tool in a professional kitchen, it is not optimal for the huge demand and potential abuse in a busy pro environment. This is a knife for a home cook. It has excellent esthetics and decent enough performance. I highly recommend it at this price point. ## Features - 【Classic Japanese Chef Knife】 - Professional Japanese chef's knife has a unique & beautiful hammered pattern and high carbon AUS-8 stainless steel blade. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture, into the perfect forging art and craftsmanship - 【Multi-functional Chef's Knife】- The Gyutou knife is made of high carbon AUS-8 stainless steel, classified as designed to be a multipurpose knife, and features a 15° ultra-sharp edge angle for a noticeably sharper cutting face. It cuts, dices, slices, chops, and also cuts meat off bones. - 【Comfortable & Ergonomic handle】- RASSE Japanese chef knife designed uses Mkuruti rosewood coming from tropical. And features an ergonomically designed octagonal balanced wood handle, minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle; while providing a secure, comfortable grip - 【How to Care Knife】 - To maximize the performance and longevity of your chef knife, carefully wash with warm soapy water, No abrasive sponges, then rinse and dry completely with a soft towel. Never put the knife in the dishwasher or leave it soaking in water. And always keep your knife dry and clean! - 【Ideal Cooking Cookware Gift Choice】 - Japanese chef knives have a lifetime warranty, perfect for home cooks and professional chefs alike. And with gift box packaging is the perfect gift for family and friends at Christmas, weddings, birthdays, Father's Day, and Mother's Day ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B09Z23S9R1 | | Best Sellers Rank | #138,864 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #427 in Chef's Knives | | Blade Color | Black | | Blade Edge | Plain | | Blade Length | 8 inches | | Blade Material | High Carbon Japanese AUS-8 Stainless Steel | | Blade Material Type | High Carbon Japanese AUS-8 Stainless Steel | | BladeLength | 8 inches | | Brand | RASSE | | Brand Name | RASSE | | Color | Black | | Customer Reviews | 4.5 out of 5 stars 821 Reviews | | Handle Material | Mkuruti rosewood | | Included Components | Chef Knife Body | | Item Length | 8 inches | | Item Weight | 9.12 ounces | | Manufacture Year | 2026 | | Manufacturer | Rasse | | Material Type | High Carbon Japanese AUS-8 Stainless Steel | | Model Number | HX2204 | | Number of Items | 1 | | Size | 8" | | Unit Count | 1 Count | ## Product Details - **Blade Edge:** Plain - **Blade Material:** High Carbon Japanese AUS-8 Stainless Steel - **Brand:** RASSE - **Color:** Black - **Handle Material:** Mkuruti rosewood ## Images ![RASSE Japanese Chef Knife Gyuto Chef Knife - 8 Inch Professional Hand Forged Kitchen Knife High Carbon Japanese AUS-8 Stainless Steel Knife with Rosewood Handle & Gift Box - Image 1](https://m.media-amazon.com/images/I/71KODi+WD9L.jpg) ## Available Options This product comes in different **Size** options. ## Questions & Answers **Q: In what country is this made?** A: Business Name:Pwt Ltd Business Address: Minzhi Avenue, Xinniu Community, Longhua District B1302, Niulanqian Bldg, Shenzhen GUANGDONG 518110 CN **Q: What do you call a chef knife? Is a cooks knife the same as a chef's knife?** A: The chef's knife is an all-purpose knife that is curved to allow the cook to rock the knife on the cutting board for a more precise cut. In cooking, a chef's knife, also known as a cook's knife, is a cutting tool used in food preparation. The chef's knife was originally designed primarily to slice and disjoint large cuts of beef **Q: Can anyone tell where this was made? I refuse to buy anything made in China** A: Business Name:Pwt Ltd Business Address: Minzhi Avenue, Xinniu Community, Longhua District B1302, Niulanqian Bldg, Shenzhen GUANGDONG 518110 CN **Q: Will it have to be sharpened often?** A: Yes. Recommended to sharpen with each use. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Cuchillo para cortar sushi *by C***S on July 28, 2026* I love this sushi knife; I was very impressed when I used it. It cuts incredibly well, holds its edge perfectly, and makes cooking much easier. I highly recommend it; it’s an excellent price. ### ⭐⭐⭐⭐⭐ Decent low cost kitchen knife *by A***. on September 18, 2023* This is a Japanese-style made in China gyuto. It says it’s made with Japanese AUS-8 steel, but most likely it’s one of its Chinese equivalents: 8Cr13MoV or 8Cr14MoV, which are decent enough steels for the purpose, if they were heat treated properly. These are stainless steels, but unlike the typical Euro stainless steels, will stain or even rust, if they are not washed and dried promptly. No dishhwasher, the nice tropical hardwood won’t survive that either. It is really well designed, executed and very nice looking. The hammered finish is decorative, it has little to do with food release. The blade is ground slightly convex, which is more inportant for food release. The blade isn’t very thin, so it will wedge a little, but also it is not very thick either. The biggest surprise is that it is really well balanced. It is slightly blade heavy, as it should be for this style, but the balance point is just 1 inch in fornt of the heel, so it feels close to neutral in a pinch grip. The back of the knife and the choil are a little sharp, but can be easily rounded a bit with sandpaper for a more comfortable pinch grip. For a 20-25 $ knife, it is an excellent value, but don’t expect the performance and edge holding of a 100-200$ authentic Japanese knife. It is definitely better than most of the 30-70$ typical chef’s knives you can buy in big box stores or even online. I highly recommend it at this price point, but wouldn’t buy it if it cost more than $30. Despite a review extolling its virtue as a good day-to-day tool in a professional kitchen, it is not optimal for the huge demand and potential abuse in a busy pro environment. This is a knife for a home cook. It has excellent esthetics and decent enough performance. I highly recommend it at this price point. ### ⭐⭐⭐⭐⭐ Solid Product *by E***. on August 21, 2026* Quality made. Sharp blade and works well. Great for chopping veggies. Will purchase another one of these soon. ## Frequently Bought Together - Gyuto Chef Knife - 8 Inch Professional Hand Forged Kitchen Chef Knife High Carbon Japanese AUS-8 Stainless Steel Chef Knife with Rosewood Handle & Gift Box - KYOKU 4.5" Utility Knife, Japanese Kage Series Tomato Knife with Rosewood Handle, Sharp 3 Layer High Carbon Steel Kitchen Knife with Gift Box for Meat Vegetable Fruit Cutting Slicing Chopping --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/450309033-rasse-japanese-chef-knife-gyuto-chef-knife-8-inch-professional](https://www.desertcart.tn/products/450309033-rasse-japanese-chef-knife-gyuto-chef-knife-8-inch-professional) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-09-20*