---
product_id: 46449643
title: "Kefir Starter Culture For homemade Mild Milk Kefir"
brand: "natural probiotic selection"
price: "154.65 DT"
currency: TND
in_stock: true
category: "Natural Probiotic Selection"
url: https://www.desertcart.tn/products/46449643-kefir-starter-culture-for-homemade-mild-milk-kefir
store_origin: TN
region: Tunisia
---

# 1 sachet = 1L creamy kefir 12 potent probiotic strains Freeze-dried for max freshness Kefir Starter Culture For homemade Mild Milk Kefir

**Brand:** natural probiotic selection
**Price:** 154.65 DT
**Availability:** ✅ In Stock

## Summary

> 🥛 Cultivate your gut culture, one creamy sip at a time!

## Quick Answers

- **What is this?** Kefir Starter Culture For homemade Mild Milk Kefir by natural probiotic selection
- **How much does it cost?** 154.65 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/46449643-kefir-starter-culture-for-homemade-mild-milk-kefir)

## Best For

- natural probiotic selection enthusiasts

## Why This Product

- Trusted natural probiotic selection brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Brewing:** No fancy appliances needed—just room temperature and your favorite milk for silky smooth kefir.
- • **Probiotic Powerhouse:** Harness 12 live active cultures for gut-boosting digestion and vibrant health.
- • **Pure & Clean Formula:** Lab-made, additive-free, gluten-free, and GMO-free for a clean, natural probiotic experience.
- • **Long-Lasting Freshness:** Freeze-dried sachets lock in potency for up to 24 months, ready whenever you crave.
- • **Mild & Versatile Flavor:** Extra mild taste perfect for smoothies, breakfast bowls, or sipping straight—your daily wellness ritual.

## Overview

Natural Probiotic Selection’s Kefir Starter Cultures come in 12 freeze-dried sachets, each enough to ferment 1 liter of thick, creamy, and extra mild milk kefir. Featuring a scientifically crafted blend of 12 live probiotic strains, these sachets require no special equipment and can be cultured at room temperature. Free from additives, gluten, and GMOs, they support digestion and gut health with a shelf life of 24 months.

## Description

desertcart.com: Kefir Starter Cultures - Pack of Freeze-Dried Culture Sachets For Creamy and Mild Milk Kefir (12 sachets) : Grocery & Gourmet Food

## Features

- One sachet is enough to make 1 litre of thick creamy, extra mild in taste milk kefir and recultured many times
- Can be set at room temperature. No need of specific appliances, yogurt makers etc.
- Contains blend of live active bacteria like Lactococcus lactis ssp.cremoris, Lactococcus lactis ssp. Lactis, Lactococcus lactis ssp. Lactis biovar diacetylactis, S. thermophilus, Lactobacillus kefir, Lactobacillus parakefir, Saccharomyces cerevisiae, Kluyveromyces lactis.
- Pure bacterial blend of cultures made in laboratory environment away from additives, maltodextrin, gluten and GMO. Optimises digestion, bowel movements and intestinal flora
- Extra mild in taste, suitable for healthy and delicious smoothies

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B074D5NFJR |
| ASIN  | B074D5NFJR |
| Age Range Description | 12 years and above |
| Allergen Information | Lactose may contain |
| Best Sellers Rank | #116,302 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #64 in Kefir |
| Brand Name | Natural Probiotic Selection |
| Container Type | Sachet |
| Customer Reviews | 4.4 4.4 out of 5 stars (248) |
| Dairy Based Drink Variety | Kefir |
| Each Unit Count | 12 |
| Flavor | Depends on the milk used as a source |
| Item Form | Powder |
| Item Package Weight | 0.06 kg |
| Item Volume | 272.18 cubic centimeters |
| Manufacturer | Natural Probiotic Selection |
| Manufacturer  | Natural Probiotic Selection |
| Number of Items | 1 |
| Package Dimensions  | 6.14 x 3.58 x 0.75 inches; 2.15 ounces |
| Pasteurization Type | Unpasteurized |
| Plant or Animal Product Type | dairy |
| Product Shelf Life | 24 months |
| Special Ingredients | Lactococcus lactis ssp.cremoris, Lactococcus lactis ssp. Lactis, Lactococcus lactis ssp. Lactis biovar diacetylactis, S. thermophilus, Lactobacillus kefir, Lactobacillus parakefir, Saccharomyces cerevisiae, Kluyveromyces lactis |
| Specialty | Probiotic |
| Sweetness Description | Extra mild |
| UPC | 700425220372 |
| UPC  | 700425220372 |
| Unit Count | 12 Count |
| Units  | 12 Count |

## Product Details

- **Allergen Information:** Lactose may contain
- **Brand:** Natural Probiotic Selection
- **Flavor:** Depends on the milk used as a source
- **Item Form:** Powder
- **Unit Count:** 12 Count

## Images

![Kefir Starter Culture For homemade Mild Milk Kefir - Image 1](https://m.media-amazon.com/images/I/71sKsTG+u0L.jpg)

## Available Options

This product comes in different **Size, Flavor** options.

## Questions & Answers

**Q: If i order this kefir starter culture, it will get frozen during shipping. will that affect it's effectiveness in any way?**
A: I think they are originally freeze-dried to preserve them, but they don't come "frozen". This is a dried powder that you add to milk to reconstitute and grow it. A small amount from each package can be reused a few times to make more, but after ~3 times (per package), it becomes much less effective. It is not the same as a live culture that comes shipped with a small amount of fluid in it to keep it from drying out. Also, the powdered kefir does not contain near as many different species of bacteria as the live cultures do, but they are still better for you than regular yogurt.

**Q: Can I stir into milk and leave on counter?**
A: I have had great success by using the following method: Heat a quart of milk until it just begins to boil (to kill off any competing bacteria), turn off and let it cool to just above room temperature (about 90 degF). Then add the culture, stir well and allow to sit covered with a cloth or paper coffee filter (to keep out dust, etc., for several hours or overnight. Refrigerate after it becomes thick and bubbly. I started my culture using one packet a year ago. By saving about 1/4 cup from each batch and add it to the new batch. This culture is much more convenient than straining out grains each day and the result is delicious. Highly recommended!

**Q: how many grams or ounces is each of 3 kefir?**
A: 1 sachet makes 1 Litre of Kefir and then you can reculture more batches using every single spoon from the first batch. The net amount of starter in the sachet is written on the back of the sachet, so please just check the relevant image :)

**Q: I'm new to Kefir making. Does this contain the 'grains' needed or just probiotics?  Thank you.**
A: Hello 
The starter is a freeze-dried type and contains a blend of freeze-dried bacteria and yeast.
Please find more info here: https://www.yogurtathome.com/faq

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-23*