--- product_id: 46484299 title: "Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains" price: "201.34 DT" currency: TND in_stock: true reviews_count: 13 url: https://www.desertcart.tn/products/46484299-half-baked-harvest-cookbook-recipes-from-my-barn-in-mountains store_origin: TN region: Tunisia --- # Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains **Price:** 201.34 DT **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains - **How much does it cost?** 201.34 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/46484299-half-baked-harvest-cookbook-recipes-from-my-barn-in-mountains) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description 125 of your new favorite recipes, featuring maximum flavor, minimum fuss, and the farm to table style that turned Half Baked Harvest from a beloved blog into the megahit cookbook series “Recipes veer from Braised Pork Tamale Burrito Bowls to Crispy Buffalo Quinoa Bites with no logic other than flat-out good taste.”— Epicurious Tieghan Gerard grew up in the Colorado mountains as one of seven children. When her dad took too long to make dinner every night, she started doing the cooking—at age fifteen. Ever-determined to reign in the chaos of her big family, Tieghan found her place in the kitchen. She had a knack for creating unique dishes, which led her to launch her blog, Half Baked Harvest. Since then, millions of people have fallen in love with her fresh take on comfort food, stunning photography, and charming life in the mountains. While it might be a trek to get to Tieghan’s barn-turned-test kitchen, her creativity shines here: dress up that cheese board with a real honey comb; decorate a standard salad with spicy, crispy sweet potato fries; serve stir fry over forbidden black rice; give French Onion Soup an Irish kick with Guinness and soda bread; bake a secret ingredient into your apple pie (hint: it’s molasses). From Korean Beef, Sweet Potato, and Quinoa Bibimbap to Healthier Slow-Cooker Butter Chicken to Addictive Salted Caramel–Stuffed Chocolate Cookies, a striking photograph accompanies every recipe, making Half Baked Harvest Cookbook a feast your eyes, too. Review: Crave-able bold flavors, approachable recipes, gorgeous photos and story - This cookbook is a great resource for any home cook, both for those who already know HBH and those discovering Tieghan for the first time. I stumbled across HBH a few years ago looking for a beer bread recipe and have been following Tieghan's blog ever since. I've enjoyed everything I made off her blog, so I pre-ordered this hoping to find more of the same amazing, crave-able, doable variety plus great photos of every dish. Unsurprisingly, Teighan exceeded my expectations. The HBH cookbook contains the same mix of healthy and decadent offerings, ranging from meat-y and cheese-y to vegetarian, as the blog does. At first glance, I thought there were a number of recipes that overlapped with the blog, but actually they've all been tweaked (updated? improved?) a little. That 5-ingredient beer bread which first won me over is here, in a different (and better) iteration as a honey beer bread. It tastes even better than the original. The cheesy quinoa bake from her blog is here but again, slightly different (and possibly a little healthier). Similar story for the French onion soup (now Irish French onion soup). The only obvious exceptions are items like the butter chicken, which is on her blog to feature this cookbook release. So far, I've made that beer bread, the amazing corn and blueberry salsa, the BBQ short ribs, the ginger-miso eggplant, and the miso beef and ramen noodle stir-fry (I didn't cook my steak quite as long as she cooks hers). Everything has been exceptional, well-balanced, and totally approachable for any one interested in cooking at home. You'll need some pretty standard spices, and perhaps a bit of patience for long and slow cooking, but otherwise there are no fancy ingredients or expensive kitchen items required to pull these recipes together. Tieghan has a great voice, and interesting story, and shares recipes full of bold flavor that have been clearly well-tested. Review: Real, Creative Recipes - Tieghan's recipes are next level. For each recipe, the list of ingredients is surprisingly short but is packed with real, pronounceable ingredients that you can find at nearly any grocery store. Her food is so flavorful and she manages to sneak at least one type of cheese into every dish (a girl after my own heart!). There aren't any new or advanced cooking techniques, but you may find yourself learning a new way to apply the tricks you already know. The photography is gorgeous as well - this book is pretty much on display in my kitchen at all times and our guests have been known to sit down and flip through just to look at the mouthwatering photos. While not every dish is suitable for a quick weeknight meal, many can be prepped in advance so actual assembly and cooking is fairly quick. It would be nice if there was an estimated timeframe at the top of the recipe, but I ended up reading through each one and simply writing in the prep/cook time info myself. This is a cookbook that I reach for time and time again - whether for regular weeknight dinners or special occasions, everything I have made from this cookbook gets rave reviews. Check out her blog (by the same name) as well; you won't regret it. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #13,766 in Books ( See Top 100 in Books ) #1 in Western U.S. Cooking, Food & Wine #1 in Natural Food Cooking #2 in Slow Cooker Recipes (Books) | | Customer Reviews | 4.8 out of 5 stars 7,921 Reviews | ## Images ![Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains - Image 1](https://m.media-amazon.com/images/I/913-Av8JSZL.jpg) ## Available Options This product comes in different **Media Language, Media Format** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Crave-able bold flavors, approachable recipes, gorgeous photos and story *by K***L on September 15, 2017* This cookbook is a great resource for any home cook, both for those who already know HBH and those discovering Tieghan for the first time. I stumbled across HBH a few years ago looking for a beer bread recipe and have been following Tieghan's blog ever since. I've enjoyed everything I made off her blog, so I pre-ordered this hoping to find more of the same amazing, crave-able, doable variety plus great photos of every dish. Unsurprisingly, Teighan exceeded my expectations. The HBH cookbook contains the same mix of healthy and decadent offerings, ranging from meat-y and cheese-y to vegetarian, as the blog does. At first glance, I thought there were a number of recipes that overlapped with the blog, but actually they've all been tweaked (updated? improved?) a little. That 5-ingredient beer bread which first won me over is here, in a different (and better) iteration as a honey beer bread. It tastes even better than the original. The cheesy quinoa bake from her blog is here but again, slightly different (and possibly a little healthier). Similar story for the French onion soup (now Irish French onion soup). The only obvious exceptions are items like the butter chicken, which is on her blog to feature this cookbook release. So far, I've made that beer bread, the amazing corn and blueberry salsa, the BBQ short ribs, the ginger-miso eggplant, and the miso beef and ramen noodle stir-fry (I didn't cook my steak quite as long as she cooks hers). Everything has been exceptional, well-balanced, and totally approachable for any one interested in cooking at home. You'll need some pretty standard spices, and perhaps a bit of patience for long and slow cooking, but otherwise there are no fancy ingredients or expensive kitchen items required to pull these recipes together. Tieghan has a great voice, and interesting story, and shares recipes full of bold flavor that have been clearly well-tested. ### ⭐⭐⭐⭐⭐ Real, Creative Recipes *by K***R on April 14, 2019* Tieghan's recipes are next level. For each recipe, the list of ingredients is surprisingly short but is packed with real, pronounceable ingredients that you can find at nearly any grocery store. Her food is so flavorful and she manages to sneak at least one type of cheese into every dish (a girl after my own heart!). There aren't any new or advanced cooking techniques, but you may find yourself learning a new way to apply the tricks you already know. The photography is gorgeous as well - this book is pretty much on display in my kitchen at all times and our guests have been known to sit down and flip through just to look at the mouthwatering photos. While not every dish is suitable for a quick weeknight meal, many can be prepped in advance so actual assembly and cooking is fairly quick. It would be nice if there was an estimated timeframe at the top of the recipe, but I ended up reading through each one and simply writing in the prep/cook time info myself. This is a cookbook that I reach for time and time again - whether for regular weeknight dinners or special occasions, everything I have made from this cookbook gets rave reviews. Check out her blog (by the same name) as well; you won't regret it. ### ⭐⭐⭐⭐⭐ Good Recipes *by M***. on July 1, 2026* Excellent book I love it, it was used and arrived in excellent condition too. ## Frequently Bought Together - Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains - Half Baked Harvest Quick & Cozy: A Cookbook - Half Baked Harvest Super Simple: More Than 125 Recipes for Instant, Overnight, Meal-Prepped, and Easy Comfort Foods: A Cookbook --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/46484299-half-baked-harvest-cookbook-recipes-from-my-barn-in-mountains](https://www.desertcart.tn/products/46484299-half-baked-harvest-cookbook-recipes-from-my-barn-in-mountains) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-09-05*