---
product_id: 48235057
title: "Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5)"
brand: "matthews cotswold flour"
price: "1223.39 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Matthews Cotswold Flour"
url: https://www.desertcart.tn/products/48235057-matthews-cotswold-white-spelt-flour-1-5kg-bag-pack-5
store_origin: TN
region: Tunisia
---

# Ancient UK-grown spelt grain Light, easy-rise white spelt flour 1.5kg x 5 pack for bulk baking Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5)

**Brand:** matthews cotswold flour
**Price:** 1223.39 DT
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your baking game with heritage spelt flour that’s as wholesome as it is delicious!

## Quick Answers

- **What is this?** Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5) by matthews cotswold flour
- **How much does it cost?** 1223.39 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/48235057-matthews-cotswold-white-spelt-flour-1-5kg-bag-pack-5)

## Best For

- matthews cotswold flour enthusiasts

## Why This Product

- Trusted matthews cotswold flour brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **FOMO-Worthy Flavor:** Distinctive nutty, sweet spelt taste that will have guests asking for your secret recipe.
- • **Ancient Grain Powerhouse:** Harness 6000+ years of nutrient-rich spelt heritage for healthier baking.
- • **Perfectly Balanced Texture:** Smooth white spelt flour that’s lighter and easier to work with than wholegrain alternatives.
- • **Versatile Baking Essential:** Ideal for breads, cakes, biscuits, and more—replace all-purpose flour effortlessly.
- • **Locally Milled Craftsmanship:** Stoneground and roller-milled in a century-old Cotswold mill, supporting UK farmers.

## Overview

Matthews Cotswold White Spelt Flour is a premium, smooth white flour milled from ancient UK-grown spelt grain. Packaged in a convenient 1.5kg x 5 bag set, it offers a lighter, easier-to-handle alternative to wholegrain flours, perfect for artisan breads, cakes, and pastries. Stoneground and roller-milled using traditional methods in a historic Cotswold mill, this flour delivers a distinctive nutty and sweet flavor while supporting local farmers. Ideal for health-conscious bakers seeking a versatile, nutrient-packed flour with a rich heritage.

## Description

Product Description We may be new to you, but we have been around a while! With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s, we’re proud to offer premium quality Organic and Stoneground Wholegrain flour, using grain from local farmers and traditional milling techniques.We supply predominately small, professional, artisan bakers all over the UK including 3 out of the last BIA bakers of the year. We mill using traditional stoneground methods and roller for premium bakers’ white flours. We source and blend our 8 types of grain from our local Cotswold Grain Partnership to create award winning bread, wholegrain, culinary, pastry and speciality flour blends. The Matthews Cotswold Flour story began when the original FWP (Frederick) Matthews built a mill on the river Evenlode in 1912. You’ll find us working here to this day, overlooking the picturesque Cotswold village of Shipton-Under-Wychwood. It’s where we mill, pack and ship every order to your door.Today, the company is led by father and son team Paul and Bertie Matthews – FWP Matthews’ great, great-grandsons.he Matthews Cotswold Flour story began when the original FWP (Frederick) Matthews built a mill on the river Evenlode in 1912. You’ll find us working here to this day, overlooking the picturesque Cotswold village of Shipton-Under-Wychwood. It’s where we mill, pack and ship every order to your door.Today, the company is led by father and son team Paul and Bertie Matthews – FWP Matthews’ great, great-grandsons. Ingredients Spelt Flour Directions Use correct quantities of water. Over mixing dough will destroy delicate proteins. Spelt flour is more soluble than wheat so you may need less water. Box Contains Each order comes with 5 x FWP Matthews White Spelt Flour 1.5 kg Manufacturer Contact Information FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH

Review: Versatile flour - I like this flour it makes great bread, scones, biscuits and I also make pastry with it. The texture and flavour is really good.
Review: Fantastic Flour, makes gorgeous bread - I love this flour and it came at a good price and quickly from desertcart when the miller was out of stock. Husband cannot tolerate wheat but, he can tolerate Spelt (apparently, ancient Roman wheat), which is available in supermarkets but all too often in a wholemeal format...too healthy for my man who craves a white slice of bread. And here it is, I make 3 loaves at a time with this fabulous flour, perfect rise, very tasty and then, I hide them because when we have guests they all ask to take a loaf home as it tastes so good. The flour can be used like any other plain flour, sauces, pastry etc and I wouldn't buy anything else.

## Features

- WHITE SPELT FLOUR. Is a smooth white flour milled from UK grown ancient grain spelt. This flour is much lighter in feel and easier to work with than wholegrain ancient grain flours. This flour produces light easier to rise breads with the distinctive nutty and sweet spelt flavour. Spelt is a highly nutritious and healthy option, compared to wheat, it is packed full of fibre. Cotswold Spelt is a perfect all-purpose healthy baking flour that produces delicious bread, cake and biscuit recipes.
- MILLING & PROVENANCE. Spelt was first cultivated 6000 to 9000 years ago. It is referred to as an ancient grain along with Einkorn and Emmer the other “Farro” wheats. Matthews work with spelt farmers around the Cotswold and UK and collect the “hulled Spelt” and then share a de-hulling plant at one local farm. The spelt is then collected by the mill and conditioned in our 100-year-old pine bins before being milled into different types of spelt flour.
- PERFECT FOR. Spelt Bread, Spelt sourdough pizza, Spelt wraps, Spelt scones, Spelt muffins, Spelt crepes, Use in replacement to all-purpose flour. Alternatively blend 20% spelt into your wholegrain flours for added flavour and to make a lighter loaf.
- TOP TIP. 1: Use correct quantities of water. 2: Over mixing dough will destroy delicate proteins. 3: Spelt flour is more soluble than wheat so you may need less water.
- DID YOU KNOW. Spelt is also know as farro grande in Italy, “Dinkle wheat” in Germany and the French call it “wheat of the Gauls” hulled wheat and has been cultivated for the last 6000 but possibly 9000 years. Spelt is actually hybrid of emmer and wild goat-grass. It is a not as old as its ancestors Einkorn and Emmer but has been arguable more consistently used throughout time.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01GPZ0PM6 |
| Allergen Information | Contains: Spelt |
| Allergen information | Contains: Spelt |
| Best Sellers Rank | 8,332 in Grocery ( See Top 100 in Grocery ) 51 in Flours & Meals |
| Brand | MATTHEWS COTSWOLD FLOUR |
| Brand Name | MATTHEWS COTSWOLD FLOUR |
| Cuisine | European cuisine |
| Customer Reviews | 4.8 out of 5 stars 624 Reviews |
| Diet Type | Plant Based |
| Global Trade Identification Number | 05060062060966 |
| Item Form | Dried |
| Item Package Weight | 7.64 Kilograms |
| Item Weight | 7.5 Kilograms |
| Item form | Dried |
| Item weight | 7.5 Kilograms |
| Manufacturer | FWP Matthews Ltd |
| Manufacturer Contact Information | FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH |
| Number of Items | 5 |
| Package weight | 7.64 Kilograms |
| Size | 1.5 kg (Pack of 5) |
| Speciality | Organic |
| Specialty | Organic |
| Unit Count | 7500.0 gram |

## Product Details

- **Allergen information:** Contains: Spelt
- **Brand:** MATTHEWS COTSWOLD FLOUR
- **Global Trade Identification Number:** 05060062060966
- **Item form:** Dried
- **Item weight:** 7.5 Kilograms
- **Manufacturer:** FWP Matthews Ltd
- **Number of items:** 5
- **Package weight:** 7.64 Kilograms
- **Speciality:** Organic
- **Unit count:** 7500.0 gram

## Images

![Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5) - Image 1](https://m.media-amazon.com/images/I/71bq2Qc+ilL.jpg)
![Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5) - Image 2](https://m.media-amazon.com/images/I/71qxpel7wJL.jpg)
![Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5) - Image 3](https://m.media-amazon.com/images/I/71icvbV7jcL.jpg)
![Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5) - Image 4](https://m.media-amazon.com/images/I/71rS-sYaV4L.jpg)
![Matthews Cotswold White Spelt Flour - 1.5kg Bag (Pack of 5) - Image 5](https://m.media-amazon.com/images/I/71+eDANzTgL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Versatile flour
*by S***A on 6 June 2026*

I like this flour it makes great bread, scones, biscuits and I also make pastry with it. The texture and flavour is really good.

### ⭐⭐⭐⭐⭐ Fantastic Flour, makes gorgeous bread
*by D***R on 17 September 2023*

I love this flour and it came at a good price and quickly from Amazon when the miller was out of stock. Husband cannot tolerate wheat but, he can tolerate Spelt (apparently, ancient Roman wheat), which is available in supermarkets but all too often in a wholemeal format...too healthy for my man who craves a white slice of bread. And here it is, I make 3 loaves at a time with this fabulous flour, perfect rise, very tasty and then, I hide them because when we have guests they all ask to take a loaf home as it tastes so good. The flour can be used like any other plain flour, sauces, pastry etc and I wouldn't buy anything else.

### ⭐⭐⭐⭐⭐ Good flour
*by W***0 on 8 October 2025*

I buy this as and when needed as now no longer use plain flour. I bake very often and find this flour really good and tastes good as well. Quality is good and produces great bakes whether in bread, cookies, cake or other bakes.

## Frequently Bought Together

- Matthews Cotswold White Spelt Flour | Multipurpose Smooth White Spelt Baking Flour | Specialty | Artisanal | Milled in Britain (1.5kg Bag (Pack of 5))
- Matthews Cotswold Stoneground Wholegrain Spelt | Multipurpose Spelt Flour for Bread Rolls and General Recipes | Specialty | Artisanal | Milled in Britain | 1.5kg Bag (Pack of 5)
- Wholefood Earth Serious Grains 100% Wholemeal Rye Flour (Stoneground) - 3kg – Premium Flour – High Fibre – Made in UK

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-08-01*