--- product_id: 48291314 title: "YO Sushi: The Japanese Cookbook: An Expert Guide Featuring 120 Easy Sushi Recipes and Japanese Dishes" price: "92.24 DT" currency: TND in_stock: false reviews_count: 8 url: https://www.desertcart.tn/products/48291314-yo-sushi-the-japanese-cookbook-an-expert-guide-featuring-120 store_origin: TN region: Tunisia --- # YO Sushi: The Japanese Cookbook: An Expert Guide Featuring 120 Easy Sushi Recipes and Japanese Dishes **Price:** 92.24 DT **Availability:** ❌ Out of Stock ## Quick Answers - **What is this?** YO Sushi: The Japanese Cookbook: An Expert Guide Featuring 120 Easy Sushi Recipes and Japanese Dishes - **How much does it cost?** 92.24 DT with free shipping - **Is it available?** Currently out of stock - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/48291314-yo-sushi-the-japanese-cookbook-an-expert-guide-featuring-120) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description YO! Sushi has transformed the concept of Japanese food and has created a revolutionary and unique dining experience. Conveyor belts filled with a rainbow of coloured plates carrying mouth-watering food prepared by chefs cooking in front of the diner have made sushi fun, funky and totally accessible. YO! Sushi: The Japanese Cookbook brings YO!'s delicious Japanese dishes to the home and shows you how easy it is to make your own sushi and other Japanese fare. This eye-popping book includes YO!'s most popular dishes: california rolls, salmon maki, prawn yaki soba and chilled roasted aubergines. Original recipes encourage readers to expand their repertoire and enjoy a range of flavoursome dishes. Learn to cook soy-marinated chicken, make healthy salads such as beetroot with sweet vinegar and impress friends with red snapper rice. Written by renowned Japanese food expert, Kimiko Barber, YO! Sushi: The Japanese Cookbook includes 120 delicious recipes. Forget complicated rolling or bizarrely named ingredients, Kimiko explains all the terms and shows how to make sushi rolls and other dishes through step-by-step photography. No recipe takes more than 30 minutes preparation or requires special cooking techniques. The book is divided into six colour-coded sections which reflect YO!s famous coloured plates, taking the reader chapter by chapter from novice to samurai so that you can work your way up the rungs until you're rolling with gusto. The book is fully illustrated in YO! Sushi’s exuberant style: Crisp finished food photography, bright graphics, and atmospheric reportage shots bring the energy of the YO! experience to the reader. Review: Yo! Sushi rocks - I love going to Yo! Sushi when on site with work, trouble is at home the nearest restaurant is over an hour away. This book allows me to recreate the delicious food. It has to be said my efforts are not up to the standard of the chef's but if you get fresh ingredients they taste, if not look, great. As for the book - not only is it informative and easy to read, it is also a work of art in itself, the photography and general layout and appearance make it an ideal coffee table book for the occasional read. Trouble is every time I do that I end up hungry! Great book, great food, now where is my rice cooker I'm hungry Review: Appealing recipes, clear instructions - This book demystifies complicated looking dishes making them achievable for people to make at home. The instructions are clear, with good photos to help you make beautiful sushi - with practice! Our first few tries were messy but fun (and the results were no less delicious). It's become a lot easier after a few tries. There are loads of recipes in the book; not just variations on sushi, but also a very good mix of vegetable, fish, meat, noodle, rice and sweet dishes too. Recommended highly for someone with an interest in food - and patience. ## Features - Harper Collins Paperbacks ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | 77,782 in Books ( See Top 100 in Books ) 50 in Appetisers 112 in Fish & Seafood (Books) 117 in Other Asian Food & Drink | | Customer Reviews | 4.4 out of 5 stars 246 Reviews | ## Images ![YO Sushi: The Japanese Cookbook: An Expert Guide Featuring 120 Easy Sushi Recipes and Japanese Dishes - Image 1](https://m.media-amazon.com/images/I/71kGhXEpvdL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Yo! Sushi rocks *by T***R on 22 July 2008* I love going to Yo! Sushi when on site with work, trouble is at home the nearest restaurant is over an hour away. This book allows me to recreate the delicious food. It has to be said my efforts are not up to the standard of the chef's but if you get fresh ingredients they taste, if not look, great. As for the book - not only is it informative and easy to read, it is also a work of art in itself, the photography and general layout and appearance make it an ideal coffee table book for the occasional read. Trouble is every time I do that I end up hungry! Great book, great food, now where is my rice cooker I'm hungry ### ⭐⭐⭐⭐ Appealing recipes, clear instructions *by S***H on 5 August 2013* This book demystifies complicated looking dishes making them achievable for people to make at home. The instructions are clear, with good photos to help you make beautiful sushi - with practice! Our first few tries were messy but fun (and the results were no less delicious). It's become a lot easier after a few tries. There are loads of recipes in the book; not just variations on sushi, but also a very good mix of vegetable, fish, meat, noodle, rice and sweet dishes too. Recommended highly for someone with an interest in food - and patience. ### ⭐⭐⭐⭐⭐ Great cookbook. *by R***F on 21 May 2019* If you enjoy Yo, or even just sushi, you'll like this book. The first eight pages or so give useful information about Japanese food basics. Each item gets a few easy to read paragraphs so you're not overcome with information. It even gives simple techniques like how to cook sushi rice. The next 14 pages show techniques like how to cut fish for sashimi and sushi, and how to make tempura. Each technique covers two pages and six photographs. The recipe pages are nicely laid out with a good number of high quality pictures. The methods are easy to read and the couple I've so far tried were easy to follow. I don't have a specialist food store nearby, but have so far managed to get all the ingredients at my local big supermarket. --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/48291314-yo-sushi-the-japanese-cookbook-an-expert-guide-featuring-120](https://www.desertcart.tn/products/48291314-yo-sushi-the-japanese-cookbook-an-expert-guide-featuring-120) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-07-20*