--- product_id: 50356772 title: "Indian Cookery Course: Techniques, Masterclasses, Ingredients, 300 Recipes" brand: "monisha bharadwaj" price: "371.88 DT" currency: TND in_stock: true reviews_count: 6 url: https://www.desertcart.tn/products/50356772-indian-cookery-course-techniques-masterclasses-ingredients-300-recipes store_origin: TN region: Tunisia --- # Indian Cookery Course: Techniques, Masterclasses, Ingredients, 300 Recipes **Brand:** monisha bharadwaj **Price:** 371.88 DT **Availability:** ✅ In Stock ## Quick Answers - **What is this?** Indian Cookery Course: Techniques, Masterclasses, Ingredients, 300 Recipes by monisha bharadwaj - **How much does it cost?** 371.88 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/50356772-indian-cookery-course-techniques-masterclasses-ingredients-300-recipes) ## Best For - monisha bharadwaj enthusiasts ## Why This Product - Trusted monisha bharadwaj brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description Indian Cookery Course: Techniques, Masterclasses, Ingredients, 300 Recipes ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | 0857833286 | | Best Sellers Rank | #2,967,765 in Books ( See Top 100 in Books ) #11 in Indian Cooking, Food & Wine #14 in Herb, Spice & Condiment Cooking #67 in Meat Cooking | | Customer Reviews | 4.7 4.7 out of 5 stars (1,804) | | Dimensions | 8.54 x 1.46 x 10.12 inches | | ISBN-10 | 9780857833280 | | ISBN-13 | 978-0857833280 | | Item Weight | 4.24 pounds | | Language | English | | Print length | 300 pages | | Publication date | January 1, 2022 | | Publisher | Efinito | ## Images ![Indian Cookery Course: Techniques, Masterclasses, Ingredients, 300 Recipes - Image 1](https://m.media-amazon.com/images/I/A1+bcJgdrNL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ This is just a really great book *by D***R on 15 September 2020* I hesitated for days before purchasing this book.I have a few cookery books and have tended to go for the '5 ingredients or less'...or 'Quick and easy home cooking' etc etc. I'm an okay cook / many different meals etc but as ever its often down to time and energy after a day's work, which is the main reason I hesitated on this purchase. I thought it would be too involved, but how wrong I was. Not that it isn't comprehensive and complete because it is. Its packed with evrything I need. for me now this is my best indian cookbook, cant see me ever looking at my other indian recipe books ever again!I think where this is such a great book is in the CLARITY in which each recipe is laid out and indeed the whole way the book itself is organised.Greatest purchase ever for me. ### ⭐⭐⭐⭐⭐ THE book to own *by C***E on 28 November 2022* I researched heavily before buying this book - I did not want just recipes, I wanted to really understand the style of cooking. With this book I got both. I gained tips and understanding that will stay with me, familiar dishes such as butter chicken have taken on a whole new level, and new dishes such as the amazing 9 jewelled curry have become firm favourites. I loved the book so much that I booked with the author for a cookery class for me and a friend, simply search Cooking with Monisha for the range of classes, you will not be disappointed!If you only own one book for Indian cooking, make sure it is this one - even the quality and photos are just beautiful. ### ⭐⭐⭐⭐ Plenty of content. Some recipes need tweaking *by A***R on 7 February 2019* There are plenty of recipes in this book that can be made from a staple selection of ingredients which is always handy when you are limited on cupboard space. However after making many different meals from all sections of the book, some more exotic or unique ingredients would have been welcome to make some of the final results more interesting. This is a good introduction into the world of Indian cookery and comes with easy to follow instructions and alternatives for the harder to obtain spices. There are some solid recipes which taste good and are not too tricky (Makhani Chicken and the Dal's), and some that need a lot of aftercare to pick the flavour up from a rather bland base (some of the spinach dishes or those laden with onion). All in all though, the content level and additional background information help keep this book relevant and its a good base for starting out. ## Frequently Bought Together - Indian Cookery Course - Dishoom: The first ever cookbook from the much-loved Indian restaurant - An Invitation to Indian Cooking: 50th Anniversary Edition: A Cookbook --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/50356772-indian-cookery-course-techniques-masterclasses-ingredients-300-recipes](https://www.desertcart.tn/products/50356772-indian-cookery-course-techniques-masterclasses-ingredients-300-recipes) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-05-07*