---
product_id: 503607349
title: "Dried Hatch New Mexico Chile Pepper, Red Chili Pods, 4 oz, 8 oz, and 1 lb (1 LB)"
brand: "morel distribution company"
price: "204.23 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Morel Distribution Company"
url: https://www.desertcart.tn/products/503607349-dried-hatch-new-mexico-chile-pepper-red-chili-pods-4
store_origin: TN
region: Tunisia
---

# Unique Hatch Valley terroir flavor 5-7 inch length, 2 inch width 800-1,400 SHU mild heat Dried Hatch New Mexico Chile Pepper, Red Chili Pods, 4 oz, 8 oz, and 1 lb (1 LB)

**Brand:** morel distribution company
**Price:** 204.23 DT
**Availability:** ✅ In Stock

## Summary

> 🌶️ Unlock the bold spirit of the Southwest—taste the legend in every pod!

## Quick Answers

- **What is this?** Dried Hatch New Mexico Chile Pepper, Red Chili Pods, 4 oz, 8 oz, and 1 lb (1 LB) by morel distribution company
- **How much does it cost?** 204.23 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/503607349-dried-hatch-new-mexico-chile-pepper-red-chili-pods-4)

## Best For

- morel distribution company enthusiasts

## Why This Product

- Trusted morel distribution company brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Perfect Heat Balance:** Mild but flavorful 800-1,400 SHU heat level adds just the right kick without overpowering.
- • **Premium Dried Quality:** Slow-dried pods preserve deep reddish-brown color and rich oils for maximum flavor extraction.
- • **Authentic Southwestern Zest:** Elevate your dishes with genuine Hatch chile flavor, straight from New Mexico’s famed chile capital.
- • **Chef-Approved & Highly Rated:** Loved by home cooks and pros alike, boasting a 4.7-star rating and top Mexican seasoning rank.
- • **Versatile Culinary Essential:** Ideal for sauces, stews, salsas, and dry rubs—unlock endless recipe creativity.

## Overview

Dried Hatch New Mexico Chile Peppers offer a unique mild heat of 800-1,400 SHU with a rich, complex flavor profile thanks to the Hatch Valley’s distinctive terroir. Measuring 5 to 7 inches long and 2 inches wide, these premium dried pods are perfect for authentic Southwestern and Mexican dishes, enhancing sauces, stews, and rubs with vibrant zest. Highly rated and favored by culinary enthusiasts, they bring a genuine taste of New Mexico’s chile capital to your kitchen.

## Description

New Mexico Chiles, Capsicum Annuum, are a chile grown in New Mexico. They may also be called Hatch chile or red chile. These chiles are 4.75"-6.75" long and about 2" wide. with a smooth skin and a deep reddish-brown color. Nestled in the center of the Rio Grande agricultural territory and located 37 miles north of Las Cruces is Hatch, New Mexico, the self-proclaimed Chile Capital of the World of the World. The soil and growing conditions in the Hatch Valley are said by locals to create a unique terroir (similar to wine terroirs) which is responsible for the flavor of chile grown there.

Review: GO, NEW MEXICO@ - Good for homemade New Mexico enchiladas.
Review: Using this for Texas Chili - I am using these peppers plus pasilla peppers plus gaujillo peppers for a Texas Chili recipe that uses seven of these peppers. My recipe for authentic Texas style chili uses no beans, no tomato products, no chili powder, and no jalapeños; mostly just meat, water, and a puree made from the peppers, plus an onion and cumin. Very different from my go-to recipe and very good, gives me some variety during Chili Season. I've already made the recipe three times and it looks like there are still enough peppers to make it at last six more times. They come very dried out (pepper paper!), the first part of the cooking process is to 1) toast them, 2) add water and soak, and 3) puree them. I don't understand how toasting the dried peppers makes them more "pliable," I guess it is bringing out the oils (?). *** 9-26-24 *** I could not find these peppers in the local grocery stores, not even the local Mexican grocery store, because I was looking in the fresh produce section (I was thinking like jalapeño peppers or poblano peppers). I later found two of the three in the grocery store Hispanic aisle as dried peppers the same as I found here on desertcart.

## Features

- Hatch chiles are 5" to 7" long and 2" wide while slowly tapering to a blunt end.
- New Mexico chiles, while considered a mild heat chile, are a bit hotter at 800-1,400 SHU (Scoville Heat Units) and more flavorful than the California Chiles (500-1,000 SHU).
- New Mexico Chiles are commonly used in Southwestern US and Mexican dishes that add piquancy (or zest) to red sauces, chile con queso, chile rellenos, chile verde, chutneys, salsas, soups, seasonings, stews and dry rubs.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0BPRKKDY3 |
| Best Sellers Rank | #72,303 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #328 in Mexican Seasonings |
| Brand | Morel Distribution Company |
| Brand Name | Morel Distribution Company |
| Container Type | Bag |
| Customer Reviews | 4.7 out of 5 stars 86 Reviews |
| Item Form | Dried |
| Item Weight | 1 Pounds |
| Manufacturer | Morel Distribution Co. |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Produce Sold As Format | Loose |
| Produce sold as | Loose |
| Size | 1 LB |
| Temperature Condition | Fresh |
| UPC | 720140536770 |
| Unit Count | 1.0 Ounce |

## Product Details

- **Item Form:** Dried
- **Brand:** Morel Distribution Company
- **Item Weight:** 1 Pounds
- **Number of Items:** 1
- **Unit Count:** 1.0 Ounce

## Images

![Dried Hatch New Mexico Chile Pepper, Red Chili Pods, 4 oz, 8 oz, and 1 lb (1 LB) - Image 1](https://m.media-amazon.com/images/I/71-JiYDH0eL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Number of chiles in 4 ounce package?**
A: Hello,

Approximately 20-25 peppers.

## Customer Reviews

### ⭐⭐⭐⭐⭐ GO, NEW MEXICO@
*by M***E on February 16, 2026*

Good for homemade New Mexico enchiladas.

### ⭐⭐⭐⭐⭐ Using this for Texas Chili
*by G***O on April 28, 2024*

I am using these peppers plus pasilla peppers plus gaujillo peppers for a Texas Chili recipe that uses seven of these peppers. My recipe for authentic Texas style chili uses no beans, no tomato products, no chili powder, and no jalapeños; mostly just meat, water, and a puree made from the peppers, plus an onion and cumin. Very different from my go-to recipe and very good, gives me some variety during Chili Season. I've already made the recipe three times and it looks like there are still enough peppers to make it at last six more times. They come very dried out (pepper paper!), the first part of the cooking process is to 1) toast them, 2) add water and soak, and 3) puree them. I don't understand how toasting the dried peppers makes them more "pliable," I guess it is bringing out the oils (?). *** 9-26-24 *** I could not find these peppers in the local grocery stores, not even the local Mexican grocery store, because I was looking in the fresh produce section (I was thinking like jalapeño peppers or poblano peppers). I later found two of the three in the grocery store Hispanic aisle as dried peppers the same as I found here on amazon.

### ⭐⭐⭐⭐⭐ Exactly What You Need to Make the Perfect Red Chile Sauce
*by J***E on April 16, 2026*

Excellent flavor, flexible, easy to seed and not much cleaning necessary. Will purchase again!

## Frequently Bought Together

- Dried Hatch New Mexico Chile Pepper, Red Chili Pods, 4 oz, 8 oz, and 1 lb (1 LB)
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**Shop now:** [https://www.desertcart.tn/products/503607349-dried-hatch-new-mexico-chile-pepper-red-chili-pods-4](https://www.desertcart.tn/products/503607349-dried-hatch-new-mexico-chile-pepper-red-chili-pods-4)

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-08*