--- product_id: 531838476 title: "King Arthur Gluten-Free Bread Flour, 1:1 Replacement for Yeasted Recipes, 2 lb (Pack of 1) - Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum" brand: "king arthur" price: "152.83 DT" currency: TND in_stock: true category: "King Arthur" url: https://www.desertcart.tn/products/531838476-king-arthur-gluten-free-bread-flour-1-1-replacement-yeasted store_origin: TN region: Tunisia --- # 50% faster dough rise 1:1 gluten-free wheat flour substitute yields 3 artisan boules per 2 lb bag King Arthur Gluten-Free Bread Flour, 1:1 Replacement for Yeasted Recipes, 2 lb (Pack of 1) - Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum **Brand:** king arthur **Price:** 152.83 DT **Availability:** ✅ In Stock ## Summary > 🥖 Elevate your gluten-free baking game—artisan breads made easy, fast, and flawless! ## Quick Answers - **What is this?** King Arthur Gluten-Free Bread Flour, 1:1 Replacement for Yeasted Recipes, 2 lb (Pack of 1) - Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum by king arthur - **How much does it cost?** 152.83 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/531838476-king-arthur-gluten-free-bread-flour-1-1-replacement-yeasted) ## Best For - king arthur enthusiasts ## Why This Product - Trusted king arthur brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Seamless 1:1 Swap:** Replace wheat flour effortlessly in all your favorite yeasted recipes without compromising texture or flavor. - • **Trusted Heritage Brand:** From America’s oldest flour company, enjoy consistent quality backed by centuries of baking expertise. - • **Artisan Quality at Home:** Bake up to three perfect artisan boules per bag, from crusty boules to fluffy burger buns and cinnamon rolls. - • **Premium Gluten-Free Blend:** Crafted with gluten-free wheat starch, sorghum flour, and xanthan gum for authentic taste and structure. - • **Speedy Rise, Superior Bake:** Experience dough that rises 50% faster, cutting down your prep time while delivering bakery-quality results. ## Overview King Arthur Gluten-Free Bread Flour is a premium 2 lb blend designed as a 1:1 replacement for wheat flour in yeasted recipes. Featuring gluten-free wheat starch, sorghum flour, and xanthan gum, it delivers authentic texture and flavor with dough that rises 50% faster. Perfect for artisan boules, bagels, cinnamon rolls, and burger buns, this trusted flour blend yields three artisan loaves per bag, empowering gluten-free bakers to create bakery-quality breads at home. ## Description Discover the joy of gluten free baking with King Arthur Gluten Free Bread Flour, a versatile 1:1 flour replacement designed for yeasted recipes. This premium 2 lb bag opens up a world of possibilities for those following a gluten free lifestyle or dealing with celiac disease. Our unique blend, featuring gluten free wheat starch, sorghum flour, and xanthan gum, ensures your favorite breads maintain the taste and texture you love, without gluten. Perfect for creating artisan boules, bagels, cinnamon rolls, and burger buns, this flour allows you to enjoy classic yeasted recipes. Each bag yields three artisan boules when baked in a 4 qt. Dutch Oven, providing ample flour for multiple projects. When using this flour, add 2-3 tablespoons more liquid per cup of flour in your recipe. Dough rises about 50% faster than traditional wheat-based dough, so adjust proofing time accordingly. Preheat your oven early and add 5-15 minutes to the total bake time for best results. Our blend contains gluten free wheat starch for structure and flavor similar to traditional recipes. This allows those with celiac disease, gluten intolerance, or those living a GF lifestyle to enjoy delicious yeasted baked goods. Sorghum flour adds nutritional value and authentic bread flavor. Store in a cool, dry place in an airtight container. Use within 6-8 months of opening. While gluten free, this product contains wheat starch and is produced in a facility that processes wheat products. Consult your healthcare provider if you have concerns. At King Arthur Baking Company, we believe in the simple joy of baking. Our Gluten Free Bread Flour helps you create delicious, satisfying breads that everyone can enjoy. Experience the difference that King Arthur quality can make in your gluten free baking journey, whether you're a seasoned baker or just starting out. ## Features - Versatile Replacement: This gluten free flour 1 to 1 substitute for wheat flour can be used in yeasted recipes, allowing you to create delicious GF versions of artisan boules, bagels, cinnamon rolls, and burger buns with ease. - Premium Ingredients: Crafted with gluten free wheat starch, sorghum flour, and xanthan gum, this gluten free baking flour blend ensures optimal texture and flavor in your gluten free baking, closely mimicking traditional wheat-based recipes. - Generous Yield: Each 2 lb bag of King Arthur Gluten Free Flour produces three artisan boules when baked in a 4 qt. Dutch Oven. Dough made with Gluten-Free Bread Flour will rise about 50% faster than non gluten-free dough. - This flour uses Gluten Free Wheat Starch to allow those with celiac disease, gluten intolerance, or simply living a GF lifestyle to experience and enjoy delicious yeasted recipes as intended. This ingredient provides yeasted baked goods made with King Arthur Gluten Free Bread Flour a similar flavor and texture of traditional recipes. - Trusted Brand: King Arthur Baking Company, founded in 1790, is America's oldest flour company. As a 100% Employee-Owned business, we're committed to providing the highest quality baking products and inspiring recipes for our customers ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B0C4QGSRSF | | Allergen Information | Gluten Free | | Best Sellers Rank | #2,249 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #5 in Baking Flours & Meals | | Brand | King Arthur | | Brand Name | King Arthur | | Color | No Color | | Container Type | Bag | | Cuisine | Bread Baking | | Customer Reviews | 4.6 out of 5 stars 2,712 Reviews | | Diet Type | Gluten Free, Kosher | | Flavor | Unflavored | | Global Trade Identification Number | 00071012305346 | | Item Form | Powder | | Item Package Weight | 0.94 Kilograms | | Item Weight | 2 Pounds | | Manufacturer | King Arthur Baking Company | | Model Number | TJM3203 | | Number of Items | 1 | | Number of Pieces | 1 | | Package Weight | 0.94 Kilograms | | Part Number | TJM3203 | | Size | 32 Ounce (Pack of 1) | | Specialty | Gluten Free | | UPC | 071012305346 | | Unit Count | 32.0 Ounce | ## Product Details - **Allergen Information:** Gluten Free - **Brand:** King Arthur - **Item Weight:** 2 Pounds - **Package Weight:** 0.94 Kilograms - **Specialty:** Gluten Free ## Images ![King Arthur Gluten-Free Bread Flour, 1:1 Replacement for Yeasted Recipes, 2 lb (Pack of 1) - Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum - Image 1](https://m.media-amazon.com/images/I/71YTgFaE78L.jpg) ## Available Options This product comes in different **Size** options. ## Questions & Answers **Q: Can it be used in electric bread maker?** A: Yes!! **Q: Does this flour use organic wheat?** A: Hello! This flour is not made with organic wheat. Kind regards, Clara@KA **Q: What percentage of wheat is in here?** A: Hello! Gluten-free wheat starch is listed as the first ingredient in our ingredient list. This means that it is the largest single component in the flour. However, the exact percentage of gluten-free wheat starch in our Gluten-Free Bread Flour is proprietary. Kind regards, Clara@KA **Q: Is this certifed gluten free?** A: Hi Cynthia, Our Gluten-Free Bread Flour is marked with a “Gluten-Free” badge on the packaging which is our guarantee to you that our products meet FDA guidelines. This means they test to less than 20ppm gluten. Happy Baking! Clara@KA ## Frequently Bought Together - King Arthur Gluten Free Bread Flour: 1:1 Replacement for Yeasted Recipes - 2 lbs of Premium GF Flour for Artisan Boules, Bagels, Cinnamon Rolls & Burger Buns - Sorghum & Xanthan Gum - King Arthur Measure for Measure Gluten-Free Flour: All-Purpose 1:1 Substitute for Wheat Flour, Non-GMO, Kosher Certified, 3 lbs Bag for Baking Cookies, Cakes, Muffins - King Arthur Gluten Free Pizza Flour: Crispy Neapolitan-Style Crust - 32 oz Box, Perfect for GF Baking, Celiac-Friendly, 00 Pizza Dough Mix --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/531838476-king-arthur-gluten-free-bread-flour-1-1-replacement-yeasted](https://www.desertcart.tn/products/531838476-king-arthur-gluten-free-bread-flour-1-1-replacement-yeasted) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-07-19*