---
product_id: 5782625
title: "- Anthony's Organic Tapioca Flour Starch, 5lbs, Gluten Free & Non GMO"
brand: "anthony's"
price: "312.70 DT"
currency: TND
in_stock: true
reviews_count: 12
url: https://www.desertcart.tn/products/5782625-anthonys-organic-tapioca-flour-starch-5lbs-gluten-free-and-non
store_origin: TN
region: Tunisia
---

# 100% USDA Organic purity Gluten-Free & Non-GMO 5 lbs bulk value pack - Anthony's Organic Tapioca Flour Starch, 5lbs, Gluten Free & Non GMO

**Brand:** anthony's
**Price:** 312.70 DT
**Availability:** ✅ In Stock

## Summary

> 🌟 Elevate your gluten-free game with pure, organic tapioca magic!

## Quick Answers

- **What is this?** - Anthony's Organic Tapioca Flour Starch, 5lbs, Gluten Free & Non GMO by anthony's
- **How much does it cost?** 312.70 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/5782625-anthonys-organic-tapioca-flour-starch-5lbs-gluten-free-and-non)

## Best For

- anthony's enthusiasts

## Why This Product

- Trusted anthony's brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Clean & Conscious:** Non-irradiated, GMO-free, and gluten-free—perfect for health-savvy professionals who demand transparency.
- • **Pure Organic Power:** Sourced from premium, organically grown Manioc root in Thailand for unmatched purity and quality.
- • **Trusted Bestseller:** Ranked #1 in Tapioca Thickeners, Anthony’s Tapioca Flour is the go-to choice for culinary creatives and wellness enthusiasts alike.
- • **Bulk Up Your Pantry:** Generous 5-pound pack ensures you never run out during your gluten-free and vegan baking adventures.
- • **Versatile Baking Essential:** Adds fluffiness and elasticity to gluten-free breads and batters, elevating your plant-based recipes effortlessly.

## Overview

Anthony's Organic Tapioca Flour is a premium, 5-pound bulk pack of finely ground, USDA Organic tapioca starch derived from non-GMO Manioc root grown in Thailand. This gluten-free, vegan, and kosher flour is non-irradiated and perfect for adding elasticity and fluffiness to gluten-free and plant-based baking recipes. As the #1 ranked tapioca thickener, it offers clean, versatile performance for health-conscious professionals seeking quality and reliability in their pantry staples.

## Description

Tapioca is one of the purest forms of starch-based food, and has been used for eons in various regions throughout the world. Sometimes labelled as "Tapioca Starch", our Organic Tapioca Flour is derived from the Cassava root (Manihot esculenta) found in Thailand. As a grain-free flour, our finely ground Tapioca Flour is unmodified and perfect as a thickener for various baking applications.
Anthony's Tapioca Flour is Organic, Gluten-Free, Vegan and Kosher. Our Tapioca Flour is produced and processed under hygienic conditions, as it is not irradiated, or produced with genetically modified materials. The process of producing Tapioca Flour begins with the Manioc root, which is washed, diced, and grated. The starch is then extracted from the fiber with water and slowly dried in a spray dryer. The dried starch is then sifted and packaged in the very bag you receive.
Our Organic Tapioca Flour is Gluten-Free, which makes it a great substitute for gluten and grain-filled flours and thickeners.
Tapioca flour can add some great rising power and fluffiness to the batters of gluten-free baked goods. The texture of tapioca also helps gluten-free breads and other goods to have a slightly elastic texture, even without gluten.
Anthony’s Tapioca Flour is organic and non-GMO.
Ingredients:
1/3 cup Anthony's Coconut Oil
1/3 cup brown sugar
2 egg whites
3 tablespoons Anthony's Cocoa Powder
1/4 cup Anthony's Brown Rice Flour
1/4 cup Anthony's Tapioca Flour
1/4 cup Anthony's Coconut Flour
Pinch salt
Preheat oven to 350° Fahrenheit and grease a baking sheet.
In a mixing bowl, cream together the coconut oil and brown sugar.
Add the egg whites and mix well.
Add cocoa and stir until well mixed.
Add brown rice flour, tapioca flour, and coconut four; stir well.
Add and salt and mix.
Form dough into small spheres a bit smaller than a blueberry and place on prepared baking sheet.
Bake for 15 minutes.
Cool and enjoy.
Prep time: 30 minutes
Cook time: 15 minutes
Yield: 5 servings
Ingredients:
﻿5 eggs
1/3 cup Anthony's Coconut Oil, melted
1/3 cup Anthony's Coconut Sugar
1/3 cup maple syrup
1/2 cup lemon juice
1/2 cup Anthony's Coconut Flour
1 cup Anthony's Brown Rice Flour
1/2 cup Anthony's Tapioca Starch
Pinch salt
1/3 teaspoon baking soda
﻿1/2 cup coconut cream
2 tablespoons maple syrup
1 tablespoon lemon juice
1-1/2 cups sliced strawberries
Instructions:
﻿Preheat the oven to 350° Fahrenheit and grease a 9" round cake pan.
In a large mixing bowl, mix together the eggs, oil, coconut sugar, maple syrup, and lemon juice.
Add the coconut flour, brown rice flour, tapioca starch, salt, and baking soda. Mix well.
Transfer to the prepared baking pan.
Bake for about 30 minutes.
Cool.
﻿In a mixing bowl, whip together the coconut cream, maple syrup, and lemon juice.
Spread on top of cake.
Top with strawberries.
Prep time: 20 minutes
Cook time: 30 minutes
Yield: 8 servings
Ingredients:
½ cup honey
¼ cup Anthony’s Cocoa Powder
1 egg
¼ cup Anthony's Organic Extra Virgin Coconut Oil
2 tablespoons Anthony’s Organic Beet Juice Powder
½ cup Anthony’s Tapioca Starch
¼ teaspoon baking soda
¼ teaspoon salt
½ teaspoon vanilla extract
Preheat the oven to 350° F and grease an 8”x8” glass baking dish.
In a mixing bowl, combine the honey, cocoa, egg, and coconut oil; mix well.
Add the beet powder, tapioca starch, baking soda, salt, and vanilla; mix well.
Transfer to baking dish and bake for 15-20 minutes.
Cool, cut, and enjoy.
Prep time: 10 minutes
Cook time: 20 minutes
Yield: 9 servings
We started this journey to bring simplicity, affordability, and accessibility to healthy ingredients to you. Our product family is growing, all thanks to your input. We're like a tight knit family, and your opinions mean the world to us. Join us for good vibes and a pantry filled with goodies!

## Features

- 100% USDA Organic Tapioca Flour / Starch
- Derived from Organically grown Manioc root (Manihot esculenta)
- Extremely fine neutral white powder, Product of Thailand
- Non irradiated. Not produced from genetically modified materials
- Great for plant based, gluten free, vegan, recipes!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Asin | B00LNWR7YG |
| Best Sellers Rank | #1 in Tapioca Thickeners |
| Is Discontinued By Manufacturer | No |
| Manufacturer | Anthony's Goods |
| Product Dimensions | 6 x 4 x 14 inches; 5 Pounds |
| Units | 80 Ounce |
| Upc | 854170008140 784672404716 |

## Product Details

- **Allergen Information:** Tree Nuts
- **Brand:** Anthony's
- **Item Weight:** 5 Pounds
- **Material Feature:** Gluten Free
- **Specialty:** organic

## Images

![- Anthony's Organic Tapioca Flour Starch, 5lbs, Gluten Free & Non GMO - Image 1](https://m.media-amazon.com/images/I/812NSyUbrwL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great product.
*by  on Reviewed in the United States April 10, 2026*

This is a great product to use to thicken my vegan sauces, etc. I use it often.

### ⭐⭐⭐⭐⭐ Quality brand
*by  on Reviewed in the United States May 20, 2026*

Very reputable brand and product is as describef

### ⭐⭐⭐⭐⭐ Excellent
*by  on Reviewed in the United States March 17, 2026*

This is the second bag that I have purchased and it meets all expectations for tapioca flour. It's a large bag and priced fairly as well.

## Frequently Bought Together

- Anthony's Organic Tapioca Flour Starch, 5lbs, Gluten Free & Non GMO
- Anthony's Brown Rice Flour, 5 lb, Gluten Free, Non GMO, Product of USA, Vegan
- Anthony's Organic Potato Starch, Unmodified, 2 lb, Gluten Free & Non GMO, Resistant Starch

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-08-08*