--- product_id: 60459547 title: "True Roots: A Mindful Kitchen with More Than 100 Recipes Free of Gluten, Dairy, and Refined Sugar: A Cookbook" price: "134.81 DT" currency: TND in_stock: true reviews_count: 13 url: https://www.desertcart.tn/products/60459547-true-roots-a-mindful-kitchen-with-more-than-100-recipes store_origin: TN region: Tunisia --- # True Roots: A Mindful Kitchen with More Than 100 Recipes Free of Gluten, Dairy, and Refined Sugar: A Cookbook **Price:** 134.81 DT **Availability:** ✅ In Stock ## Quick Answers - **What is this?** True Roots: A Mindful Kitchen with More Than 100 Recipes Free of Gluten, Dairy, and Refined Sugar: A Cookbook - **How much does it cost?** 134.81 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/60459547-true-roots-a-mindful-kitchen-with-more-than-100-recipes) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description Instant New York Times bestselling author Kristin Cavallari reveals her favorite clean recipes for a well body, spirit, and mind. NAMED ONE OF THE FIVE BEST GLUTEN-FREE COOKBOOKS OF ALL TIME BY MINDBODYGREEN In Balancing in Heels , Kristin Cavallari shared her personal journey along with her tips on everything from style to relationships. And now, with her instant New York Times bestseller True Roots, Cavallari shows you that improving the way you eat doesn’t have to be difficult—a clean and toxin-free diet can and should be fun, easy, and enjoyable. She learned the hard way that dieting leads nowhere good, and that a clean lifestyle is the ticket to feeling and being healthy. So how does Kristin eat? Organic as much as possible, wild-caught fish, grass-fed beef, fresh fruits and vegetables, and nothing white—no white flour, sugar, or salt. She avoids anything heavily processed and anything that has been stripped of natural nutrients. She maintains a lifestyle free of toxic chemicals and is passionate about creating delicious and hearty food from real ingredients. She wants her food to be true, as close to its natural state as possible. Her recipes—flax banana quinoa muffins, bison and veggie kabobs, and even zucchini almond butter blondies—are proof that a healthy lifestyle isn’t boring or bland. Feed yourself real food and see how much better you feel, both mentally and physically. Review: Very impressed and happy I bought - I am very glad I purchased! I was a little on the fence with the reviews but I’ve been bored with the same recipes and wanted something different and a little healthier. **tske the reviews with a grain of salt... let them give you skittle insight but make your own opinion. Yes there are pictures of food and Kristin, but honestly they don’t overwhelm the cookbook and they have the same amount as any other cookbook I have. I really like her descriptions on each recipe and you really feel like she’s saying them. I didn’t want to goncraxy with buying all ingredients so I chose three recipes to do and try them out and see how they were. Her recipes are simple and not a lot of ingredients. I also liked how there’s a variety of everything in the book from breakfast ,snacks ,drinks and main meals. I got the cookbook in the mail yesterday and made two of them today. First, I made the avocado chicken salad and I have to say it’s it was simple and delicious!! I ends up using her advice on easier and bought a rotisserie chicken. Second, I made the zucchini almond butter bloodies and Brought them to a cookout and figured my friends would be honest on a new recipe. They came out so delicious and were a hit! They were asking about the recipe and where I go it from. I am a sweet eater and for a healthy recipe i didn’t feel I was missing out and you really couldn’t taste the zucchini but they were super moist. Next I’m trying out the acorn squash for breakfast. I am really glad I went with my gut to buy theirs book. I’ve been a fan since Laguna Beach and your always hesitant with celebrity cookbooks as if there really good or just wanna sell something.. Kristin definitely is an amazing cook and has some amazing recipes. Ps I also can’t wait to try and make my own almond milk. Review: 80/20 healthy lifestyle cookbook LOVE! - Great cookbook. Already made four dishes and I have only had this for a day. Simple to follow. Her smoothie recipes are insanely good. Love kid friendly options. A total winner. Need lots of alternative ingredients, but worth it. Like coconut sugar, almond and oat flour etc. She writes about why the dishes are her favorite or the story behind which is such a personal touch!! A few suggestions... 1. More pics of the actual food - you’re gorg but we already know that! 2. Calorie counts or 80/20 counts w alternatives for low fat 3. Write another cookbook soon PLEASE! She needs to write a kid cookbook - I would buy 20! ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #92,662 in Books ( See Top 100 in Books ) #70 in Gluten-Free Diets #118 in Gluten Free Recipes #119 in Natural Food Cooking | | Customer Reviews | 4.5 out of 5 stars 2,962 Reviews | ## Images ![True Roots: A Mindful Kitchen with More Than 100 Recipes Free of Gluten, Dairy, and Refined Sugar: A Cookbook - Image 1](https://m.media-amazon.com/images/I/81x+hnTT-9L.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Very impressed and happy I bought *by K***N on August 5, 2018* I am very glad I purchased! I was a little on the fence with the reviews but I’ve been bored with the same recipes and wanted something different and a little healthier. **tske the reviews with a grain of salt... let them give you skittle insight but make your own opinion. Yes there are pictures of food and Kristin, but honestly they don’t overwhelm the cookbook and they have the same amount as any other cookbook I have. I really like her descriptions on each recipe and you really feel like she’s saying them. I didn’t want to goncraxy with buying all ingredients so I chose three recipes to do and try them out and see how they were. Her recipes are simple and not a lot of ingredients. I also liked how there’s a variety of everything in the book from breakfast ,snacks ,drinks and main meals. I got the cookbook in the mail yesterday and made two of them today. First, I made the avocado chicken salad and I have to say it’s it was simple and delicious!! I ends up using her advice on easier and bought a rotisserie chicken. Second, I made the zucchini almond butter bloodies and Brought them to a cookout and figured my friends would be honest on a new recipe. They came out so delicious and were a hit! They were asking about the recipe and where I go it from. I am a sweet eater and for a healthy recipe i didn’t feel I was missing out and you really couldn’t taste the zucchini but they were super moist. Next I’m trying out the acorn squash for breakfast. I am really glad I went with my gut to buy theirs book. I’ve been a fan since Laguna Beach and your always hesitant with celebrity cookbooks as if there really good or just wanna sell something.. Kristin definitely is an amazing cook and has some amazing recipes. Ps I also can’t wait to try and make my own almond milk. ### ⭐⭐⭐⭐⭐ 80/20 healthy lifestyle cookbook LOVE! *by A***R on April 5, 2018* Great cookbook. Already made four dishes and I have only had this for a day. Simple to follow. Her smoothie recipes are insanely good. Love kid friendly options. A total winner. Need lots of alternative ingredients, but worth it. Like coconut sugar, almond and oat flour etc. She writes about why the dishes are her favorite or the story behind which is such a personal touch!! A few suggestions... 1. More pics of the actual food - you’re gorg but we already know that! 2. Calorie counts or 80/20 counts w alternatives for low fat 3. Write another cookbook soon PLEASE! She needs to write a kid cookbook - I would buy 20! ### ⭐⭐⭐⭐⭐ Non-Dairy, Sugar Free, Gluten Free Recipes *by S***N on August 5, 2018* This cookbook is amazing! I made the Shrimp and Scallops Linguini with Vegetables. The cuisine was delicious! I used spinach spaghetti in place of rice linguini, and the flavors were so amazing! I also used Avacado oil instead of Olive oil as the smoke temp is much higher with Avacado oil for cooking scallops on medium high, and the flavors are just as delicious. :) There are so many great breakfast, snack, salsa, and fish recipes I’m looking forward to testing in my kitchen! I love to infuse my own personal touch into recipes to make them mine. Thank you for sharing these special recipes! ## Frequently Bought Together - True Roots: A Mindful Kitchen with More Than 100 Recipes Free of Gluten, Dairy, and Refined Sugar: A Cookbook - Truly Simple: 140 Healthy Recipes for Weekday Cooking: A Cookbook - True Comfort: More Than 100 Cozy Recipes Free of Gluten and Refined Sugar: A Gluten Free Cookbook --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/60459547-true-roots-a-mindful-kitchen-with-more-than-100-recipes](https://www.desertcart.tn/products/60459547-true-roots-a-mindful-kitchen-with-more-than-100-recipes) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-06-22*