---
product_id: 63004796
title: "Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How): 0"
brand: "countryman press inc."
price: "194.84 DT"
currency: TND
in_stock: true
category: "Paperback"
url: https://www.desertcart.tn/products/63004796-preserving-everything-can-culture-pickle-freeze-ferment-dehydrate-salt-smoke
store_origin: TN
region: Tunisia
---

# Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How): 0

**Brand:** countryman press inc.
**Price:** 194.84 DT
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How): 0 by countryman press inc.
- **How much does it cost?** 194.84 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/63004796-preserving-everything-can-culture-pickle-freeze-ferment-dehydrate-salt-smoke)

## Best For

- countryman press inc. enthusiasts

## Why This Product

- Trusted countryman press inc. brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How): 0

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | 1581572425 |
| Best Sellers Rank | #45,093 in Books ( See Top 100 in Books ) #16 in Dehydrator Recipes #90 in Canning & Preserving (Books) #1,174 in Culinary Arts & Techniques (Books) |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,139) |
| Dimensions  | 8.1 x 0.7 x 8 inches |
| Edition  | 1st |
| ISBN-10  | 9781581572421 |
| ISBN-13  | 978-1581572421 |
| Item Weight  | 2.31 pounds |
| Language  | English |
| Part of series  | Countryman Know How |
| Print length  | 272 pages |
| Publication date  | August 4, 2014 |
| Publisher  | Countryman Press |

## Images

![Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How): 0 - Image 1](https://m.media-amazon.com/images/I/71TuFwciDlL.jpg)

## Frequently Bought Together

- Preserving Everything: Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More (Countryman Know How)
- Ball Complete Book of Home Preserving
- Preserving Food without Freezing or Canning: Traditional Techniques Using Salt, Oil, Sugar, Alcohol, Vinegar, Drying, Cold Storage, and Lactic Fermentation

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---

*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-11-11*