---
product_id: 63720875
title: "- Nebraska Star Beef Angus Brisket Whole, 8 Pound"
brand: "nebraska star beef"
price: "2051.77 DT"
currency: TND
in_stock: true
reviews_count: 8
url: https://www.desertcart.tn/products/63720875-nebraska-star-beef-angus-brisket-whole-8-pound
store_origin: TN
region: Tunisia
---

# 35+ days dry-aged for max flavor 100% hormone & antibiotic free 8 lbs premium Angus brisket - Nebraska Star Beef Angus Brisket Whole, 8 Pound

**Brand:** nebraska star beef
**Price:** 2051.77 DT
**Availability:** ✅ In Stock

## Summary

> 🥩 Elevate your BBQ game with the brisket everyone’s craving!

## Quick Answers

- **What is this?** - Nebraska Star Beef Angus Brisket Whole, 8 Pound by nebraska star beef
- **How much does it cost?** 2051.77 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/63720875-nebraska-star-beef-angus-brisket-whole-8-pound)

## Best For

- nebraska star beef enthusiasts

## Why This Product

- Trusted nebraska star beef brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Flavor Elevated:** Aged 35+ days to unlock deep, tender, melt-in-your-mouth richness
- • **Pure Angus Power:** Hand-cut, whole 8-pound brisket for serious flavor and portion control
- • **Top-Ranked Taste:** Consistently #3 best seller in beef brisket—join the flavor elite
- • **Clean & Conscious:** No hormones, antibiotics, or steroids—just pure, natural beef
- • **Sourced with Integrity:** Raised on vegetarian diets with ample space to roam, from Midwest to Mountain West ranches

## Overview

This 8-pound whole Angus brisket is hand-cut and meticulously trimmed, aged over 35 days for superior tenderness and flavor. Sourced from U.S. ranches in the Midwest and Mountain West, it’s guaranteed free from hormones, antibiotics, and steroids, raised on a vegetarian diet with plenty of space to roam. A top-ranked choice for discerning meat lovers seeking premium, all-natural beef.

## Description

Our All-Natural Beef comes from cattle that have NEVER EVER been treated with Antibiotics or Growth Hormones. We take it further by feeding the highest quality vegetarian diet and making sure our critters have plenty of room to roam and stay healthy naturally. We go to great lengths to make sure our cattle only have one bad day.
Prestige Beef comes from our conventional cattle, as opposed to All-Natural cattle. Cattle that we use to produce Prestige beef products may have been administered an antibiotic or growth hormone at some point during their life, which is the way virtually all beef on the market is currently produced.

## Features

- No hormones, antibiotics, steroids
- Hand cut and trimmed
- Aged 35 days or more
- U.S. Beef from Ranches in the Midwest to Mountain West

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Asin | B079H995GM |
| Best Sellers Rank | #3 in Beef Brisket |
| Manufacturer | Lucky Brand Jerky -- Dropship |
| Product Dimensions | 12 x 16 x 17.5 inches; 8 Pounds |
| Units | 8 Pounds |

## Product Details

- **Brand:** Nebraska Star Beef
- **Cuisine:** American
- **Flavor:** Beef
- **Item Weight:** 8 Pounds
- **Size:** 8 Pound (Pack of 1)

## Images

![- Nebraska Star Beef Angus Brisket Whole, 8 Pound - Image 1](https://m.media-amazon.com/images/I/71WGFUlULNL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: How Many Pounds Is It?**
A: The average weight is approximately 8 pounds but varies based on the size of the cattle.

**Q: how do you pack it?**
A: The beef brisket arrived in a foam box with a small amount of dry ice inside to preserve the frozen condition. I simply removed the beef and slipped into my own freezer until I wanted to defrost for use. The beef is packed in a vac plastic wrap and then in a huge foil bag I presume as supplemental insulation. Defrosting will take 2 + days in fridge so plan ahead. I bought a 13# brisket and sought and received a great recipe from the Nebraska Beef Trade Association.

**Q: So weight will vary? Does it come trimmed and ready to be smoked?**
A: Weight varies - we ordered two and they were not exactly the same weight. They were trimmed and ready to smoke. Best brisket we ever smoked!

**Q: What is its "shelf life"... i.e. how long can it be refrigerated before it should be cooked?**
A: If left in the package and unopened,  about 3 to 4 days but that also depends on how cold you keep your refrigerator, the colder the better.   It is ideal to cook, smoke, or grill  the same day the product is thawed.  Always inspect every piece of meat you buy for bad odors and signs it may be spoiled regardless of where you buy it.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Great brisket even when smoked by an amateur.
*by  on Reviewed in the United States June 3, 2018*

Full Disclosure: This is the first USDA Prime Aged beef brisket I have bought and my first product review.Being an amateur backyard smoker I decided I wanted to take on an USDA Prime 35 day wet aged Angus beef brisket so I found Nebraska Star on Amazon. I have done local grocery store briskets before but this would be my first "competition" brisket. I was nervous to spend that kind of money on meat over the internet but my worries were for nothing, this brisket was awesome! It was shipped through my Prime account and arrived perfectly sealed and frozen. The instructions said to refrigerator thaw 24hrs prior but I found it took almost 48hrs in my fridge. When I opened the cryovaced package the aroma that came out was the purest, most powerful beef smell I have ever experienced. The meat itself was so tender I thought I was going to be able to pull it apart with my hands simply by moving it around. I seasoned it simply with coarse sea salt and coarse ground peppercorns and then let it sit in my fridge wrapped for another 24hrs. After smoking it for 14hrs it came out divine. The flavors were so deep and rich that my family couldn't believe that it wasn't marinaded or seasoned it with a rub to achieve those flavors and tenderness. That brisket was that good with just salt 'n pepper.

### ⭐⭐⭐⭐⭐ Best quality brisket for the price!
*by  on Reviewed in the United States April 13, 2019*

I've been smoking brisket for well over 25 years and know a thing or two about smoking brisket as a backyard cook. I've been looking for a more competitive price as top quality brisket is very pricey especially when trimming one you may lose 5 to 7 lbs in the trim up. I have for years bought brisket from Snake River Farms and without a doubt the go to choice for the Pitmasters. While reading the reviews on Nebraska Star brisket I was impressed with the fact they do a fair job getting rid of the hard ugly fat which means less work for you. I decided to give Nebraska Star a try and I'll say I was more than happy with my first one. It arrived in a thick styrofoam sealed container. Still very frozen which is important to me because I may not want to cook it right away. I've had some briskets partially thawed from SRF's and caused me some grief. Well after the thaw in the fridge I opened the CryoVac seal and noticed very little liquid in the package as compared to other suppliers. I weighed it before I opened it and it weighed in at 12.6 lbs and I trimmed off no more than 2.5 lbs which made easy work. The point was a bit small but the flat was a nice size and thicker than most weighing the same. My visual observation of it revealed a higher contentof marbling of fat that you usually see in only the Waygu grades of meat. The fat cap had a large gouge in the center but I filled it with some trimmings. Not a big problem! I used the same method to cook it as I've used with a Waygu gold brisket from Snake River Farms and was pleasantly surprised to see it finished cooking in less time than traditional high quality briskets. That is usually because of the high quality of fat marbling in the muscle. This was a very good high quality cut of brisket and it showed after the cook. This was not my very best brisket I've ever cooked but it's up there with some of the best. For the price, it's the best quality I have ever bought! I will be a regular purchaser of Nebraska Star briskets and if I were to compete I believe it would take in a few blue ribbons. The main thing is I'll save some money compared to the more pricey top quality briskets that you have to do a lot of prep trimming for a cook. Glad to have tried Nebraska Star... I've just ordered 3 more briskets! I'm hoping for consistency... that will be in my next review.

### ⭐⭐⭐⭐⭐ Don't give the hard fat to your Dog
*by  on Reviewed in the United States June 7, 2026*

After cutting about 6lbs away, I'd say we got a very honest 10lbs , yes, 16lbs on the scale. Cut away all the hard plastic like fat, cut in half, make each half as uniform as possible, I wrapped them in 18" wide heavy duty tin foil, 255○ in the oven, 4 hours worked pretty well getting to 203° internal. Vacuum sealed a lot with Tallow for the week, what was left over was great! Thawed exactly 4 days in the fridge. Happy with mine, hope that helps... adding a thin layer of tallow in the foil (ontop) is a nice touch

## Frequently Bought Together

- Nebraska Star Beef Angus Brisket Whole, 8 Pound
- Nebraska Star Beef Prestige Steaks - 12 Packs with Signature Seasoning (12-14oz Ribeyes)
- Nebraska Star Beef Angus Ground Beef (10-1lb packages) -Prestige, ground beef, frozen hamburger, hamburger patties, frozen burger, ground beef 80/20

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-07-07*