---
product_id: 651828820
title: "Antimo Caputo Pizzeria Flour Blue, 11 Pound (5Kg) Bag - Italian 00 Flour - Soft Wheat for Pizza Dough - Makes that Perfectly Elastic, Chewy, Crispy Bubble Neapolitan Pizza"
brand: "antimo caputo"
price: "608.86 DT"
currency: TND
in_stock: true
category: "Antimo Caputo"
url: https://www.desertcart.tn/products/651828820-antimo-caputo-pizzeria-flour-blue-11-pound-5kg-bag-italian
store_origin: TN
region: Tunisia
---

# 100% Italian soft wheat Elastic, chewy, crispy crust High-temp oven ready 700°F+ Antimo Caputo Pizzeria Flour Blue, 11 Pound (5Kg) Bag - Italian 00 Flour - Soft Wheat for Pizza Dough - Makes that Perfectly Elastic, Chewy, Crispy Bubble Neapolitan Pizza

**Brand:** antimo caputo
**Price:** 608.86 DT
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your pizza game with Naples’ finest flour – because your dough deserves the best!

## Quick Answers

- **What is this?** Antimo Caputo Pizzeria Flour Blue, 11 Pound (5Kg) Bag - Italian 00 Flour - Soft Wheat for Pizza Dough - Makes that Perfectly Elastic, Chewy, Crispy Bubble Neapolitan Pizza by antimo caputo
- **How much does it cost?** 608.86 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/651828820-antimo-caputo-pizzeria-flour-blue-11-pound-5kg-bag-italian)

## Best For

- antimo caputo enthusiasts

## Why This Product

- Trusted antimo caputo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **High-Heat Performance:** Optimized for wood-fired, gas, or electric ovens exceeding 700°F for perfect bake.
- • **Italian Artisan Quality:** Sourced directly from Naples, trusted by master pizzaioli worldwide.
- • **Long Fermentation Friendly:** Gluten and protein balance supports slow-rise dough for deeper flavor development.
- • **Versatile Baking Essential:** Ideal for classic pizzeria style pizza; pairs perfectly with home oven Red Chef flour for lower temps.
- • **Authentic Neapolitan Texture:** Crafted for that iconic chewy, bubbly cornicione pizza crust loved by pros.

## Overview

Antimo Caputo Pizzeria Flour Blue is a premium Italian 00 soft wheat flour designed specifically for authentic Neapolitan pizza. Originating from Naples, it features a balanced gluten and protein profile that creates an elastic, chewy, and crispy crust with signature bubbles. Perfect for high-temperature ovens over 700°F, this 11-pound bag is favored by professional pizzaioli and home chefs aiming for pizzeria-quality results.

## Description

desertcart.com : Antimo Caputo Pizzeria Flour Blue, 11 Pound (5Kg) Bag - Italian 00 Flour - Soft Wheat for Pizza Dough - Makes that Perfectly Elastic, Chewy, Crispy Bubble Neapolitan Pizza : Grocery & Gourmet Food

## Features

- Professional pizza flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy.
- High quality, Made in Naples Italy: our signature product, demanded by maestri pizzaioli all over the world. A flour with elastic, resistant gluten and protein resulting in long-rise dough.
- Diverse ingredient: ideal for classic Neapolitan pizza made in high heat wood fired, gas or electric ovens in high temperatures over 700DegreeF.
- Perfect texture: Our flour bakes a soft, flavorful crust for an authentic pizza with bubbles in cornicione. Contains less protein and blended with more Farina Manitoba to give dough more strength.
- For home ovens, we recommend using our Red chef's flour which is designed for temperatures under 500DegreeF.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B088QJKNX1 |
| ASIN  | B088QJKNX1 |
| Best Sellers Rank | #10,612 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #41 in Wheat Flours & Meals |
| Brand Name | Antimo Caputo |
| Container Type | bag |
| Cuisine | Italian cuisine |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,783) |
| Flavor | Pizzeria |
| Global Trade Identification Number | 08014601046116 |
| Item Form | Raw |
| Item Package Weight | 5.17 kg |
| Item Type Name | Antimo Caputo Pizzeria Flour (Blue) 11LB Bag |
| Item Weight | 1.6 ounces |
| Manufacturer | AmazonUs/SPWL9 |
| Manufacturer  | AmazonUs/SPWL9 |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | 176 Ounce |
| Part Number | 6555 |
| Product Dimensions  | 12 x 7 x 5 inches; 1.55 ounces |
| Region of Origin | Italy |
| Set Name | Antimo Caputo Pizzeria Flour (Blue) |
| Size | 176 Ounce (Pack of 1) |
| UPC | 692991808026 |
| UPC  | 692991808026 |
| Unit Count | 176 Ounce |
| Units  | 176 Ounce |

## Product Details

- **Brand:** Antimo Caputo
- **Item Form:** Raw
- **Item Weight:** 1.6 ounces
- **Package Weight:** 5.17 kg
- **Region of Origin:** Italy

## Images

![Antimo Caputo Pizzeria Flour Blue, 11 Pound (5Kg) Bag - Italian 00 Flour - Soft Wheat for Pizza Dough - Makes that Perfectly Elastic, Chewy, Crispy Bubble Neapolitan Pizza - Image 1](https://m.media-amazon.com/images/I/71tl4pTcwuL.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Should I cut this flour using 1:1 ratio with unbleached all purpose flour? Or should this be the only flour used?**
A: I mix 50/50 with Central Milling Artisan Bakers Craft (Plus).  Tested lots of different flours, mixtures and ratios.  This mix gives the best results.

**Q: Is this good for pizza that's cooked at 500°?**
A: I set my oven with pizza stone at 450 to 500, I put only sauce first and place it on the stone with my peel. I cook for about 4 to 5 minutes, take it out, add toppings and cook till the cheese is melted. Follow vito iacopelli on youtube.

**Q: Is this a repack of a larger bag ?**
A: This is a large bag, as received direct from the manufacturer.  This is not a repack in non manufacturer packaging.

**Q: does this mix with just water or are other ingredients necessary?**
A: It will mix with just water if you want to autolyse. However, if you want to make anything to eat you must also add salt and yeast and/or sourdough starter, baking powder, baking soda etc.

## Frequently Bought Together

- Antimo Caputo Pizzeria Flour Blue, 11 Pound (5Kg) Bag - Italian 00 Flour - Soft Wheat for Pizza Dough - Makes that Perfectly Elastic, Chewy, Crispy Bubble Neapolitan Pizza
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- Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb

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**Shop now:** [https://www.desertcart.tn/products/651828820-antimo-caputo-pizzeria-flour-blue-11-pound-5kg-bag-italian](https://www.desertcart.tn/products/651828820-antimo-caputo-pizzeria-flour-blue-11-pound-5kg-bag-italian)

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-10-11*