Frontera Taco Skillet Sauce, Red Chile & Cumin, Mild, 8 oz

I've used other products, but keep coming back to this one for tacos. It's easy to use and has a great taste. It's a crowd-pleaser for sure. You won't go wrong with this order.

My local grocery store stopped carrying this, but luckily I can still get it on Amazon! The absolute best taco seasoning on the market. Super quick shipping and a great price.

Absolutely delicious. Can't wait for it to be restocked. Doubling up this time!

My palette's take on this sauce, tasted with a spoon and as directed with ground beef: tomato, vinegar, sweet, chipotleI would much prefer: more chile flavor that's not chipotle, less tomato, almost no sweet, less vinegarIf you make it as directed with 1 lb of ground beef, it will be quite saucy and those flavors noted above will stand strong...and none of those flavors are what's in the title on the front of the package.Pros:-Quite clean ingredients, although it does have cane sugar. No dodgy stuff in there! I do follow a ketogenic diet and since I use so little of this and not as written, it can work for me.-Tastes decent like REAL food. There's enough in the pouch to make taco meat very saucy with 1 lb of meat, but I find it seasons 2.25 lbs of ground beef very admirably, although the meat will then need a bit more salt to taste. In my version, it's well seasoned and covered, plenty of good flavor and more like the texture of American taco meat.-There's a lot of flavor power in this jar. I pour the pouch into an old jelly jar and use it 1-2 T at a time to tweak different dishes, almost like a flavor boost, or to make some sauteed zucchini and egg plant to seem like a long cooked stew. (That's good like that...you certainly could use this to make veggie tacos.) We cook a lot of latino food I often have a misc chop that I can turn into something, so it's nice to just spoon out what's needed from the jar.Cons:Not a fan of the recipe, as written. Too sweet for North of the Border Tacos! Also, too tomato-y. It needs way more chili that is not chipotle. (That's the only chile I taste, so disappointing.)-Chipotle flavor is low in the ingredient list, but pretty high when tasting. I didn't want chipotle at all, and should have read the ingredients before buying. That said, if you WANT chipotle, this probably isn't for you, either. Because it's just "in the profile" it's not in your face.-The front says: Red Chile and Cumin. Those are two flavors that are NOT forward on this. I barely taste either one. (And I am not talking about heat level with Chile...I'm talking flavors like chile guajillo or chile New Mexico, even Ancho.) Personally, I was relieved that it wasn't too cumin-y, but the other was a disappointment.Overall...I'd give this a 3 for used as directed based on title, and a 4 as an element in your own dish. Because it's quality stuff, if you know what's in it and where it will take your dish, it can be a helpful little condiment in the fridge....especially in late summer when there are a lot of garden veggies that need a new treatment. It's got a lot of vinegar, I suspect it could last in a jar in the fridge as long as a jar of salsa.Regarding Price: 5.75 on Prime is way more $ than grocery store, but if you love it, I think it's a fair price, considering they spend more than half of that price on shipping.

I was surprised. This is good and flavorful. Might be too spicy for the uninitiated.

I love the flavor and versatility of this product. It's a little expensive versus what it would cost in a store, but since I live in a rural area where the most exotic thing at the local store is chow mein in a can it's worth the expense.

I make this for my husband & when I use this, it disappears faster than dry package mix. Going to try it on chicken next

Was pretty bland and I typically like frontera products but this one didn’t do it for me. It was okay once I added some other items to doctor it up.