--- product_id: 70619904 title: "The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker" price: "127.57 DT" currency: TND in_stock: true reviews_count: 13 url: https://www.desertcart.tn/products/70619904-the-essential-indian-instant-pot-cookbook-authentic-flavors-and-modern store_origin: TN region: Tunisia --- # The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker **Price:** 127.57 DT **Availability:** ✅ In Stock ## Quick Answers - **What is this?** The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker - **How much does it cost?** 127.57 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/70619904-the-essential-indian-instant-pot-cookbook-authentic-flavors-and-modern) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Description This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source for flavorful weekday meals. The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy frittata and ginger almond oatmeal; and sweet treats like rose milk cake and fig and walnut halwa. Review: A must have for Indian cooking - EDIT: As mentioned below, my pre-teen daughter loves to bake and finally during this Thanksgiving break, she picked 5 recipes from the book that she wanted to try using the Instant Pot each day. The recipes she picked were Mango Cheesecake, Rose Milk Cake, Sweet Corn Soup, Butter Chicken & Lemon Rice. She did Mango Cheesecake on the first day and I was watching and guiding her very closely on this one. Once she gained confidence, she was able to independently do rest of the recipes with almost no guidance from me. The key difference I thought that made this easy for my daughter was the advice I got from the author (Archana), to first measure and prepare all ingredients. Once all ingredients are prepared and kept ready, following the instructions on the book was just so easy that even a kid was able to do it. The food not only turned out the way it was pictured, it also tasted so good. My daughter loved the book and we had such a good Thanksgiving break. OMG, I was literally drooling as I was flipping through the recipes in the book. Beautiful and well captured pictures. A book well organized, so it’s easy to quickly find a recipe. The instructions are simple and yet detailed. There’s just so much love and effort put into creating this book. Kudos to the author and others who worked on this masterpiece. Yes, we can find a lot of recipes on the Internet, but when it’s time to cook, I prefer having something in print in front of me, so I can carefully follow the instructions. There just aren’t many good books on Indian cooking with Instant Pot. Glad I have the book in my kitchen now. My preteen daughter loves to bake and I’ve been planning to introduce her to Instant Pot and Indian cooking. This book would be a great bonding time with my daughter as we try out some recipes. Will post an update on how easy my daughter found the instructions. Review: Best Indian Instant Pot Cookbook! - This really is an essential Indian Instant Pot Cookbook. I have several Instant Pot cookbooks & this is my favorite because: 1. The author, Archana Mundhe, identifies each recipe & ingredient with its original name and its English name. Dals no longer confuse me! 2. The author explains each ingredient and suggests brand preferences and substitutes so if you don't have a well-stocked (or Indian) grocery store you can still make this awesome food (also, desertcart has all the ingredients!). Mundhe also offers gluten-free, vegetarian, and vegan options. 3. The recipes include everything from traditional Indian restaurant dishes from dals (lentils, chickpeas, beans), tikka masala & butter chicken, biryani, palak paneer, curried cauliflower, lamb Rogan Josh & vindaloo to yogurt, kheer & the most divine mango cheesecake. Recipes are included for ghee, raita, garam masala, paratha (& roti). 4. The author also provides explicit & easy instructions for how to use your Instant Pot. She has a recipe blog at MinistryofCurry.com where she posts additional recipes and Instant Pot tips & tricks. I've made 26 of the more than 150 recipes from this cookbook and they've all been really good. There aren't any beef or pork recipes but there are lamb recipes & lots of seafood & fish - the salmon tikka masala is amazing & lighting fast! I haven't had any problems with burn notices or things being too watery. I made the author's garam masala & I alternate it with another garam masala because sometimes I like my food super spicy & sometimes I don't. P.S. The lemon pickle is as addicting as she says it is. ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | #156,779 in Books ( See Top 100 in Books ) #46 in Indian Cooking, Food & Wine #101 in Pressure Cooker Recipes #855 in Quick & Easy Cooking (Books) | | Customer Reviews | 4.7 out of 5 stars 1,598 Reviews | ## Images ![The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker - Image 1](https://m.media-amazon.com/images/I/91yAWiu9JSL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ A must have for Indian cooking *by W***M on October 18, 2018* EDIT: As mentioned below, my pre-teen daughter loves to bake and finally during this Thanksgiving break, she picked 5 recipes from the book that she wanted to try using the Instant Pot each day. The recipes she picked were Mango Cheesecake, Rose Milk Cake, Sweet Corn Soup, Butter Chicken & Lemon Rice. She did Mango Cheesecake on the first day and I was watching and guiding her very closely on this one. Once she gained confidence, she was able to independently do rest of the recipes with almost no guidance from me. The key difference I thought that made this easy for my daughter was the advice I got from the author (Archana), to first measure and prepare all ingredients. Once all ingredients are prepared and kept ready, following the instructions on the book was just so easy that even a kid was able to do it. The food not only turned out the way it was pictured, it also tasted so good. My daughter loved the book and we had such a good Thanksgiving break. OMG, I was literally drooling as I was flipping through the recipes in the book. Beautiful and well captured pictures. A book well organized, so it’s easy to quickly find a recipe. The instructions are simple and yet detailed. There’s just so much love and effort put into creating this book. Kudos to the author and others who worked on this masterpiece. Yes, we can find a lot of recipes on the Internet, but when it’s time to cook, I prefer having something in print in front of me, so I can carefully follow the instructions. There just aren’t many good books on Indian cooking with Instant Pot. Glad I have the book in my kitchen now. My preteen daughter loves to bake and I’ve been planning to introduce her to Instant Pot and Indian cooking. This book would be a great bonding time with my daughter as we try out some recipes. Will post an update on how easy my daughter found the instructions. ### ⭐⭐⭐⭐⭐ Best Indian Instant Pot Cookbook! *by K***7 on January 18, 2023* This really is an essential Indian Instant Pot Cookbook. I have several Instant Pot cookbooks & this is my favorite because: 1. The author, Archana Mundhe, identifies each recipe & ingredient with its original name and its English name. Dals no longer confuse me! 2. The author explains each ingredient and suggests brand preferences and substitutes so if you don't have a well-stocked (or Indian) grocery store you can still make this awesome food (also, Amazon has all the ingredients!). Mundhe also offers gluten-free, vegetarian, and vegan options. 3. The recipes include everything from traditional Indian restaurant dishes from dals (lentils, chickpeas, beans), tikka masala & butter chicken, biryani, palak paneer, curried cauliflower, lamb Rogan Josh & vindaloo to yogurt, kheer & the most divine mango cheesecake. Recipes are included for ghee, raita, garam masala, paratha (& roti). 4. The author also provides explicit & easy instructions for how to use your Instant Pot. She has a recipe blog at MinistryofCurry.com where she posts additional recipes and Instant Pot tips & tricks. I've made 26 of the more than 150 recipes from this cookbook and they've all been really good. There aren't any beef or pork recipes but there are lamb recipes & lots of seafood & fish - the salmon tikka masala is amazing & lighting fast! I haven't had any problems with burn notices or things being too watery. I made the author's garam masala & I alternate it with another garam masala because sometimes I like my food super spicy & sometimes I don't. P.S. The lemon pickle is as addicting as she says it is. ### ⭐⭐⭐⭐⭐ Best Indian cookbook for the Instant Pot *by N***L on January 22, 2019* Love, love, love! I HIGHLY recommend this cookbook for all instant pot users (bigginers or not). I got my instant pot a little over a year ago! I grew up in a household that did a lot of pressure cooking, so it was a no brainer to get one when they first came out. I am an “old school” type of girl and love recipe books! Therefore, when my cousin introduced me to this cookbook, I was sold! My mom got the first copy, because let’s face it, if my mom likes a recipe book and finds it easy, then I’m going to love it!! I purchased the book during Black Friday and I was instantly hooked! I tried learning the most I could growing up in an Indian household with my mom and grandma but there were some things I just didn’t know! Archana does a great job at explaining basic ingredients, sharing her recipes and makes Indian cooking (which I find very intimdating) easy and fun! This book has all my favorite recipes (butter chicken, chicken and salmon tikka, lamb..etc)! I think all recipes are super flavorful and delicious! I use it once, if not twice a week, and I’ve gotten the ultimate 5 star rating from my biggest critic, my husband! That’s a win, win for me!! ## Frequently Bought Together - The Essential Indian Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker - Indian Instant Pot(R) Cookbook: Traditional Indian Dishes Made Easy and Fast - Mediterranean Instant Pot: Easy, Inspired Meals for Eating Well --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/70619904-the-essential-indian-instant-pot-cookbook-authentic-flavors-and-modern](https://www.desertcart.tn/products/70619904-the-essential-indian-instant-pot-cookbook-authentic-flavors-and-modern) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-06-05*