---
product_id: 708479472
title: "Yogurt Starter Cultures - Pack of 3 Freeze-Dried Sachets for Lactobacillus Rhamnosus and L.Gasseri Yogurt (3 sachets pack)"
brand: "natural probiotic selection"
price: "112.90 DT"
currency: TND
in_stock: true
reviews_count: 5
url: https://www.desertcart.tn/products/708479472-yogurt-starter-cultures-pack-of-3-freeze-dried-sachets-lactobacillus
store_origin: TN
region: Tunisia
---

# 1 sachet = 1-3L creamy yogurt 3 potent probiotic strains freeze-dried for max freshness Yogurt Starter Cultures - Pack of 3 Freeze-Dried Sachets for Lactobacillus Rhamnosus and L.Gasseri Yogurt (3 sachets pack)

**Brand:** natural probiotic selection
**Price:** 112.90 DT
**Availability:** ✅ In Stock

## Summary

> 🥄 Cultivate wellness at home with every spoonful!

## Quick Answers

- **What is this?** Yogurt Starter Cultures - Pack of 3 Freeze-Dried Sachets for Lactobacillus Rhamnosus and L.Gasseri Yogurt (3 sachets pack) by natural probiotic selection
- **How much does it cost?** 112.90 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/708479472-yogurt-starter-cultures-pack-of-3-freeze-dried-sachets-lactobacillus)

## Best For

- natural probiotic selection enthusiasts

## Why This Product

- Trusted natural probiotic selection brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Reculture & Reuse:** Sustainably reculture your yogurt multiple times from a single sachet, reducing waste while maximizing flavor and health benefits.
- • **Clean & Pure Formula:** Free from gluten, GMOs, maltodextrin, and artificial additives—just pure probiotic magic for your homemade yogurt.
- • **Freeze-Dried Freshness:** Lab-pure, additive-free cultures preserved at peak potency to ensure every batch is as vibrant as the first.
- • **Versatile & Economical:** One sachet effortlessly cultures up to 3 liters of rich, creamy yogurt—perfect for batch makers and yogurt aficionados alike.
- • **Triple-Probiotic Powerhouse:** Harness the gut-loving benefits of Lactobacillus rhamnosus, L. gasseri, and classic Bulgarian cultures for optimal digestion and immunity.

## Overview

This pack of 3 freeze-dried yogurt starter sachets contains a scientifically curated blend of live probiotic strains including Lactobacillus rhamnosus, L. gasseri, Lactobacillus bulgaricus, and Streptococcus thermophilus. Designed for use with all yogurt makers, each sachet can ferment 1 to 3 liters of plain yogurt, delivering creamy texture and potent gut health benefits without additives, gluten, or GMOs. Ideal for health-conscious professionals seeking a pure, economical, and sustainable way to enjoy homemade probiotic-rich yogurt.

## Description

History Balkan's long and affectionate relationship with yogurt dates back to the Thracians, ancient inhabitants of the Balkan Peninsula before more than 3000 years when stock-breeders placed sheep's milk in lambskin bags around their waists and fermented yogurt using their own body heat. The word 'yogurt' is derived from the words for 'thick' and 'milk' in ancient Thracian. In the early 1900s, a Bulgarian scientist called Dr. Stamen Grigorov, found an agent causing Bulgarian yogurt fermentation - a specific bacillus. Grigorov went on to pinpoint two more bacteria: a Streptobacillus and a harmful Streptoccus thermophilus which coexisted with that Lactobacillus in what appeared to be a perfect symbiosis. He also discovered that these two bacteria are not part of the micro-flora that exists in the human intestinal tract; however, they turn out to be very beneficial to it when introduced in it. Interested in Dr. Grigorov's discoveries, another scientist, the Russian Ilya Mechnikov, a Nobel Prize laureate in Physiology and Medicine, went on to discover that more people lived to the age of 100 in Bulgaria than in any of the 36 other countries he studied. He directly linked this to the country's most traditional food - yogurt. According to Metchnikoff's research, the ageing process results from the activity of putrefactive (proteolytic) microbes producing toxic substances in the large bowel. Based on these facts, Metchnikoff proposed that consumption of fermented milk would "seed" the intestine with harmless lactic-acid bacteria and decrease the intestinal pH and that this would suppress the growth of proteolytic bacteria, that he called "Bulgarian Bacillus".

Review: TOP ! - TOP !
Review: Fermenti per yogurt - è la prima volta che lo uso, ma ho finalmente ottenuto uno yogurt cremoso e dal sapore delicato. Utilizzato con latte fresco e l'ausilio del Bimby modalità fermentazione. Top

## Features

- Use with all yogurt-making appliances
- Contains live active bacteria like ''Lactobacillus gasseri'' and Lactobacillus rhamnosus''
- Contains live active bacteria like "Lactobacillus Bulgaricus" and "Streptococcus termophilus'',
- One sachet is enough to make between 1-3 litre of plain yogurt and recultured many times
- Pure bacterial blend of cultures made in laboratory environment away from additives, maltodextrin, gluten and GMO

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DK9XM1GN |
| Age Range Description | Adult |
| Age range (description) | Adult |
| Allergen Information | Lactose |
| Best Sellers Rank | #139,164 in Health ( See Top 100 in Health ) #298 in Probiotic Nutritional Supplements |
| Brand | Natural Probiotic Selection |
| Brand Name | Natural Probiotic Selection |
| Color | red |
| Container Type | Box |
| Customer Reviews | 4.3 out of 5 stars 50 Reviews |
| Flavor | plain |
| Flavour | plain |
| Item Form | Powder |
| Item Weight | 0.03 Kilograms |
| Item form | Powder |
| Item weight | 0.03 Kilograms |
| Manufacturer | NPSelection |
| Material Features | Food Safe |
| Number of Items | 3 |
| Special Ingredients | Milk |
| Special ingredients | Milk |
| Specific Uses For Product | Homemade Preparation of Yogurt |
| UPC | 799456166469 |

## Product Details

- **Brand:** Natural Probiotic Selection
- **Flavor:** plain
- **Item Form:** Powder
- **Item Weight:** 0.03 Kilograms
- **Material Feature:** Natural
- **Number of Items:** 3
- **Package Information:** Bags,Pack
- **Specific Uses For Product:** Homemade Preparation of Yogurt
- **UPC:** 799456166469
- **Unit Count:** 1.0 Ounce

## Images

![Yogurt Starter Cultures - Pack of 3 Freeze-Dried Sachets for Lactobacillus Rhamnosus and L.Gasseri Yogurt (3 sachets pack) - Image 1](https://m.media-amazon.com/images/I/71B9nLdZSfL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ TOP !
*by M***E on 14 July 2026*

TOP !

### ⭐⭐⭐⭐⭐ Fermenti per yogurt
*by L***A on 1 April 2026*

è la prima volta che lo uso, ma ho finalmente ottenuto uno yogurt cremoso e dal sapore delicato. Utilizzato con latte fresco e l'ausilio del Bimby modalità fermentazione. Top

### ⭐⭐⭐⭐⭐ Muy bueno para hacer yogur
*by J***O on 16 October 2025*

Ha llegado muy bien

## Frequently Bought Together

- Yogurt Starter Cultures - Pack of 3 Freeze-Dried Sachets for Lactobacillus Rhamnosus and L.Gasseri Yogurt (3 sachets Pack)
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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-13*