---
product_id: 72239558
title: "ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz"
price: "159.70 DT"
currency: TND
in_stock: false
reviews_count: 13
url: https://www.desertcart.tn/products/72239558-onetang-dried-mushrooms-5-pound-vacuum-packing-dried-shiitake-mushrooms
store_origin: TN
region: Tunisia
---

# Sun-dried, no sulfur fumigation 3-4cm premium cap size Rehydrates in 30+ minutes ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz

**Price:** 159.70 DT
**Availability:** ❌ Out of Stock

## Summary

> 🍽️ Elevate your meals with nature’s umami secret—freshness you can taste!

## Quick Answers

- **What is this?** ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz
- **How much does it cost?** 159.70 DT with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/72239558-onetang-dried-mushrooms-5-pound-vacuum-packing-dried-shiitake-mushrooms)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Pure & Natural:** Sun-dried with zero sulfur fumigation for clean, authentic flavor
- • **Umami Powerhouse:** Rich, meaty taste that elevates every dish from stir-fries to soups
- • **Rapid Rehydration:** Soaks to fresh texture in just 30 minutes—no more waiting around
- • **Nutrient-Dense Superfood:** Loaded with minerals and fiber to fuel your healthy lifestyle
- • **Perfectly Portioned Caps:** Consistent 3-4cm size for precise cooking control

## Overview

ONETANG Dried Shiitake Mushrooms come in a 5-pound vacuum-sealed pack featuring premium 3-4cm caps. Sun-dried without sulfur fumigation, they preserve natural flavor and nutrients. Quick to rehydrate in just 30 minutes, these versatile mushrooms add rich umami depth and essential minerals to a wide range of dishes, making them a must-have for health-conscious, flavor-driven cooks.

## Description

desertcart.com: ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz : Grocery & Gourmet Food

Review: dried mushrooms last indefinitely, soak well, follow directions in product description - I keep dried mushrooms in my pantry. I dont use them all the time, but just enough to warrant my purchasing a huge 5 lb bag-- best price per ounce too. Worry about them going bad? Nah, dried mushrooms last indefinitely. A lot of foods are like that. Store them well, and they are going to be totally fine for years to come. Good prepper food. No shortage of info to be found regarding this. That being said, my bag has a best by date of Feb 2025-- couple years out. Best by is really only an guarantee of freshness, taste, and nutritional value. After that, it is possible for there to be a decrease in quality, etc, but it depends on the food. Dried mushrooms are not affected by time so much. Any dried vegetable or fruit wont rehydrate to perfection. Soaking is very important, not just tossing in when cooking (ie, dont think that they have been "soaked" because they were added to a long simmer soup). I find it best to soak before actual cooking or other uses. Stems take way longer to soften up, so it may be best to remove those as soak separately. I like shiitake for its mild flavor and high nutrient value. I ay use fresh white cap or portabello mushrooms then add in some dried (well, soaked) shiitake to give added boost. Huge bag. Like size of a bed pillow. I dont store them in any fancy complicated way. I take out what I think I will use over the course of a month, then just tape the bag closed and store in cool dark area. If I am motivated, I may divide these up into jars, baggies, or mylar bags just for ease of storing. If not, the mushrooms are fine in the bag they came in.
Review: Excellent flavor and texture for dehydrated mushrooms. Very similar to fresh. - I grew shiitake mushrooms for a couple of year, and these dehydrated mushrooms are as close to fresh as you can get once they are hydrated. First of all 16 oz. of dehydrated mushrooms is a lot of mushrooms. Shiitake mushrooms are a very meaty mushroom similar to a portabello mushroom, and are best when cooked. The mushrooms in this package do include the stems. When growing these mushroom, I always removed the stems as they are very tough. I froze the stems in baggies to be used to add flavor and richness to broths. Since these mushrooms include the stems, it may be best to cut them out before hydration. You can cut them out with a scissors and save them for broth. They will hydrate and add flavor to your broth when you simmer the bones. I wouldn't use the stems in stews or soups as they are not edible and would be difficult to pick out. As for hydrating these mushrooms, I would recommend soaking them in cool water, after rinsing, for at least 24 hours to get the best flavor. You can hydrate them in hot water for less time, but the flavor and texture won't be quite as good. The soaking water smells wonderful and is good to use as a mushroom broth. It also adds a lot of flavor to broths and gravies. The mushroom broth (soaking water) can be frozen in containers for later use. To use these mushrooms after soaking they should to be cooked either by sautéing them or adding them to a recipe. I like them best when sliced and sautéed after they have been hydrated. I used these mushrooms tonight, and sautéed them with onions and portabellas to go with steak. These mushrooms were very similar to the portabellas in flavor and texture, and the taste exactly very close to the fresh shiitake mushrooms I used to grow. I would recommend these mushrooms as long as you dehydrate them long enough and remove the tough stems. Since shiitake mushrooms are very dense, they take much longer to hydrate than most dehydrated foods. In my opinion, nothing beats fresh, but these mushrooms are a very good alternative when fresh is not available. I hope this review was helpful for you.

## Features

- [Premium Quality & Perfect Size] Our ONETANG Dried Shiitake Mushrooms are carefully selected with a cap size of 3-4cm, ensuring just the right portion for your culinary needs. Each mushroom is sun-dried to perfection, preserving its natural flavor and nutrients.
- [Quick Rehydration] Unlike other dried mushrooms that take ages to rehydrate, ours can quickly absorb water and return to their fresh state. Simply soak them in warm water more than 30 minutes, and they’ll be plump and ready to enhance your dishes.
- [Delicate Flavor & Tender Texture] Renowned for their succulent texture and rich, umami taste, our Shiitake Mushrooms add depth to any meal. Whether used in stir-fries, soups, or stuffings, they provide a meaty, satisfying bite that elevates your cooking.
- [Versatile for All Dishes] These dried shiitake mushrooms are a kitchen staple. They can be incorporated into a wide range of cuisines, from Asian stir-fries and noodle dishes to Western soups, sauces, and baked goods, making every meal more flavorful and nutritious.
- [Nutrient-Rich Ingredient] Packed with essential nutrients like minerals, and dietary fiber, our mushrooms are not just delicious but also a healthy addition to your meals. They are a great way to boost the nutritional value of your daily diet, making them a smart choice for health-conscious cooks.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B07CSSDVP3 |
| Best Sellers Rank | #75,002 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #62 in Dried Shiitake Mushrooms |
| Customer Reviews | 4.4 4.4 out of 5 stars (3,902) |
| Manufacturer  | ONETANG |
| Product Dimensions  | 4 x 14.1 x 23 inches; 5 pounds |
| Units  | 80 Ounce |

## Images

![ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz - Image 1](https://m.media-amazon.com/images/I/61Lj-qb1wlL.jpg)
![ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz - Image 2](https://m.media-amazon.com/images/I/61J0cPSLLIL.jpg)
![ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz - Image 3](https://m.media-amazon.com/images/I/71mjKqMSPxL.jpg)
![ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz - Image 4](https://m.media-amazon.com/images/I/71LYGAjETrL.jpg)
![ONETANG Dried Mushrooms 5 Pound Vacuum Packing Dried Shiitake Mushrooms Natural Grown Mushroom No Fumigation Sulfur 80 oz - Image 5](https://m.media-amazon.com/images/I/81SYqV+EvgL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ dried mushrooms last indefinitely, soak well, follow directions in product description
*by P***Y on June 5, 2023*

I keep dried mushrooms in my pantry. I dont use them all the time, but just enough to warrant my purchasing a huge 5 lb bag-- best price per ounce too. Worry about them going bad? Nah, dried mushrooms last indefinitely. A lot of foods are like that. Store them well, and they are going to be totally fine for years to come. Good prepper food. No shortage of info to be found regarding this. That being said, my bag has a best by date of Feb 2025-- couple years out. Best by is really only an guarantee of freshness, taste, and nutritional value. After that, it is possible for there to be a decrease in quality, etc, but it depends on the food. Dried mushrooms are not affected by time so much. Any dried vegetable or fruit wont rehydrate to perfection. Soaking is very important, not just tossing in when cooking (ie, dont think that they have been "soaked" because they were added to a long simmer soup). I find it best to soak before actual cooking or other uses. Stems take way longer to soften up, so it may be best to remove those as soak separately. I like shiitake for its mild flavor and high nutrient value. I ay use fresh white cap or portabello mushrooms then add in some dried (well, soaked) shiitake to give added boost. Huge bag. Like size of a bed pillow. I dont store them in any fancy complicated way. I take out what I think I will use over the course of a month, then just tape the bag closed and store in cool dark area. If I am motivated, I may divide these up into jars, baggies, or mylar bags just for ease of storing. If not, the mushrooms are fine in the bag they came in.

### ⭐⭐⭐⭐⭐ Excellent flavor and texture for dehydrated mushrooms. Very similar to fresh.
*by J***. on September 22, 2022*

I grew shiitake mushrooms for a couple of year, and these dehydrated mushrooms are as close to fresh as you can get once they are hydrated. First of all 16 oz. of dehydrated mushrooms is a lot of mushrooms. Shiitake mushrooms are a very meaty mushroom similar to a portabello mushroom, and are best when cooked. The mushrooms in this package do include the stems. When growing these mushroom, I always removed the stems as they are very tough. I froze the stems in baggies to be used to add flavor and richness to broths. Since these mushrooms include the stems, it may be best to cut them out before hydration. You can cut them out with a scissors and save them for broth. They will hydrate and add flavor to your broth when you simmer the bones. I wouldn't use the stems in stews or soups as they are not edible and would be difficult to pick out. As for hydrating these mushrooms, I would recommend soaking them in cool water, after rinsing, for at least 24 hours to get the best flavor. You can hydrate them in hot water for less time, but the flavor and texture won't be quite as good. The soaking water smells wonderful and is good to use as a mushroom broth. It also adds a lot of flavor to broths and gravies. The mushroom broth (soaking water) can be frozen in containers for later use. To use these mushrooms after soaking they should to be cooked either by sautéing them or adding them to a recipe. I like them best when sliced and sautéed after they have been hydrated. I used these mushrooms tonight, and sautéed them with onions and portabellas to go with steak. These mushrooms were very similar to the portabellas in flavor and texture, and the taste exactly very close to the fresh shiitake mushrooms I used to grow. I would recommend these mushrooms as long as you dehydrate them long enough and remove the tough stems. Since shiitake mushrooms are very dense, they take much longer to hydrate than most dehydrated foods. In my opinion, nothing beats fresh, but these mushrooms are a very good alternative when fresh is not available. I hope this review was helpful for you.

### ⭐⭐⭐⭐⭐ Good value, good product
*by I***R on June 22, 2026*

Love the quality and the size of these dried shiitake mushrooms. The texture is great, too.

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-18*