---
product_id: 729038917
title: "OLEEK Pizza steel Sheets for oven - Metal baking steels sheets for oven - Pizza steel 16x13.4 inches - Steel pizza stone for oven - Baking steels pro pizza - Baking stone for oven"
brand: "oleek"
price: "1916.58 DT"
currency: TND
in_stock: true
reviews_count: 5
category: "Oleek"
url: https://www.desertcart.tn/products/729038917-oleek-pizza-steel-sheets-for-oven-metal-baking-steels-sheets
store_origin: TN
region: Tunisia
---

# 16x13.4 inch generous cooking surface 20x faster heat transfer 5.5 kg solid steel build OLEEK Pizza steel Sheets for oven - Metal baking steels sheets for oven - Pizza steel 16x13.4 inches - Steel pizza stone for oven - Baking steels pro pizza - Baking stone for oven

**Brand:** oleek
**Price:** 1916.58 DT
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your pizza game—because your oven deserves a pro upgrade!

## Quick Answers

- **What is this?** OLEEK Pizza steel Sheets for oven - Metal baking steels sheets for oven - Pizza steel 16x13.4 inches - Steel pizza stone for oven - Baking steels pro pizza - Baking stone for oven by oleek
- **How much does it cost?** 1916.58 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/729038917-oleek-pizza-steel-sheets-for-oven-metal-baking-steels-sheets)

## Best For

- oleek enthusiasts

## Why This Product

- Trusted oleek brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Healthier, Crispier Results:** Channels away excess oil and fat for lighter, crunchier crusts that elevate your homemade creations.
- • **Versatile Culinary Powerhouse:** Not just for pizza—perfect for artisan breads, searing steaks, and roasting veggies, making it your kitchen’s MVP.
- • **Generous Size for Family Feasts:** Spacious 16x13.4 inch surface fits large pizzas and multiple dishes, so no one misses out on the feast.
- • **Restaurant-Quality Crisp Every Time:** Achieve blistered, wood-fired crusts with superior heat conduction that outperforms ceramic stones by 20x.
- • **Heavy-Duty Steel for Lasting Performance:** Solid 5.5 kg carbon steel ensures durability and even heat distribution for flawless cooking session after session.

## Overview

The OLEEK Pizza Steel Sheet is a premium 16x13.4 inch carbon steel baking surface designed to deliver restaurant-quality, crispy pizza crusts with 20x faster heat transfer than ceramic stones. Weighing 5.5 kg, it offers exceptional durability and even heat distribution, suitable for pizzas, artisan breads, and searing meats. Its heavy-duty construction promotes healthier cooking by draining excess fats, making it a versatile and essential tool for serious home chefs aiming for flawless, fast, and flavorful results.

## Description

Take your cooking to the next level with our premium pizza steel FOR OVEN , designed to deliver professional-quality results right from your home pizza oven. Whether you're a pizza lover or a culinary enthusiast, this baking steel for oven brings the experience of a wood-fired oven into your kitchen. Thanks to its superior heat conductivity, the steel pizza stone for oven heats up 20x faster than traditional ceramic stones, ensuring rapid and even heat distribution for that perfect, crispy pizza crust every time. Crafted from high-quality carbon steel, this Original baking steel for oven is built to withstand high temperatures and is designed for durability. Unlike ceramic stones that can crack or wear out over time, this pizza baking steel for oven remains intact and performs flawlessly, even with years of use. Its heavy-duty construction allows for faster cook times, so you can enjoy your pizza in less time without compromising on quality. In addition to its exceptional pizza-making capabilities, this pizza steel 16x16 helps promote healthier cooking by draining excess grease and moisture, leaving you with a lighter, crispier pizza crust. Whether you're baking pizza, artisan bread, roasting vegetables, or searing meats, the dough joe pizza steel versatility makes it the perfect kitchen tool for all your culinary needs. No need for complex setups—just preheat and place your pizza on the steel for results that will rival any pizzeria. Elevate your cooking and enjoy delicious, perfectly cooked dishes with every

Review: I bought this pizza steel to take my homemade pizza to the next level. My standard oven doesn’t give enough bottom heat, and I wanted a way to crisp the crust without burning the top. This steel does exactly that! This thing is heavy, and that’s a good thing. It’s solid steel, smooth, clean, and professional-looking. The quality is obvious the moment you open the box. On the first use, I got a golden, crispy crust and perfectly melted cheese. It cooks faster, which helps avoid overbaking the top. The size of my pizza is is limited by the size of my pizza peel. But that being said, if it's perfectly on this pizza steel. Moreover, the pizza steel itself fit in all three ovens I tried. Great balance of surface area without being oversized. It discolors slightly with use (normal), but it’s easy to clean. I just leave it in the oven full-time and don't have to worry about taking it in and out. Bottom line: This is a must-have tool if you’re serious about pizza night. Solid construction, great results, and totally worth the investment. I’ll be using it for a long time to come.
Review: This steel works great for our pizzas. I live in Fl and have tried two outdoor propane pizza ovens. My living area is elevated so my back porch (lanai) is on the second floor. It is a little breezier up there so I was struggling with wind messing with my oven temperatures and flame. So I thought I would try it inside in my conventional oven and would try this steel. It works great. Just heat the steel at 550 degrees for an hour in your oven. Then reduce the oven temp to 450 when you’re ready to cook your pizza. It’s easy to learn to control for the crispiness that you may want. We like it so much that we bought two. So when we make multiple pizzas we can cook one on the top rack and stage another on a lower rack. This way the one on the lower rack can stay in the oven longer to get the crispiness that a guest may prefer. Good product.

## Features

- RESTRAUNT PIZZA IN YOUR PIZZA OVEN : Enjoy perfectly crisp, blistered pizza crust and wood-fired flavor without the hassle of firewood. Your oven and our pizza steel are all you need.
- SUPER FAST AND EVEN HEAT DISTRIBUTION; our baking steel pro pizza , With 20x better heat transfer than ceramic pizza stones , Original baking steel for oven reaches high temperatures quickly and distributes heat evenly for faster, flawless cooking
- MULTI PURPOSE BAKING TOOL: Not just as pizza steel for indoor pizza oven & outdoor pizza oven ! Use it as baking steel for artisan bread, pastries, and even sear steaks to perfection , your kitchen's new versatile hero
- GENEROUS SIZE FOR FAMILY FEASTS : our pizza steel 16x16 inches, it’s spacious enough for large pizzas, ensuring everyone gets a slice of the ultimate dough joe pizza steel homemade goodness
- HEALTHIER, CRISPIER PIZZA : Enjoy a healthier cooking experience with metal pizza stone as excess oil, fat are channeled away, giving you that perfect crispiness. oven steel Ideal for pizzas, breads, or grilling all year round

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0DLL736MB |
| Brand | OLEEK |
| Colour | Nature color |
| Included Components | pizza steel |
| Is Dishwasher Safe | No |
| Is Oven Safe | Yes |
| Item Diameter | 16 Inches |
| Item Weight | 5 kg 540 g |
| Item model number | OLK-PZA-1-SLV-16X13 |
| Manufacturer | OLEEK |
| Material | Steel |
| Product Care Instructions | Hand Wash |
| Shape | Round |
| Size | 16x13.4 inches |
| Special Feature | Even Heat Distribution, Healthier Cooking |
| Specific Uses For Product | Pizza |
| Upper Temperature Rating | 500 Degrees Fahrenheit |

## Product Details

- **Brand:** OLEEK
- **Colour:** Nature color
- **Included Components:** pizza steel
- **Is Oven Safe:** Yes
- **Item Weight:** 5.54 Kilograms
- **Material:** Steel
- **Product Care Instructions:** Hand Wash
- **Shape:** Round
- **Special Feature:** Even Heat Distribution, Healthier Cooking
- **Specific Uses For Product:** Pizza

## Images

![OLEEK Pizza steel Sheets for oven - Metal baking steels sheets for oven - Pizza steel 16x13.4 inches - Steel pizza stone for oven - Baking steels pro pizza - Baking stone for oven - Image 1](https://m.media-amazon.com/images/I/91nJSv4xK9L.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Review
*by B***C on 21 September 2025*

I bought this pizza steel to take my homemade pizza to the next level. My standard oven doesn’t give enough bottom heat, and I wanted a way to crisp the crust without burning the top. This steel does exactly that! This thing is heavy, and that’s a good thing. It’s solid steel, smooth, clean, and professional-looking. The quality is obvious the moment you open the box. On the first use, I got a golden, crispy crust and perfectly melted cheese. It cooks faster, which helps avoid overbaking the top. The size of my pizza is is limited by the size of my pizza peel. But that being said, if it's perfectly on this pizza steel. Moreover, the pizza steel itself fit in all three ovens I tried. Great balance of surface area without being oversized. It discolors slightly with use (normal), but it’s easy to clean. I just leave it in the oven full-time and don't have to worry about taking it in and out. Bottom line: This is a must-have tool if you’re serious about pizza night. Solid construction, great results, and totally worth the investment. I’ll be using it for a long time to come.

### ⭐⭐⭐⭐⭐ Review
*by C***A on 10 January 2026*

This steel works great for our pizzas. I live in Fl and have tried two outdoor propane pizza ovens. My living area is elevated so my back porch (lanai) is on the second floor. It is a little breezier up there so I was struggling with wind messing with my oven temperatures and flame. So I thought I would try it inside in my conventional oven and would try this steel. It works great. Just heat the steel at 550 degrees for an hour in your oven. Then reduce the oven temp to 450 when you’re ready to cook your pizza. It’s easy to learn to control for the crispiness that you may want. We like it so much that we bought two. So when we make multiple pizzas we can cook one on the top rack and stage another on a lower rack. This way the one on the lower rack can stay in the oven longer to get the crispiness that a guest may prefer. Good product.

### ⭐⭐⭐⭐⭐ Review
*by -***- on 24 November 2025*

I was having a house full of 8 year olds over night and thought it would be a great idea to have a make you own pizza supper, but to be honest, my homemade pizza never turned out all that great. After doing a bunch of research, I thought the pizza steel would be more beneficial than a pizza stone. While I can't compare it to a stone, I can tell you that this thing is awesome and pretty heavy. It makes really great pizza! From other's suggestions, I use Semolina and I've never had any issue at all with pizza sticking to the steel. I crank my oven up to 500, preheat the pizza steel for 30 mins or so, and slide the pizza/stromboli on the steel. A pizza is done in 8-10 minutes and it honestly tastes just like a pizza shop. I was hesitant to spend this much on a chunk of stainless, but I do not regret it one bit! Totally worth the price if you enjoy homemade pizza and stromboli!

## Frequently Bought Together

- OLEEK Pizza steel Sheets for oven - Metal baking steels for oven - Pizza steel 16x13.4 inches - Steel pizza stone for oven - Baking steels pro pizza - Baking stone for oven
- Pizza Peel Aluminum Pizza Spatula, Mooues 12 inch Metal Pizza Paddle(12"x 14")with Rocker Cutter Foldable Wood Handle, [Storage bag included], for Family Pizza Oven Baking Pizza, Dough, Bread & Pastry

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-07-12*