---
product_id: 730811264
title: "Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's"
price: "932.88 DT"
currency: TND
in_stock: true
reviews_count: 5
url: https://www.desertcart.tn/products/730811264-victorinox-fibrox-pro-chefs-knife-8-inch-chefs
store_origin: TN
region: Tunisia
---

# 8-inch high-carbon stainless blade Perfectly balanced weight for control NSF-certified slip-resistant Fibrox handle Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's

**Price:** 932.88 DT
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Grip Like a Boss!

## Quick Answers

- **What is this?** Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's
- **How much does it cost?** 932.88 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/730811264-victorinox-fibrox-pro-chefs-knife-8-inch-chefs)

## Best For

- Customers looking for quality international products

## Why This Product

- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Precision Cutting Mastery:** Experience razor-sharp slicing and dicing with an 8-inch high-carbon stainless steel blade engineered for lasting edge retention.
- • **Endorsed by Culinary Experts:** Recommended by America’s Test Kitchen and loved by thousands, this knife is the ultimate value for professional-grade performance.
- • **Trusted Professional Standard:** NSF-certified and dishwasher safe, this knife meets rigorous hygiene and durability standards demanded by top chefs.
- • **Ergonomic Grip, All Conditions:** Stay in control with a textured, slip-resistant Fibrox handle designed to minimize wrist tension—even with wet hands.
- • **Balanced for Effortless Handling:** Optimized weight and balance reduce fatigue, empowering you to tackle any kitchen task with confidence and ease.

## Overview

The Victorinox Fibrox Pro 8-inch Chef's Knife combines a razor-sharp high-carbon stainless steel blade with an ergonomic, slip-resistant Fibrox handle. NSF-certified and dishwasher safe, it offers professional-grade precision, balance, and durability trusted by chefs worldwide. Perfect for millennials who demand performance and style in their kitchen arsenal.

## Description

自信を持ってすべてのカットをマスターしましょう。 Fibroxシェフナイフは、刻んだり、さいの目に切ったり、スライスしたりするのに最適です。 非常に幅広で鋭い刃は精密で強度があり、人間工学に基づいたハンドルが安全で滑りにくいグリップを提供します。 スイス製、食器洗い機対応。キッチンでパフォーマンスと精度を必要とするシェフのために作られています。

Review: Best Chef Knife for the Money - Best Chef's knife made of stainless steel, that you can get for your money. super sharp, looks awesome superstar of your kitchen.
Review: ENGLISH FOLLOWING Excellent couteau! Probablement que certains couteau japonais reste aiguisé ... - ENGLISH FOLLOWING Excellent couteau! Probablement que certains couteau japonais reste aiguisé un peu plus longtemps, mais avec une pierre et un strop il devient suffisamment coupant pour couper du papier et même se raser (non suggéré ;). Étant donné que j'utilise le couteau seulement en usage domestique, il reste tout de même aiguiser très longtemps. J'ai le couteau depuis près de 2 ans. Je l'utilise sur une planche à couper fait d'érable qui est réputé gardé la couteau plus aiguisé que les planches de plastique ou de bamboo Canadian Maple Cutting Board (12x16x3/4) L12160 . La prise en main est assez solide et même les mains mouillés, la poignée ne glisse pas. Le principal défaut est que selon la technique de coupe, la nourriture reste parfois collée au couteau. J'ai acheté le même couteau pour mon frère et pour un cadeau de mariage d'un ami. Tous bien satisfait. Le couteau est recommandé par America's Test Kitchen. J'utilise cette pierre pour l'aiguiser KING KW65 1000/6000 Grit Combination Whetstone with Plastic Base , je n'ai seulement utilisé le côté 6000 jusqu'à présent. Je ne l'ai jamais laissé détérioré énormément et j'affûte régulièrement sur un fusil à couteau en inox. J'utilise aussi un Strop Straight Razor Strop Leather Sharpening Strap 20" Barber Strop lorsque j'aiguise le couteau avec ce produit à polir Woodstock D2902 Extra Fine Buffing Compound, 1-Pound (Green) . ENGLISH: This is a pretty good knife. May not remain as sharp as long as a very expensive Japanese knife, but stays sharp very long in an household. I have it for about 2 years and sharpen it twice on the stone even if could have been used for longer. I use it on a maple wood cutting board which is deemed as the best to keep the knives sharp like this one Canadian Maple Cutting Board (12x16x3/4) L12160 . I have bought 3 of this knife. One for me, one for my brother and one as a wedding gift. All seems quite satisfied. The main default of the knife would be that the food has a slight tendency to stick to it while cutting depending on the technique used. The knife is recommended as one of the best option for the price by America's Test Kitchen. The handle of the knife is quite good, doesn't slip even with wet hands. I use this stone to sharpen it KING KW65 1000/6000 Grit Combination Whetstone with Plastic Base , I only used the 6,000 grit side with this knife as I never let it go too dull. I also use a stainless steel rod quite frequently. When I want it razor sharp, it put on this strop Straight Razor Strop Leather Sharpening Strap 20" Barber Strop and I use this buffing compound Woodstock D2902 Extra Fine Buffing Compound, 1-Pound (Green) .

## Features

- 万能シェフナイフは、料理の課題を細かく刻む究極のコントロールを提供します。
- 滑りにくいグリップ付きの現代的なテクスチャードハンドル - 濡れていても。ハンドルは人間工学に基づいて設計されており、手首の張力を最小限に抑え、より快適なグリップを提供します。
- 衛生的、食器洗い機対応、滑り止め、NSF承認済み。これらの卓越したナイフは、重量とバランスが取れているため、扱いやすくなっています。
- 高炭素ステンレス鋼の刃は、最大限の切れ味とエッジ保持を提供します。

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B000638D32 |
| GTIN (Global Trade Identification Number) | 00469284752096, 07611160110602 |
| UPC | 749628452319 885172561036 469284752096 046928475209 046928075201 |
| おすすめ度 | 5つ星のうち4.7 9,306 レビュー |
| カラー | xx2 |
| サイズ | 203 mm |
| ハンドルの素材 | 熱可塑性ゴム |
| ハンドル材質 | 熱可塑性ゴム |
| ブランド | VICTORINOX(ビクトリノックス) |
| ブランド名 | VICTORINOX(ビクトリノックス) |
| ブレードのエッジ | シェフナイフ |
| ブレードの材質 | ステンレス鋼 |
| ブレードの色 | シルバー |
| ブレードの長さ | 8 インチ |
| ブレード素材 | ステンレス鋼 |
| ブレード長 | 8 インチ |
| メーカー名 | Victorino |
| メーカー型番 | 5.2063.20-X4 |
| モデル名 | 5.2063.20BK |
| ユニット数 | 1.0 個 |
| 刃先 | シェフナイフ |
| 品目の長さ | 13.4 インチ |
| 商品の入り数 | 1 |
| 商品の重量 | 0.5 ポンド |
| 商品タイプ名 | シェフナイフ。 |
| 構築タイプ | 鍛造 |
| 素材 | ステンレススチール 人工素材 ステンレススチール。 |
| 色 | xx2 |
| 食洗機対応 | いいえ |

## Product Details

- **ハンドル材質:** 熱可塑性ゴム
- **ブランド:** VICTORINOX(ビクトリノックス)
- **ブレードのエッジ:** シェフナイフ
- **ブレードの材質:** ステンレス鋼
- **色:** xx2

## Images

![Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's - Image 1](https://m.media-amazon.com/images/I/51mrANTIhVL.jpg)
![Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's - Image 2](https://m.media-amazon.com/images/I/61nHTxyGtKL.jpg)
![Victorinox Fibrox Pro Chef's Knife, 8-Inch Chef's - Image 3](https://m.media-amazon.com/images/I/51vLFKFWQCL.jpg)

## Questions & Answers

**Q: should the sharpener angle be15,20 or 30 degrees to sharpen it?**
A: I have owned these knives for many years. 20 degrees is perfect. Some professionals will also agree, inspite what some may read from manufacturer. I use a 20* , wedge on a fine wet stone= pefect everytime on kitchen, boming and chefs knife.

**Q: Is this knife okay to use in dishwasher?**
A: All Victorinox Fibrox knives are perfectly safe to wash in the dishwasher. They won't "un-temper," they won't rust, they won't mysteriously get super dull, and if there's any damage (which you really have to concoct a scenario for, like setting a pot down on top of the blade edge), the steel is relatively soft so it'll be a bend rather than a chip.

I toss them in the dishwasher when I feel like it, and wipe off any spots when I take them out. If you want these semi-soft steeled knives sharp on a daily basis, you'll need to get a strop or a good hone or even whetstone(s) and learn how to use it -- these knives take a good edge, but will also dull relatively quickly. The dishwasher doesn't dull them. Using them dulls them.

But, seriously, these are FINE in the dishwasher, as are all moderate hardness stainless steel knives with waterproof handles.

**Q: What is the difference between 40520 and the 5.2063.20?**
A: The 40520 is the model number for the bulk packaged knife, while the 47520 is the commercial packaging model number. The 5.2063.20 is the international item number, but is the same 8" Fibrox Chef's Knife. See https://www.swissarmy.com/us/app/product/Cutlery/Category/Chef-s/8-Fibrox-Chef-s-Knife/47520 for more details. Until I researched it more thoroughly, I thought they sent me the wrong knife, because it didn't have the 40520 or 47520 numbers on it.

**Q: I am extremely left handed, I can't cut things with my right hand at all.  Anybody know if this knife would work for lefties?**
A: This knife has a 'western bevel', meaning it has a semetrical angle on each side. It works the safe for lefties as it does righties. I'm a lefty and use it daily.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Best Chef Knife for the Money
*by S***K on 2018年2月27日にインドでレビュー済み*

Best Chef's knife made of stainless steel, that you can get for your money. super sharp, looks awesome superstar of your kitchen.

### ⭐⭐⭐⭐⭐ ENGLISH FOLLOWING Excellent couteau! Probablement que certains couteau japonais reste aiguisé ...
*by C***N on 2018年1月15日にカナダでレビュー済み*

ENGLISH FOLLOWING Excellent couteau! Probablement que certains couteau japonais reste aiguisé un peu plus longtemps, mais avec une pierre et un strop il devient suffisamment coupant pour couper du papier et même se raser (non suggéré ;). Étant donné que j'utilise le couteau seulement en usage domestique, il reste tout de même aiguiser très longtemps. J'ai le couteau depuis près de 2 ans. Je l'utilise sur une planche à couper fait d'érable qui est réputé gardé la couteau plus aiguisé que les planches de plastique ou de bamboo Canadian Maple Cutting Board (12x16x3/4) L12160 . La prise en main est assez solide et même les mains mouillés, la poignée ne glisse pas. Le principal défaut est que selon la technique de coupe, la nourriture reste parfois collée au couteau. J'ai acheté le même couteau pour mon frère et pour un cadeau de mariage d'un ami. Tous bien satisfait. Le couteau est recommandé par America's Test Kitchen. J'utilise cette pierre pour l'aiguiser KING KW65 1000/6000 Grit Combination Whetstone with Plastic Base , je n'ai seulement utilisé le côté 6000 jusqu'à présent. Je ne l'ai jamais laissé détérioré énormément et j'affûte régulièrement sur un fusil à couteau en inox. J'utilise aussi un Strop Straight Razor Strop Leather Sharpening Strap 20" Barber Strop lorsque j'aiguise le couteau avec ce produit à polir Woodstock D2902 Extra Fine Buffing Compound, 1-Pound (Green) . ENGLISH: This is a pretty good knife. May not remain as sharp as long as a very expensive Japanese knife, but stays sharp very long in an household. I have it for about 2 years and sharpen it twice on the stone even if could have been used for longer. I use it on a maple wood cutting board which is deemed as the best to keep the knives sharp like this one Canadian Maple Cutting Board (12x16x3/4) L12160 . I have bought 3 of this knife. One for me, one for my brother and one as a wedding gift. All seems quite satisfied. The main default of the knife would be that the food has a slight tendency to stick to it while cutting depending on the technique used. The knife is recommended as one of the best option for the price by America's Test Kitchen. The handle of the knife is quite good, doesn't slip even with wet hands. I use this stone to sharpen it KING KW65 1000/6000 Grit Combination Whetstone with Plastic Base , I only used the 6,000 grit side with this knife as I never let it go too dull. I also use a stainless steel rod quite frequently. When I want it razor sharp, it put on this strop Straight Razor Strop Leather Sharpening Strap 20" Barber Strop and I use this buffing compound Woodstock D2902 Extra Fine Buffing Compound, 1-Pound (Green) .

### ⭐⭐⭐⭐⭐ Good Knife made by Swiss
*by F***S on 2022年8月25日にシンガポールでレビュー済み*

Comparing the a swiss made and a japs knife, japs knife is slightly heavy- it is more stable. Swiss knife is lighter. I am not sure which is good but a lighter knife has its benefits so do the knife made my Japs.

## Frequently Bought Together

- Victorinox Swiss Army 5.2063.20-X4 Fibrox Straight Chef's Knife Black 8 in
- Victorinox 3.25 Inch Swiss Classic Paring Knife with Straight Edge, Spear Point, Green
- Mercer Culinary M23210 Millennia Black Handle, 10-Inch Wide Wavy Edge, Bread Knife

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-17*