---
product_id: 76224221
title: "Mulino Caputo Tipo 0 Soft Wheat Flour \"Manitoba Oro\" 5kg"
brand: "antimo caputo"
price: "897.78 DT"
currency: TND
in_stock: true
reviews_count: 9
category: "Antimo Caputo"
url: https://www.desertcart.tn/products/76224221-mulino-caputo-tipo-0-soft-wheat-flour-manitoba-oro-5kg
store_origin: TN
region: Tunisia
---

# High-protein Manitoba wheat Superior gluten for elastic dough Stone-ground to preserve nutrients Mulino Caputo Tipo 0 Soft Wheat Flour "Manitoba Oro" 5kg

**Brand:** antimo caputo
**Price:** 897.78 DT
**Availability:** ✅ In Stock

## Summary

> 🌟 Bake Like a Pro with Caputo Manitoba Oro – The Gold Standard in Flour!

## Quick Answers

- **What is this?** Mulino Caputo Tipo 0 Soft Wheat Flour "Manitoba Oro" 5kg by antimo caputo
- **How much does it cost?** 897.78 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/76224221-mulino-caputo-tipo-0-soft-wheat-flour-manitoba-oro-5kg)

## Best For

- antimo caputo enthusiasts

## Why This Product

- Trusted antimo caputo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Stone-Ground Purity:** Experience the authentic texture and flavor preserved by traditional stone grinding.
- • **Power-Packed Protein:** Elevate your baking with flour rich in protein, vitamins, and minerals for nutrient-dense doughs.
- • **Elastic Dough Mastery:** Achieve perfect elasticity and softness in all your long-fermentation breads and pizzas.
- • **Italian Heritage Quality:** Crafted in Campania, Italy, by Molino Caputo, trusted by pros and home chefs alike.
- • **Versatile Culinary Essential:** Ideal for artisan bread, pizza, cakes, and pasta — your all-in-one premium flour.

## Overview

Molino Caputo Tipo 0 Manitoba Oro is a premium 5kg flour made from high-protein Manitoba wheat, stone-ground to retain maximum nutrients and flavor. Its high gluten content ensures superior elasticity, making it perfect for long fermentation doughs like artisan bread, pizza, and cakes. Sourced from Italy’s Campania region, this flour combines traditional milling with modern quality, favored by both professional bakers and passionate home chefs.

## Description

Product Description Flour Type 0 Manitoba Gold 5 kg of Molino Caputo Molino Caputo is proud to present its superior quality flour, Type 0 Manitoba Gold Flour 5kg. This flour is made from Manitoba wheat, one of the finest grains grown in Italy. The flour is stone ground to maximally preserve the properties of the wheat and provide a superior quality product. Type 0 Manitoba Oro flour is ideal for all recipes that require superior quality flour, such as bread, pizza, cakes and pasta. Molino Caputo Manitoba Oro Type 0 Flour is a superior quality product. Manitoba wheat is rich in protein, vitamins and minerals, delivering nutrient-rich flour. It is also high in fiber and has a high gluten content, making it ideal for recipes that require an elastic texture. Molino Caputo Type 0 Manitoba Oro Flour is a superior product that offers a unique flavor and excellent texture. Molino Caputo Type 0 Manitoba Oro Flour is a superior product that offers a unique flavor and excellent texture. It is a stone-ground Manitoba wheat flour to maximally preserve the properties of wheat and provide a superior quality product. Manitoba Oro flour is rich in protein, vitamins and minerals, delivering nutrient-rich flour. The Type 0 Manitoba Oro flour is a superior quality product, ideal for all recipes that require superior quality flour. The flour is rich in fiber and has a high gluten content, making it ideal for recipes that require an elastic consistency. The Type 0 Manitoba Oro flour from SPARES® is a superior quality product that offers a unique flavor and excellent texture. Accueil is proud to present its Type 0 Manitoba Gold Flour 5 kg. This flour is made from Manitoba wheat, one of the finest grains grown in Italy. The flour is stone ground to maximally preserve the properties of the wheat and provide a superior quality product. Type 0 Manitoba Oro flour is ideal for all recipes that require superior quality flour, such as bread, pizza, cakes and pasta. Molino Caputo is proud to provide a superior quality product with Manitoba Gold Type 0 Flour 5kg. Flour is rich in protein, vitamins and minerals, delivering nutrient-rich flour. It is also high in fiber and has a high gluten content, making it ideal for recipes that require an elastic texture. The Type 0 Manitoba Oro flour from Zuricht is a superior quality product that offers a unique flavor and excellent texture. It is proud to offer a superior quality product with Manitoba Gold Type 0 Flour 5 kg. This stone-ground Manitoba wheat flour is rich in protein, vitamins and minerals, delivering nutrient-rich flour. The Type 0 Manitoba Oro flour from is a superior quality product that offers Ingredients Soft WHEAT Flour "0" Legal Disclaimer i can't ship to the provinces of Bergamo and Brescia Manufacturer Contact Information Antimo Caputo SRL, Contrada Colle Delle Api 100, 86100, (CB), Italy.

Review: Ok - Fantastic
Review: good for panettone - this is what you need to make good panettone, i tried many flours but that one needed for panettone is really hard to find, this one does a great job, my cake taste soooo perfect. thx !

## Features

- Delivery note: cannot ship to the provinces of Bergamo and Brescia
- Product name: Caputo flour Manitoba gold type 0 in practical 5 kg packaging
- Intended use: Manitoba Gold Caputo flour type 0 for all types of dough with long fermentation time
- Special features: Great elasticity and recommended for baked goods as well as homemade dough work
- Handling: the dough remains soft and easy to handle, also suitable for home use

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B0173KEBLI |
| Age Range Description | All ages |
| Allergen Information | Contains: Cereals containing Gluten, Soy may contain |
| Allergen information | Contains: Cereals containing Gluten, Soy may contain |
| Best Sellers Rank | 42,784 in Grocery ( See Top 100 in Grocery ) 159 in Bread Flour & Mixes |
| Brand | Antimo Caputo |
| Brand Name | Antimo Caputo |
| Container Type | Sack |
| Country of Origin | Italy |
| Cuisine | italian cuisine |
| Customer Reviews | 4.6 out of 5 stars 351 Reviews |
| Diet Type | Vegetarian |
| Item Form | Dried |
| Item Package Weight | 5.02 Kilograms |
| Item Weight | 5 Kilograms |
| Item form | Dried |
| Item weight | 5 Kilograms |
| Manufacturer | Molino Caputo |
| Manufacturer Contact Information | Antimo Caputo SRL, Contrada Colle Delle Api 100, 86100, (CB), Italy. |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Package Size Name | 5 kilograms |
| Package weight | 5.02 Kilograms |
| Part Number | 1 |
| Region of Origin | Campania |
| Region of origin | Campania |
| Set Name | single |
| Size | 5 kg (Pack of 1) |
| Unit Count | 5000 gram |

## Product Details

- **Allergen information:** Contains: Cereals containing Gluten, Soy may contain
- **Brand:** Antimo Caputo
- **Item form:** Dried
- **Item weight:** 5 Kilograms
- **Manufacturer:** Molino Caputo
- **Number of items:** 1
- **Package weight:** 5.02 Kilograms
- **Unit count:** 5000 gram

## Images

![Mulino Caputo Tipo 0 Soft Wheat Flour "Manitoba Oro" 5kg - Image 1](https://m.media-amazon.com/images/I/51hXlm29UkL.jpg)
![Mulino Caputo Tipo 0 Soft Wheat Flour "Manitoba Oro" 5kg - Image 2](https://m.media-amazon.com/images/I/71hxif9vHdL.jpg)
![Mulino Caputo Tipo 0 Soft Wheat Flour "Manitoba Oro" 5kg - Image 3](https://m.media-amazon.com/images/I/31a2IYwQcuL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ Ok
*by E***A on 3 June 2026*

Fantastic

### ⭐⭐⭐⭐⭐ good for panettone
*by M***X on 17 November 2020*

this is what you need to make good panettone, i tried many flours but that one needed for panettone is really hard to find, this one does a great job, my cake taste soooo perfect. thx !

### ⭐⭐⭐⭐⭐ Excellent for sourdough
*by A***S on 29 December 2021*

I’ve been using mainly Manitoba flour for my sourdough for a number of years but I found that if I mix 50/50 tipi 0, I get even better results. Very happy

## Frequently Bought Together

- Mulino Caputo Tipo 0 Soft Wheat Flour "Manitoba Oro" 5kg
- Dry Yeast 100% Italian - Mulino Caputo
- il Molino Chiavazza Semola Rimacinata 1kg - Pack of 2 | Premium Italian Semolina Flour for Pizza, Breads & Fresh Pasta

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-07-16*