--- product_id: 764080 title: "Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver" brand: "kuhn rikon" price: "456.35 DT" currency: TND in_stock: true reviews_count: 13 category: "Kuhn Rikon" url: https://www.desertcart.tn/products/764080-epicurean-garlic-press-stainless-steel-6-5-x-1-x store_origin: TN region: Tunisia --- # Quick-clean pull-out sieve 60% less hand strain Rust & warp resistant stainless steel Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver **Brand:** kuhn rikon **Price:** 456.35 DT **Availability:** ✅ In Stock ## Summary > 🧄 Crush it like a pro — Swiss precision meets effortless flavor! ## Quick Answers - **What is this?** Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver by kuhn rikon - **How much does it cost?** 456.35 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/764080-epicurean-garlic-press-stainless-steel-6-5-x-1-x) ## Best For - kuhn rikon enthusiasts ## Why This Product - Trusted kuhn rikon brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Built to Last:** Premium stainless steel construction resists rust, bending, and daily wear for years of use. - • **Clean in Seconds:** Innovative pull-out sieve releases trapped garlic bits for hassle-free rinsing. - • **Prep Smarter, Not Harder:** Extra-large hopper presses peeled or unpeeled cloves, saving valuable kitchen time. - • **Effortless Crushing Power:** Ergonomic lever reduces hand fatigue by 60%, making garlic prep a breeze. - • **Consistent Culinary Perfection:** Beveled holes ensure a fine, uniform mince that elevates every dish. ## Overview The Kuhn Rikon Epicurean Garlic Press is a Swiss-engineered kitchen essential designed for professional-grade garlic crushing with 60% less hand strain. Crafted from durable stainless steel, it resists rust and warping, ensuring longevity. Its quick-clean pull-out sieve and extra-large hopper allow you to press peeled or unpeeled cloves efficiently, delivering a consistent fine mince every time. Perfect for busy millennials who demand quality, speed, and style in their culinary tools. ## Description Unlock bold flavor with the Kuhn Rikon Epicurean Garlic Press, engineered in Switzerland for effortless performance and lasting quality. Efficient leverage: Crush garlic with less effort, thanks to the ergonomic stainless steel handle. Durable build: Heavy-duty design resists rust, warping, and everyday wear. Quick cleanup: Pull-out sieve makes rinsing simple—no stuck skins or tough scrubbing. Fine, even mince: Beveled holes deliver consistent garlic texture for every recipe. Time-saving: Press peeled or unpeeled cloves directly into your dish. Upgrade your kitchen with a garlic press that blends Swiss precision, easy cleaning, and professional results—a tool you’ll reach for every day. Review: Best garlic press we have ever bought - We bought this garlic press back in 2020 when it was quite a bit less expensive. It is more expensive now, but we still can wholeheartedly recommend it if you want a top-notch garlic press. The press action is excellent, and the swing-out basket makes getting the last bit of garlic out super easy. The swing-out cage also makes it easy to clean. It is made of high-quality stainless steal, and there is no tarnishing or wear after 5 years of extensive use. It will obviously last many, many more years, so that makes it worth the extra money. Review: Super easy to clean and fast - Why would anybody pay $40+ dollars for a garlic press you might ask? Because it is that good. I have had this garlic press for 7 years. Before that, I owned several other brands costing far less. The best I had owned to that point was the Zyliss. There are 3 things the Kuhn Rikon does much better than the Zyliss. First, it cleans up very quickly. The main reason for this is the piece with the holes rotates so you can access both sides. Takes maybe 30 seconds to completely clean. Second, it gives you a lot of leverage. You can even mince garlic when its frozen. It is easy to do 2-3 pieces at a time. Third, it is durable. 7 years later, it still looks and works like the day I got it. No rust, no chipping and no visible wear. What is the bad news? If you have small hands, it may be difficult grab both handles properly. My wife, whose hands measure about 5 inches in length finds it a bit big. This causes her to pinch herself. The problem is that the top handle comes down over the bottom handle on the sides. If you struggle to get your hand firmly on both sides with some room to spare before pressing down, you can catch your skin as you press down. I have probably used this for 1000 cloves and never had the issue. I am guessing that somewhere between 5.5 to 6 inches is probably the minimum length your hand should be to use this safely. There is a point where this tool makes sense and point where it does it. If you like the press several pounds of garlic at a time (say a bag from Costco), a food processor will do the trick in a fraction of the time. If you only use 1-2 cloves of garlic at a time, this is probably just too expensive. However, if you find yourself needing to regularly press 5-50 cloves at a stretch, this is what you want. ## Features - Effortless Garlic Crushing - ergonomic lever reduces hand strain by up to 60%, pressing cloves smoothly with minimal effort. - Durable Stainless Steel - full-metal design resists rust, bending, and daily wear; built for years of reliable kitchen use. - Fast Cleaning Design - pull-out sieve releases trapped bits for a quick rinse; no more scrubbing garlic residue by hand. - Consistent Fine Mince - beveled holes produce uniform garlic texture that blends perfectly into sauces, dressings, and sautés. - Press Peeled or Unpeeled - extra-large hopper handles garlic cloves with or without skin, saving prep time in busy kitchens. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B0000CD0HX | | Best Sellers Rank | #17,475 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #32 in Garlic Presses | | Brand | Kuhn Rikon | | Brand Name | Kuhn Rikon | | Color | Silver | | Customer Reviews | 4.6 out of 5 stars 4,454 Reviews | | Global Trade Identification Number | 00705475023157, 00885265056371, 07610154023157 | | Included Components | Garlic press | | Item Dimensions L x W | 9"L x 1.4"W | | Item Type Name | Epicurean Garlic Press | | Item Weight | 313 g | | Manufacturer | Kuhn Rikon | | Manufacturer Part Number | 2315 | | Manufacturer Warranty Description | Product has a 2 year warranty. | | Material | Stainless Steel | | Material Type | Stainless Steel | | Model Number | Easy-Clean | | Number of Items | 1 | | Product Dimensions | 9"L x 1.4"W | | UPC | 885265056371 701142710054 885462664607 802571183263 885682531277 651462037761 885695652020 802567733175 705475023157 802571148842 789542468904 700646860593 802571177361 802567745307 885289766836 802567747721 885184548483 786173421155 802567756617 778295125691 737989655678 885216109637 723436273878 701142714496 | | Unit Count | 1 Count | ## Product Details - **Brand:** Kuhn Rikon - **Color:** Silver - **Item Weight:** 313 Grams - **Material:** Stainless Steel - **Product Dimensions:** 9"L x 1.4"W ## Images ![Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver - Image 1](https://m.media-amazon.com/images/I/61Iy-KNO--L.jpg) ## Available Options This product comes in different **Style** options. ## Customer Reviews ### ⭐⭐⭐⭐⭐ Best garlic press we have ever bought *by J***T on August 17, 2026* We bought this garlic press back in 2020 when it was quite a bit less expensive. It is more expensive now, but we still can wholeheartedly recommend it if you want a top-notch garlic press. The press action is excellent, and the swing-out basket makes getting the last bit of garlic out super easy. The swing-out cage also makes it easy to clean. It is made of high-quality stainless steal, and there is no tarnishing or wear after 5 years of extensive use. It will obviously last many, many more years, so that makes it worth the extra money. ### ⭐⭐⭐⭐⭐ Super easy to clean and fast *by J***L on August 12, 2017* Why would anybody pay $40+ dollars for a garlic press you might ask? Because it is that good. I have had this garlic press for 7 years. Before that, I owned several other brands costing far less. The best I had owned to that point was the Zyliss. There are 3 things the Kuhn Rikon does much better than the Zyliss. First, it cleans up very quickly. The main reason for this is the piece with the holes rotates so you can access both sides. Takes maybe 30 seconds to completely clean. Second, it gives you a lot of leverage. You can even mince garlic when its frozen. It is easy to do 2-3 pieces at a time. Third, it is durable. 7 years later, it still looks and works like the day I got it. No rust, no chipping and no visible wear. What is the bad news? If you have small hands, it may be difficult grab both handles properly. My wife, whose hands measure about 5 inches in length finds it a bit big. This causes her to pinch herself. The problem is that the top handle comes down over the bottom handle on the sides. If you struggle to get your hand firmly on both sides with some room to spare before pressing down, you can catch your skin as you press down. I have probably used this for 1000 cloves and never had the issue. I am guessing that somewhere between 5.5 to 6 inches is probably the minimum length your hand should be to use this safely. There is a point where this tool makes sense and point where it does it. If you like the press several pounds of garlic at a time (say a bag from Costco), a food processor will do the trick in a fraction of the time. If you only use 1-2 cloves of garlic at a time, this is probably just too expensive. However, if you find yourself needing to regularly press 5-50 cloves at a stretch, this is what you want. ### ⭐⭐⭐⭐⭐ My favorite garlic press. *by K***N on August 29, 2013* Kitchen implements are a pretty individualized thing. Every cook is different, after all, and what works for some just doesn't work for others. This isn't the most ergonomic design, and it's really built for medium-sized hands for people with a reasonable grip strength. If you have a weak grip, you're going to want something with more leverage; if you have large, meaty hands, you'll have to take care that you don't pinch part of your hand in the handle. That said, this works incredibly well for me. The leverage is right, the fulcrum is directly over the clove, I don't get caught in anything, and I can very efficiently get through a lot of cloves of garlic with this. It will take one large clove or two medium cloves easily—you don't even have to peel them, and I often don't, because it makes cleanup slightly easier—and the result is a very nicely minced/pressed garlic. It is, of course, a garlic press. There will be leakage on occasion, and occasionally bits will jet out. This is common to all garlic presses, and it's more about the nature of garlic than it is about the press itself. That said, that leakage is fairly easy to deal with (the handle opens all the way, not only lifting the grating plate but exposing everywhere any escaping garlic might be so that you can collect it all). Cleanup is relatively fun compared to other garlic presses I've owned. When you open the handle, the grating plate lifts up and is ridiculously easy to clean out, especially if you've been doing unpeeled garlic (just pull off the peel under running water, which clears most of the leftover garlic as well). A vigorous rinse under tap water will generally do the trick. With other garlic presses, it's sometimes difficult to get the bits of garlic out of the grating plate, but this one is thin enough that there's no trouble at all. If you've been unfortunate enough not to clean it out immediately after pressing garlic, letting it soak for 30 minutes will generally free up any dried-on cruft. The construction is sturdy, and it feels solid. If you have an exceptionally strong grip, you could carelessly break this, I suppose, but it seems in no danger from me. I've owned two of these, and had no troubles with either one of them. ## Frequently Bought Together - Kuhn Rikon Epicurean Garlic Press, Stainless Steel, 6.5 x 1 x 1.5 inches, Silver - Kuhn Rikon Original Swiss Peeler 3-Pack Red/Green/Yellow - Cuisinart Boxed Grater, Black, One Size, CTG-00-BG --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/764080-epicurean-garlic-press-stainless-steel-6-5-x-1-x](https://www.desertcart.tn/products/764080-epicurean-garlic-press-stainless-steel-6-5-x-1-x) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-08-28*