---
product_id: 82952082
title: "Matthews Cotswold Crunch Flour - 16kg (Single Sack)"
brand: "matthews cotswold flour"
price: "2468.47 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Matthews Cotswold Flour"
url: https://www.desertcart.tn/products/82952082-matthews-cotswold-crunch-flour-16kg-single-sack
store_origin: TN
region: Tunisia
---

# 16kg premium artisan flour used by award-winning bakers malted heat flakes for crunch Matthews Cotswold Crunch Flour - 16kg (Single Sack)

**Brand:** matthews cotswold flour
**Price:** 2468.47 DT
**Availability:** ✅ In Stock

## Summary

> 🌾 Elevate your baking game with the crunch that pros crave!

## Quick Answers

- **What is this?** Matthews Cotswold Crunch Flour - 16kg (Single Sack) by matthews cotswold flour
- **How much does it cost?** 2468.47 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/82952082-matthews-cotswold-crunch-flour-16kg-single-sack)

## Best For

- matthews cotswold flour enthusiasts

## Why This Product

- Trusted matthews cotswold flour brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Bulk Value & Freshness:** Generous 16kg sack ensures cost-effective baking with a fresh, long-lasting shelf life.
- • **Crunchy Malted Texture:** Unique malted wheat flakes add irresistible crunch and a rich malty aroma to every loaf.
- • **Locally Sourced Grains:** Sustainably milled from Cotswold Grain Partnership’s finest local wheat, barley, and rye.
- • **Consistent Artisan Quality:** Trusted by top UK artisan bakers, delivering perfect bread and rolls every bake.
- • **Heritage Milling Excellence:** Eight generations of traditional stoneground milling from the heart of the Cotswolds.

## Overview

Matthews Cotswold Crunch Flour is a premium 16kg artisan baking flour crafted using traditional stoneground and roller milling methods. Infused with malted wheat flakes, it delivers a distinctive malty aroma and crunchy texture, making it a favorite among award-winning UK bakers. Sourced from local Cotswold grains and free from artificial preservatives, this flour guarantees consistent, flavorful results for breads and rolls, combining heritage quality with modern baking needs.

## Description

Product Description We may be new to you, but we have been around a while! With a milling legacy spanning eight generations, Matthews Cotswold Flour is one of the UK’s oldest family-run flour mills. Trading grain and milling flour in the heart of the Cotswolds since the 1800s, we’re proud to offer premium quality Organic and Stoneground Wholegrain flour, using grain from local farmers and traditional milling techniques.We supply predominately small, professional, artisan bakers all over the UK including 3 out of the last BIA bakers of the year. We mill using traditional stoneground methods and roller for premium bakers’ white flours. We source and blend our 8 types of grain from our local Cotswold Grain Partnership to create award winning bread, wholegrain, culinary, pastry and speciality flour blends. The Matthews Cotswold Flour story began when the original FWP (Frederick) Matthews built a mill on the river Evenlode in 1912. You’ll find us working here to this day, overlooking the picturesque Cotswold village of Shipton-Under-Wychwood. It’s where we mill, pack and ship every order to your door.Today, the company is led by father and son team Paul and Bertie Matthews – FWP Matthews’ great, great-grandsons.he Matthews Cotswold Flour story began when the original FWP (Frederick) Matthews built a mill on the river Evenlode in 1912. You’ll find us working here to this day, overlooking the picturesque Cotswold village of Shipton-Under-Wychwood. It’s where we mill, pack and ship every order to your door.Today, the company is led by father and son team Paul and Bertie Matthews – FWP Matthews’ great, great-grandsons. Ingredients Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Malted Wheat Flakes, Wheat Bran, Wholemeal Wheat flour, Malted Barley, Dark Rye Flour. Directions Cotswold Crunch; Ingredients: Cotswold Crunch Flour 700g; Salt 15g; Fat or Olive Oil 25g; Fresh Yeast or a packet of Dried Yeast 15g; Water 430 ml; Method: 1. Place the dry ingredients & fat in a mixing bowl fitted with a dough hook; 2. Dissolve the yeast in the water and add to bowl. Mix for 8 -10 minutes on a slow speed; 3. Cover and rest for 30 – 40 minutes; 4. Knock back the risen dough and mould to the required shape; 5. Prove in a warm place until loaves double in size (approx 1 hour); 6. Bake at 220°C for 30 – 40 minutes depending on the size of loaf (For a lighter textured loaf use 50% Cotswold Crunch & 50% Cotswolds Bakers White Flour). Safety Warning Contains GLUTEN Manufacturer Contact Information FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH

Review: Delicious tasting flour and easy to make into very nice loaves. - UPDATE: I just had the delivery of my first subscription order. I ordered April 2nd 2018 and the flour is BBE Jan 24, 2019. Since the flour will only last me 1-2 months (more like 1 month really), that's plenty good enough shelf life for me. I've made a few loaves with this flour now (bought locally) so I've now ordered a subscription on desertcart to have it delivered regularly. The loaves you can make with this are delicious. This is a great flour for bread making and you can get a really nice crust with it. The caramelised flavour of the crust is just delicious. I use the flour in a breadmaker on the dough/knead program and then cook in the oven. Haven't tried it baked in the breadmaker yet, but I do prefer the ability to shape it how I want when finishing in the oven. For us we can get about 4-6 loaves out of one 1.5kg pack. Each loaf does for two of us for usually two days. Of course if you eat a lot more bread than we do your mileage will vary!. I add a scoop of porridge oats (Asda's own) to give a little more flavour and crunch and it works well. I've also tried it with adde cheese and that's also delicious. All in all this is likely to be our regular bread flour from now on and at this price the loaves cost very little - something like 20-25 pence for the flour, plus whatever your yeast and oil costs (not much!) As you can see from the attached photo, I may not be able to shape loaves all that well, but boy they taste delicious!
Review: Awesome bread flour - I always use this flour to make my bread. It’s tasty and comes out the bread maker crisp and aromatic and it’s really tempting to eat it there and then (not a good idea unless you want stomach ache and/or a burnt mouth!). I use my own recipe for my bread as I can control the exact ingredients that go into it. This flour does everything I need. I ALWAYS have good bread when I’m using this flour. Plus, buying in a 16Kg bag makes it really cost effective but you have to have somewhere cool to store it. It comes in a box with the bag inside which is handy because the bag doesn’t fall over if you knock it. Hahaha Try a smaller size of this flour and then come back and buy this one. You won’t regret it.

## Features

- Flavorsome, with a malty aroma, with added texture from the malted heat flakes
- Perfect for breads and rolls
- Producing excellent results every time
- Premium Cotswold Flour

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07DVTCQQH |
| Allergen Information | Contains: Barley, Rye, Wheat |
| Allergen information | Contains: Barley, Rye, Wheat |
| Best Sellers Rank | 19,988 in Grocery ( See Top 100 in Grocery ) 58 in Bread Flour & Mixes |
| Brand | MATTHEWS COTSWOLD FLOUR |
| Brand Name | MATTHEWS COTSWOLD FLOUR |
| Country of Origin | United Kingdom |
| Customer Reviews | 4.7 out of 5 stars 245 Reviews |
| Item Form | Dried |
| Item Package Weight | 16.02 Kilograms |
| Item Weight | 16 Kilograms |
| Item form | Dried |
| Item weight | 16 Kilograms |
| Manufacturer | FWP MATTHEWS LTD |
| Manufacturer Contact Information | FWP MATTHEWS LTD, Station Road, Shipton under Wychwood, Chipping Norton, Oxfordshire, OX7 6BH |
| Model Number | CC16 |
| Number of Items | 1 |
| Package weight | 16.02 Kilograms |
| Part Number | CC16 |
| Size | 16 kg (Pack of 1) |
| Speciality | No Artificial Preservatives |
| Specialty | No Artificial Preservatives |
| Unit Count | 16000.0 gram |

## Product Details

- **Allergen information:** Contains: Barley, Rye, Wheat
- **Brand:** MATTHEWS COTSWOLD FLOUR
- **Item form:** Dried
- **Item weight:** 16 Kilograms
- **Manufacturer:** FWP MATTHEWS LTD
- **Number of items:** 1
- **Package weight:** 16.02 Kilograms
- **Speciality:** No Artificial Preservatives
- **Unit count:** 16000.0 gram

## Images

![Matthews Cotswold Crunch Flour - 16kg (Single Sack) - Image 1](https://m.media-amazon.com/images/I/61HMiB6440L.jpg)
![Matthews Cotswold Crunch Flour - 16kg (Single Sack) - Image 2](https://m.media-amazon.com/images/I/71n0x7EizTL.jpg)
![Matthews Cotswold Crunch Flour - 16kg (Single Sack) - Image 3](https://m.media-amazon.com/images/I/71rkMtDhwuL.jpg)
![Matthews Cotswold Crunch Flour - 16kg (Single Sack) - Image 4](https://m.media-amazon.com/images/I/71ICVG3j-xL.jpg)
![Matthews Cotswold Crunch Flour - 16kg (Single Sack) - Image 5](https://m.media-amazon.com/images/I/61sUz9KT4AL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Delicious tasting flour and easy to make into very nice loaves.
*by A***N on 4 April 2018*

UPDATE: I just had the delivery of my first subscription order. I ordered April 2nd 2018 and the flour is BBE Jan 24, 2019. Since the flour will only last me 1-2 months (more like 1 month really), that's plenty good enough shelf life for me. I've made a few loaves with this flour now (bought locally) so I've now ordered a subscription on Amazon to have it delivered regularly. The loaves you can make with this are delicious. This is a great flour for bread making and you can get a really nice crust with it. The caramelised flavour of the crust is just delicious. I use the flour in a breadmaker on the dough/knead program and then cook in the oven. Haven't tried it baked in the breadmaker yet, but I do prefer the ability to shape it how I want when finishing in the oven. For us we can get about 4-6 loaves out of one 1.5kg pack. Each loaf does for two of us for usually two days. Of course if you eat a lot more bread than we do your mileage will vary!. I add a scoop of porridge oats (Asda's own) to give a little more flavour and crunch and it works well. I've also tried it with adde cheese and that's also delicious. All in all this is likely to be our regular bread flour from now on and at this price the loaves cost very little - something like 20-25 pence for the flour, plus whatever your yeast and oil costs (not much!) As you can see from the attached photo, I may not be able to shape loaves all that well, but boy they taste delicious!

### ⭐⭐⭐⭐⭐ Awesome bread flour
*by T***T on 20 November 2023*

I always use this flour to make my bread. It’s tasty and comes out the bread maker crisp and aromatic and it’s really tempting to eat it there and then (not a good idea unless you want stomach ache and/or a burnt mouth!). I use my own recipe for my bread as I can control the exact ingredients that go into it. This flour does everything I need. I ALWAYS have good bread when I’m using this flour. Plus, buying in a 16Kg bag makes it really cost effective but you have to have somewhere cool to store it. It comes in a box with the bag inside which is handy because the bag doesn’t fall over if you knock it. Hahaha Try a smaller size of this flour and then come back and buy this one. You won’t regret it.

### ⭐⭐⭐⭐⭐ Excellent flour for breadmaking.
*by E***F on 20 January 2026*

On recommendation from a Panasonic breadmaker group, I took a punt and ordered 5 bags of this flour. First attempt at loaf - brilliant. Very good flour and when I have worked through my stock, I will be ordering some more.

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-07-14*