--- product_id: 85441172 title: "Prague Powder #1 Premium Curing Salt - 2.5lb Resealable Pail" brand: "boise salt co." price: "210.14 DT" currency: TND in_stock: true reviews_count: 8 category: "Boise Salt Co." url: https://www.desertcart.tn/products/85441172-prague-powder-1-premium-curing-salt-2-5lb-resealable-pail store_origin: TN region: Tunisia --- # 2.5lb resealable freshness pail Fine-textured light pink curing salt Precise 1oz per 25lbs meat dosing Prague Powder #1 Premium Curing Salt - 2.5lb Resealable Pail **Brand:** boise salt co. **Price:** 210.14 DT **Availability:** ✅ In Stock ## Summary > 🥩 Cure Like a Pro, Taste Like a Legend ## Quick Answers - **What is this?** Prague Powder #1 Premium Curing Salt - 2.5lb Resealable Pail by boise salt co. - **How much does it cost?** 210.14 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/85441172-prague-powder-1-premium-curing-salt-2-5lb-resealable-pail) ## Best For - boise salt co. enthusiasts ## Why This Product - Trusted boise salt co. brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Freshness Locked In:** Resealable 2.5lb pail keeps your curing salt fresh and ready for your next culinary masterpiece. - • **Trusted Quality & Safety:** Veteran-owned Boise Salt Co. delivers FDA-compliant, high-quality curing salt with 6.25% sodium nitrite. - • **Premium Fine-Grain Pink Salt:** Light pink, fine-textured grains ensure consistent distribution and authentic cured meat taste. - • **Versatile Culinary Essential:** Ideal for sausages, bacon, jerky, ham, poultry, and more—unlock endless gourmet possibilities. - • **Master the Art of Meat Curing:** Achieve perfect, even curing with 1oz per 25lbs ratio for flawless flavor and color every time. ## Overview Boise Salt Co. Prague Powder #1 is a premium curing salt blend of 6.25% sodium nitrite and 93.75% sodium chloride, designed for precise curing of meats like sausage, bacon, and jerky. Packaged in a convenient 2.5lb resealable pail, its fine pink grains ensure even curing and authentic flavor, trusted by home chefs and pros alike. ## Description Used to cure all types of meats including sausage, cure poultry, jerky, bacon, fish, ham, various luncheon meats, corned beef and pates. Per FDA and USDA regulations Prague Powder #1 contains 6.25% sodium nitrite and 93.75% sodium chloride. Instructions: Mix 1oz cure with cold water for 25 lb. of meat. Use 1 level teaspoon of cure for 5 lb. of meat. This product is not to be used in place of table salt. Prague Powder #1 CANNOT safely be used as a substitute for Prague Powder #2. Storage and Handling: Store in a dry, cool place. Veteran owned & operated, Boise Salt Company was started to source the best tasting, highest-quality mineral and sea salts for those who love to cook and grill. Review: ⭐⭐⭐⭐⭐ Excellent Quality Prague Powder #1 - This is an excellent curing salt. I used Boise Salt Prague Powder #1 to make homemade kielbasa, and the results were outstanding. The meat developed a beautiful color, cured evenly, and had the classic flavor and texture I was looking for. The powder is fine, easy to measure accurately, and the resealable packaging keeps it fresh. Just remember to follow the recommended measurements carefully since a little goes a long way. If you’re making sausage, bacon, ham, or jerky, I highly recommend this product. I’ll definitely be buying it again! Review: Brined some turkey breast - Works. Use to brine a turkey breast. Added herbs and brown sugar. Little hickory smoke. Only in big 1 gallon glass jar for 24 hours. Rinse well and air fried with little oil for browning. Tasty ## Features - Gives cured meats a distinctive salty taste. - 1oz is enough for 25lbs of meat. - Characteristics: Light pink, fine-textured grain - Ingredients: Salt, Sodium Nitrite, FD&C Red #3. - Use per instruction and only in very small quantities Prague Power #1 is NOT appropriate for long-cured and dry-cured products. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B07JVHSRK9 | | Age Range Description | 18+ | | Best Sellers Rank | #17,496 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #103 in Meat Seasonings | | Brand | Boise Salt Co. | | Brand Name | Boise Salt Co. | | Container Type | Resealable Pail | | Cuisine | Versatile - Multiple Cuisines | | Culinary Salt Type | Curing Salt | | Customer Reviews | 4.7 out of 5 stars 3,155 Reviews | | Item Form | Powder | | Item Package Weight | 1.2 kg | | Manufacturer | Boise Salt Co. | | Number of Items | 1 | | Number of Pieces | 1 | | Package Size Name | 2.5lb Resealable Pail | | Package Weight | 1.2 kg | | Size | 40 Ounce (Pack of 1) | | Unit Count | 40 Ounce | ## Product Details - **Brand:** Boise Salt Co. - **Item Form:** Powder - **Number of Items:** 1 - **Package Weight:** 1.2 kg - **Unit Count:** 40 Ounce ## Images ![Prague Powder #1 Premium Curing Salt - 2.5lb Resealable Pail - Image 1](https://m.media-amazon.com/images/I/51UrWdEMZlL.jpg) ## Questions & Answers **Q: How long is the shelf life** A: It's salt. Literally millions of years old. Salt and honey are two things that will never spoil. **Q: does this have directions on the bag?** A: Prague Powder #1 has many applications that are far too broad to cover on a product label. You should follow the recommended amounts in the recipe or formula you are making. General use guidelines ("Instructions: Mix 1oz cure with cold water for 25 lb. of meat. Use 1 level teaspoon of cure for 5 lb. of meat.") are included on the bag and also appear in the product listing. **Q: is the package re-sealable?** A: Yes, there is a ziplock feature similar to a ziplock baggie integrated in the packaging. **Q: Can this be used to cure pork belly for bacon?** A: Yes, this is the cure you’d use for bacon, as it’s a short cure (1 week). ## Customer Reviews ### ⭐⭐⭐⭐⭐ ⭐⭐⭐⭐⭐ Excellent Quality Prague Powder #1 *by O***R on July 24, 2026* This is an excellent curing salt. I used Boise Salt Prague Powder #1 to make homemade kielbasa, and the results were outstanding. The meat developed a beautiful color, cured evenly, and had the classic flavor and texture I was looking for. The powder is fine, easy to measure accurately, and the resealable packaging keeps it fresh. Just remember to follow the recommended measurements carefully since a little goes a long way. If you’re making sausage, bacon, ham, or jerky, I highly recommend this product. I’ll definitely be buying it again! ### ⭐⭐⭐⭐⭐ Brined some turkey breast *by J***E on July 2, 2026* Works. Use to brine a turkey breast. Added herbs and brown sugar. Little hickory smoke. Only in big 1 gallon glass jar for 24 hours. Rinse well and air fried with little oil for browning. Tasty ### ⭐⭐⭐⭐⭐ Good Cure *by A***R on July 31, 2026* Produces expected cure for corned beef recipes. ## Frequently Bought Together - Boise Salt Co. Prague Powder #1 Premium Pink Curing Salt - 2.5lb Resealable Pail… - Boise Salt Co. Pickling Spice - 4 Ounce Resealable Standup Pouch - The Spice Way Pickling Spice - (4 oz) seasoning made from spices for pickles, canning, corned beef and even pastrami --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/85441172-prague-powder-1-premium-curing-salt-2-5lb-resealable-pail](https://www.desertcart.tn/products/85441172-prague-powder-1-premium-curing-salt-2-5lb-resealable-pail) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-08-31*