--- product_id: 98279214 title: "2 x 21mm Halal Collagen Sausage Casings" brand: "tongmaster" price: "89.20 DT" currency: TND in_stock: true reviews_count: 2 category: "Tongmaster" url: https://www.desertcart.tn/products/98279214-2-x-21mm-halal-collagen-sausage-casings store_origin: TN region: Tunisia --- # No soaking, ready-to-use 100% beef collagen casing Odourless & flavourless 2 x 21mm Halal Collagen Sausage Casings **Brand:** tongmaster **Price:** 89.20 DT **Availability:** βœ… In Stock ## Summary > πŸ₯³ Elevate your sausage game with zero prep hassle! ## Quick Answers - **What is this?** 2 x 21mm Halal Collagen Sausage Casings by tongmaster - **How much does it cost?** 89.20 DT with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/98279214-2-x-21mm-halal-collagen-sausage-casings) ## Best For - tongmaster enthusiasts ## Why This Product - Trusted tongmaster brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Versatile & Neutral:** Odourless and flavourless, ideal for all meats and meat alternatives. - β€’ **Mess-Free Hand Linking:** Designed specifically for hand linking with no mess or hassle. - β€’ **Pure Beef Collagen Quality:** Made from premium beef collagen for authentic texture and bite. - β€’ **Beginner-Friendly & Reliable:** Perfect for sausage-making novices aiming for professional-grade results. - β€’ **Effortless Prep, Pro Results:** Use straight from the packβ€”no soaking or fuss, perfect for busy home chefs. ## Overview Tongmaster’s 2-pack of 21mm halal beef collagen sausage casings offers an easy, no-soak solution for hand-linking sausages. Odourless and flavourless, these casings deliver authentic texture and professional results, ideal for home cooks and beginners seeking mess-free, versatile sausage making. ## Description Product Description Tongmaster supplies only the finest and top quality ingredients. We're experts in the trade having over 40 years experience supplying to butchers, supermarkets and households alike. Our tried-and-tested seasoning's and recipe's perfected over time will be a big hit with your family or customers. The Collagen Casing has been specially designed with the home-user in mind Suitable for hand linking, no mess, no soaking and use straight from the pack. See above video for tutorial. Method Remove collagen casing from the pack. No need to soak use straight from the pack. Place on the nozzle, narrow end first. Pull enough casing from the broad end to tie a knot. Use a little vegetable oil on your hands when filling your sausages. This will make them easier to handle and give your sausages a professional shine. (Optional) Fill casings with your mixture. As with all sausage casings, do not over-fill as your sausages will expand when cooking and burst if they are too full. Refrigerate overnight to allow your mixture to marinade. Keep your remaining skins dry and store in an airtight container in the cupboard. No need to refrigerated casings. See below for our casings size chart, the nozzle size should be roughly half the mm of the casing diameter, this allows the sausage to be filled precisely & professionally without the casing splitting or bursting, we have also provided a rough estimate of how many sausages you will get from 1lb minced meat mixture. Casing Diameter......Nozzle Size Required (or smaller).....Sausages Per LB of meat ...........19mm..................................10mm-11mm.....................................18 ...........21mm..................................11mm-12mm.....................................16 ...........23mm..................................12mm..................................................12 ...........26mm..................................14mm-15mm.....................................10 ...........28mm..................................16mm-17mm.....................................8 ...........30mm..................................17mm-18mm.....................................4/6 ...........32mm..................................18mm-19mm.....................................4/6 ...........34mm..................................19mm..................................................4/6 How to use our collagen casings! Step 1: Choosing your casing size. Choose the correct collagen casing size for your desired sausage size. 19mm-23mm are smaller more chipolata sized sausages. 26mm-30mm would produce general breakfast sized sausages. 32mm-34mm produce larger sausages such as cumberland, boerewors etc. Step 2: Thread on to nozzle. Thread the casings straight from the pack on to the nozzle, if you aren't sure which nozzle to use, check out our table above! We recommend the nozzle is approximately half the diameter of the casing diameter, this allows more precise filling. Step 3: Feed the sausages by hand. Slowly feed the casings as the meat mixture fills the casings. Use a little vegetable oil on your hands to do this smoothly, and use a very light hand as the casings can be delicate. Try not to overfill the casings as this can cause them to burst when cooking as the meat will expand. Step 4: Cook and serve! Cook your sausages as preferred (BBQ, grill, frying) We do not recommend these casings are boiled, this can cause the casing to break down resulting in a burst sausage. Enjoy! Review: Casing - Really easy to use Review: As described and prompt delivery - Bought from the same seller before, great quality ## Features - Easy to use edible sausage casings – made from beef collagen. - For hand link use only. - Odourless & flavourless for use with all meats & alternatives. - Use straight from pack – no soaking needed! - Perfect for beginners. - Store in a cool dry place. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B07CVGMXHW | | Best Sellers Rank | 132,251 in Grocery ( See Top 100 in Grocery ) 162 in Sausages & Chipolatas | | Brand | Tongmaster | | Brand Name | Tongmaster | | Customer Reviews | 4.4 out of 5 stars 6 Reviews | | Item Package Weight | 60 Grams | | Manufacturer | Tongmaster Seasonings | | Package weight | 60 Grams | | Unit Count | 2 count | | Unit count | 2 count | ## Product Details - **Brand:** Tongmaster - **Manufacturer:** Tongmaster Seasonings - **Package weight:** 60 Grams - **Unit count:** 2 count ## Images ![2 x 21mm Halal Collagen Sausage Casings - Image 1](https://m.media-amazon.com/images/I/517S-7ROHKL.jpg) ![2 x 21mm Halal Collagen Sausage Casings - Image 2](https://m.media-amazon.com/images/I/61u9YJus-8L.jpg) ![2 x 21mm Halal Collagen Sausage Casings - Image 3](https://m.media-amazon.com/images/I/51CrVsjozSL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Casing *by N***N on 6 April 2023* Really easy to use ### ⭐⭐⭐⭐⭐ As described and prompt delivery *by M***Y on 28 January 2021* Bought from the same seller before, great quality ## Frequently Bought Together - 2 x 21mm Halal Collagen Sausage Casings - KitchenCraft Home Made Sausage Maker Machine with Easy Manual Crank, Silver - Surfy's Prague Powder #1 (Instacure No.1) Pink Curing Salt (500g) - Colouring Free --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.tn/products/98279214-2-x-21mm-halal-collagen-sausage-casings](https://www.desertcart.tn/products/98279214-2-x-21mm-halal-collagen-sausage-casings) --- *Product available on Desertcart Tunisia* *Store origin: TN* *Last updated: 2026-08-01*