---
product_id: 99933253
title: "Biscuit Mix - Southern Style Buttermilk Biscuit Mix - Made From Non-GMO Soft Red Wheat - Traditional Old Fashioned Recipe - 5.5 Oz, Pack of 3"
brand: "weisenberger"
price: "142.12 DT"
currency: TND
in_stock: true
reviews_count: 8
category: "Weisenberger"
url: https://www.desertcart.tn/products/99933253-biscuit-mix-southern-style-buttermilk-biscuit-mix-made-from-non
store_origin: TN
region: Tunisia
---

# Non-GMO Soft Red Wheat Simple 3-ingredient mix Ready in 12 minutes Biscuit Mix - Southern Style Buttermilk Biscuit Mix - Made From Non-GMO Soft Red Wheat - Traditional Old Fashioned Recipe - 5.5 Oz, Pack of 3

**Brand:** weisenberger
**Price:** 142.12 DT
**Availability:** ✅ In Stock

## Summary

> 🥐 Elevate your mornings with heritage-crafted biscuits that bring the South’s soul to your table!

## Quick Answers

- **What is this?** Biscuit Mix - Southern Style Buttermilk Biscuit Mix - Made From Non-GMO Soft Red Wheat - Traditional Old Fashioned Recipe - 5.5 Oz, Pack of 3 by weisenberger
- **How much does it cost?** 142.12 DT with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.tn](https://www.desertcart.tn/products/99933253-biscuit-mix-southern-style-buttermilk-biscuit-mix-made-from-non)

## Best For

- weisenberger enthusiasts

## Why This Product

- Trusted weisenberger brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Effortless Gourmet:** Just add water or milk, stir, and bake—perfect for busy mornings or spontaneous gatherings.
- • **Compact Convenience:** Each 5.5 oz pack yields 6 fluffy biscuits in 12 minutes; multipack keeps your kitchen stocked.
- • **Authentic Southern Fluff:** Experience warm, cloud-like buttermilk biscuits that elevate any breakfast or brunch.
- • **Versatile Culinary Canvas:** Beyond biscuits—craft cinnamon rolls, yeast rolls, and more to impress your foodie friends.
- • **Millennial-Approved Quality:** Stone-ground flour milled onsite since 1865 ensures artisanal taste and premium texture.

## Overview

Weisenberger Biscuit Mix offers a traditional Southern-style buttermilk biscuit experience made from non-GMO soft red wheat flour milled onsite since 1865. This easy-to-use mix requires only water or milk to create six fluffy, warm biscuits in just 12 minutes. Perfect for breakfast sandwiches, sausage gravy, or creative baking, it’s a versatile, artisanal staple designed for modern kitchens craving authentic flavor and convenience.

## Description

desertcart.com : Weisenberger Biscuit Mix - Southern Style Buttermilk Biscuit Mix - Made From Non-GMO Soft Red Wheat - Traditional Old Fashioned Recipe - 5.5 Oz, Pack of 3 : Grocery & Gourmet Food

Review: 😋 Best biscuit ever had ❤️ - Been a user of the pizza dough for a couple of years. Use for pizza, everything bagels, and even sandwiches 🥪 Saw these biscuits from the same mill and wanted to give them a try. My goal is make all the recipe variations. For today, used a pie tin that’s coated for campfire style or home cooking. Used a paper towel to grease super light coat. First recipe, made the easiest. Drop biscuit. I managed six. To mix, used a medium size steel half oval bowl. A curved edge bendable spatula and filtered water. I’ll use milk during another try. Plus, the other recipe options, too. Find what tastes best to me is the goal. I move the mix with water and spin the bowl slowly to continuously scrape the sides of mix into the middle. Takes about three minutes. I had a very easy time using the spatula to drop a golf ball size amount evenly dispersed with one biscuit drop in the middle. With a small ceramic loaf pan added a table spoon of butter to melt while the biscuits bake. It took my oven a sold 12 minutes. Then, poured the melted butter over the top. Never have I ever tasted such delicious light cloud billowy flavorful delightful biscuits. Accompanied by a couple of fried eggs and apple. I ate these fresh from the oven. They’re so floofy even more than a fluffy texture. Melted on my mouth. These will not hold like store bought or tougher biscuits. The easiest of the three recipe variations with water scores a 10 of 10 or five stars. I’m venturing to discover DYI recipes using old school recipes with two and three ingredients from the turn of the 20th century and some from WWll times. Using today’s experience for comparison to my exploration for discovering light fluffy biscuits. Plus, a bit sturdier to use for an egg sandwich on road trips. Sharing to not just offer a glowing review of flavor. But, encourage exploring the joy of homemade. Whether using this mix or DYI or both, like myself. I’m so amazed. And a bit bummed I didn’t discover this sooner. ⭐️⭐️⭐️⭐️⭐️💯
Review: Better than almond flour - Great replacement for flour. Only use water and biscuits taste great.

## Features

- SOUTHERN STYLE BUTTERMILK BISCUITS: Warm and fluffy right from the oven, Weisenberger biscuits are perfect for sausage gravy or a quick breakfast sandwich.
- HIGH QUALITY INGREDIENTS: Weisenberger mills the flour used to make their biscuit mix on site, as it has since 1865, to create a high quality and delicious biscuit flour.
- SIMPLE TO MAKE: With soft red wheat flour, salt, and buttermilk combined in perfect proportions, Weisenberger Biscuit Mix is easy to use: just add 1/3 cup and 1 tbs water or milk, stir, and bake.
- CONVENIENT SIZE: One 5.5 oz package makes 6 mouth-watering breakfast biscuits ready for creamy butter or sweet jam in only 12 minutes. This listing is for a 3 pack.
- MAKE MORE THAN BISCUITS: Weisenberger Homemade Biscuit mix is versatile enough for more than breakfast. Create delicious yeast rolls, cinnamon rolls, and more for an extra special brunch or dinner!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B07GC9XFD9 |
| Allergen Information | Dairy, Gluten, Milk, Peanut Free, Wheat |
| Baking Mix Variety | Biscuit Baking Mix |
| Best Sellers Rank | #130,025 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #49 in Biscuit Mixes |
| Brand | Weisenberger |
| Brand Name | Weisenberger |
| Container Type | Cup |
| Cuisine | Southern American cuisine |
| Customer Reviews | 4.4 out of 5 stars 175 Reviews |
| Flavor | biscuit |
| Item Form | Mix |
| Item Package Weight | 0.5 kg |
| Item Weight | 5.5 ounces |
| Manufacturer | Weisenberger |
| Number of Items | 3 |
| Number of Pieces | 6 |
| Package Size Name | 3-pack |
| Set Name | 3-pack |
| Size | 1.83 Ounce (Pack of 3) |
| Specialty | Non GMO, natural |
| Unit Count | 5.5 Ounce |

## Product Details

- **Brand:** Weisenberger
- **Flavor:** biscuit
- **Number of Items:** 3
- **Specialty:** Non GMO, natural
- **Unit Count:** 5.5 Ounce

## Images

![Biscuit Mix - Southern Style Buttermilk Biscuit Mix - Made From Non-GMO Soft Red Wheat - Traditional Old Fashioned Recipe - 5.5 Oz, Pack of 3 - Image 1](https://m.media-amazon.com/images/I/71+uAUqA33L.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ 😋 Best biscuit ever had ❤️
*by #***E on December 30, 2023*

Been a user of the pizza dough for a couple of years. Use for pizza, everything bagels, and even sandwiches 🥪 Saw these biscuits from the same mill and wanted to give them a try. My goal is make all the recipe variations. For today, used a pie tin that’s coated for campfire style or home cooking. Used a paper towel to grease super light coat. First recipe, made the easiest. Drop biscuit. I managed six. To mix, used a medium size steel half oval bowl. A curved edge bendable spatula and filtered water. I’ll use milk during another try. Plus, the other recipe options, too. Find what tastes best to me is the goal. I move the mix with water and spin the bowl slowly to continuously scrape the sides of mix into the middle. Takes about three minutes. I had a very easy time using the spatula to drop a golf ball size amount evenly dispersed with one biscuit drop in the middle. With a small ceramic loaf pan added a table spoon of butter to melt while the biscuits bake. It took my oven a sold 12 minutes. Then, poured the melted butter over the top. Never have I ever tasted such delicious light cloud billowy flavorful delightful biscuits. Accompanied by a couple of fried eggs and apple. I ate these fresh from the oven. They’re so floofy even more than a fluffy texture. Melted on my mouth. These will not hold like store bought or tougher biscuits. The easiest of the three recipe variations with water scores a 10 of 10 or five stars. I’m venturing to discover DYI recipes using old school recipes with two and three ingredients from the turn of the 20th century and some from WWll times. Using today’s experience for comparison to my exploration for discovering light fluffy biscuits. Plus, a bit sturdier to use for an egg sandwich on road trips. Sharing to not just offer a glowing review of flavor. But, encourage exploring the joy of homemade. Whether using this mix or DYI or both, like myself. I’m so amazed. And a bit bummed I didn’t discover this sooner. ⭐️⭐️⭐️⭐️⭐️💯

### ⭐⭐⭐⭐⭐ Better than almond flour
*by D***H on June 5, 2026*

Great replacement for flour. Only use water and biscuits taste great.

### ⭐⭐⭐⭐ Salty
*by A***R on April 15, 2020*

Easy to make, looks good , tasty but salty for a biscuit, maybe a quality control issue at the mfg plant , and I like salt.

## Frequently Bought Together

- Weisenberger Biscuit Mix - Southern Style Buttermilk - Made From Non-GMO Soft Red Wheat - Traditional Old Fashioned, Quick Breakfast Biscuit Mix - 5.5 Oz - 3 Pack
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- Weisenberger Spoon Bread Mix - Authentic, Old Fashioned, Southern Style Corn Bread Mix - Made From Non GMO Cornmeal - Traditional Cast Iron Spoonbread, Corn Muffin, and Corncake - 5.5 Oz - 4 Pack

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*Product available on Desertcart Tunisia*
*Store origin: TN*
*Last updated: 2026-09-18*