01755 16-Quart Aluminum Pressure Canner and Cooker

Love this canner easy to get the lid off and on and works great

Have used as a pressure canner and water bath canner. Works great with my stove and stores smaller than my previous water bath canner. I would highly recommend as it is easy to use and comes with great instructions for small city garden canning.

Followed all cleaning and lid oil instructions. The lid was extremely difficult to get off, it was STUCK. got it off 1 time, but had to turn it on its side and struggle with it for about 30 minutes before I finally was able to turn the cover to get it off. I then re-oiled the lid areas and the lid sealing ring, closed it back up a second time and again, the lid would barely turn to get it off. It does take some muscle to get the lid in but I finally got the hang of it while using potholders and both thumbs pushing in opposite turns. I’ve been able to can several jars in f food with no issue. I am actually happy with it now. Be warned, you must add the vinegar in the pot, with the water or the inside of your pot will turn black and it will be hard to see the 3quart water line mark which is VERY lightly edges on the inside where the handles are. I use a weighted rocker( not the official name) it helps so I don’t have to keep turning the fire up and down to keep it at the appropriate PSI Level. The pot holds plenty of jars at a time, just read the manual for specifics and don’t can less than 3 jars at a time. Good quality. Good seal. Parts turn black easily though. But works well.

The product was shipped promptly in good packaging and with all pieces and parts present. Assembly of the gauge to the lid was very easy. I followed the instructions and practiced with 4 cups of water in the canner. The pressure regulator began to rock at the same time the gauge registered 15 psi. Good sign. I began a methodical process of reducing the heat to get to and maintain 11 psi, which is recommended for my altitude. I wanted to figure out what position my stove dial needed to be at or around for this to happen. Unfortunately, my 1994 electric coil range has too much variability at any given position on the dial to be able to maintain a fairly consistent pressure without frequent little adjustments. I did three "practice sessions" trying to nail down where I need to be on my stove's dial to stay at 11 psi or only slightly above. Because of the size of the canner, I can only use it on the big burner on the front of the stove, so trying another burner was not an option. In the end I decided this unit on my particular stove would take way too much babysitting and adjusting, so I returned it. Disappointing, but maybe with a newer and different type of stove this would work for me. This is a solid priduct, hence the 5 stars. I share this experience because others may not be considering that the stove is a contributor to being able to use this type of canner successfully. I purchased a Presto 16-quart electric pressure canner instead and look forward to its arrival.

Experience & Reason bought: With over 30 years of pressure canning experience, I only bought this because my All American workhorse unit is too tall for the space in a secondary home kitchen. After using this as a canner a few times, I felt it was time to provide a review for the pressure canning characteristics (have not used as a cooker or hot water bath). Pros: Light weight and reasonable price; compact size; portable; readily available replacement parts; heats surprisingly quick; good primer instruction booklet; dual pressure gauges are a double safety check; the weighted gauge ("rocker") is comparatively quiet (c/b a con also). A safety pop-up lock activates when under pressure (should be red color); No locks to tighten, just a twist of the inter locking lid. The etched volume lines inside the pot are somewhat difficult to see, but very practical and helpful. Maintenance is simple, minimal, and fast. Cons: Only one weighted gauge of 15# (a 3- piece set is available for greater utility). Clamping the top securely can be a bit trying for small or weak hands because the short, slick "handles" require a kind of wide "lobster claw" pinch to close tightly; plus they do not provide much surface area to grip when lifting or carrying. The lid does not have a handle, so one is tempted to grab the dial gauge (don't). The "V" indicator on the rim is rather cryptic, and it would behoove the safety and function to be a contrasting color to the shiny aluminum. Based on my experience so far, this is a great beginner's pressure cooker canner that won't break the bank; it is easily transportable and designed for "low-volume" production, but with a 7 qt./14 pint capacity, it is plenty for most family canning needs. The low-profile design and reduced height allows it to fit between a stove and overhead microwave oven. So far I am pleased to have this kitchen assistant that is actually getting more frequent use. It is easy on the arms and back muscles when carrying or maneuvering. Unless one prefers to buy a premium canner cooker, I would recommend this product be considered. An inner wire rack (12" diameter) that can lift/lower the jars is also a great accessory to canning operations. Final note: Buyer beware: most pressure canner descriptions prominently advertise the volume capacity of the POT, not the maximum numbers of jars or food it will hold. Do not be mislead by this advertising that can be confusing.

This pressure canner has been a great addition to my setup. The 16-quart size is perfect — it holds a good amount without being too bulky, and it’s very practical for regular use. Everything feels well-built and sturdy, especially the lid and locking mechanism. It heats up evenly and maintains pressure consistently, which gives a lot of confidence while using it. Setup was straightforward, and the instructions were clear enough to get started without any issues. Once you get the hang of it, it’s very easy to use. I also appreciate how dependable it is — no leaks, no problems, and it performs exactly as expected every time. Overall, this is a high-quality product that does the job well and is definitely worth the investment. Highly recommend! Very large, much larger than I thought. The material is great nice and thick and made solid. I had no problem running it for about a half hour at 15psi it is very safe compatible with many other items. Thank you so much.

Cooker is easy to use. Quality & extra capacity.

The Presto Pressure Canner is a reliable and efficient tool for anyone looking to preserve food at home through canning. As an affordable option for beginners and experienced canners alike, this canner makes the process of preserving food much simpler. It also performs exceptionally well, allowing for safe and consistent canning. It holds a substantial amount of jars, which is perfect for large batches of food. Safety is a top priority when using a pressure canner, and the Presto model doesn't disappoint. It comes equipped with multiple safety features that work together to prevent accidents, ensuring that the canner operates safely during each use. Overall, this is an excellent choice for anyone serious about home canning. It's affordable, efficient, and comes with numerous safety features to ensure a worry-free experience. Whether you're new to canning or an experienced preserver, the Presto Pressure Canner offers the perfect balance of ease of use, capacity, and durability. It’s a great investment for anyone looking to safely preserve food for long-term storage.

I had to buy a new stove and ended up with a smooth top. I now needed a canner for a smooth top. I decided to try the presto. I was nervous to say the least. I don’t move it once it’s on the stove it could scratch it. I haven’t scratched it yet. It works like a dream. I’m so pleased. I’ve now canned 5 times on it with no issues. Thank you presto. Update: three months later, I can honestly say it works perfectly. I’ve used it about 6 times and have canned 7 quarts at a time. My stove has no scratches and my jars have sealed perfectly.

Not induction compatible. I searched for an induction compatible canner and this came up. I have the larger 23 Presto canner which works perfectly with induction this smaller one does not.

I picked up this 16-quart pressure cooker and I'm happy with it. It’s not as heavy-duty as some of the other brands, but it works just fine. One thing to keep in mind: it comes with a 15 lb pressure weight. Depending on your recipe and the elevation you're canning at, you may need a different weight. These can be purchased separately to suit your specific needs. Overall, it’s a solid, budget-friendly option for home canning.

I purchased this in 2024 and never got to use it until recently. After understanding the instructions on how it works, everything went smoothly and worked as it should. I canned some garden green beans and garden carrots. No broken jars and they all sealed!! I used square jars, so I lost 1 jar space in the pressure canner. I am so happy with my canner!!

My old pressure cooker stopped working so looked around and settled on this unit. I was so impressed with the quality and the size is perfect for canning. It is also very easy to use. The price point is fantastic also!