Caramel Lyons Designer Dessert Syrup Sauce, 17 oz (12 Pack)

Absolutely delicious I like my coffee black and not super sweet so this was a perfect add to give flavor to a boring cup!!!!

I finally found a caramel product that stays soft and is convenient to pour. The flavor is right on and does not have a sugary taste. Simply stated it is the best product combination I have found in over 10 years.

It's real good stuff. Be aware it is very sweet!

All of the Lyons dessert sauces are really good and this one is no exception. The caramel is very good on ice cream and a variety of pies as well. I also love the raspberry! I really wish Lyons would make their lemon sauce again though. It was my all time favorite sauce!

Used this for baking in pretty much any recipe that called for caramel or any one that needed the extra pizzazz. Very easy to use and it doesn't lose its freshness or taste.

Flavor and my grand kids love it. Caught them squirting it in their mouths. No no!

Wonderful, as good as homemade, maybe even better.

This has very little caramel flavor. The barely-perceptible hint of caramel we taste seems chemical, artificial and vaguely toxic. It is made primarily of corn-sweeteners with some mysterious brown coloring and equally questionable artificial flavors, then a few chemicals added for disturbingly consistent viscosity and eternal shelf-life. One thing they got right is the frighteningly perfect viscosity. It's Frightening? Yes, FRIGHTENING! If you are familiar with the term "uncanny valley" relating to robots, you will understand; This stuff has a conglomerated consistency that is borderline "eerie." Even expert French chefs cannot make anything from any real food that is this homogenous texture. The ONLY other substance I know that has such perfectly even viscosity is 10-W-50 motor-oil. In other reviews, I notice some good reviews come from those who use this gloop in baking recipes. That makes sense now, because it's creepy-consistency lets it mix easily with benign baking ingredients. It has been so thoroughly cooked and mechanically mixed that it could form emulsifying molecular bonds with alien pet-food! (FYI: Alien pet food is made from finely-ground uber-unctuous Blorack exoskeletons, rich in silicon and highly reactive lanthanides.) So yeah... It mixes well. For those who wish to avoid Monsanto's evil corn-chemistry, AMAZON should list the ingredients of so-called "food" products. They don't. Therefore, as a public service, I will now supply those missing ingredients as listed on the bottle: CORN SYRUP ( first ingredient is the largest) HIGH-FRUCTOSE CORN SYRUP ( yes, they listed high-fructose corn-syrup separately!) SUGAR CONDENSED NONFAT MILK WATER HEAVY WHIPPING CREAM SALT PECTIN ARTIFICIAL FLAVORS (exactly which artificial flavors???? they don't say) POTASSIUM SORBATE CARAMEL COLORING (exactly what BROWN coloring do they use? don't know...) DI-SODIUM PHOSPHATE Sounds like a chemistry experiment huh? Except for water and salt (two naturally occurring substances necessary for Earth-born mammalian life) NONE of those ingredients are remotely like FOOD. I wouldn't even care too much about that since I rarely eat desserts or fancy coffees with caramel flavoring. But THIS particular product is pure chemistry. With only infrequent use, long-term exposure might be deleterious. Even the water is suspect. If you have ever had California water, you know. Why do you think all those LA movie stars drink imported bottled water? This company's headquarters are in Fresno, CA. If you'd like to see scientific facts about Fresno's water, perhaps you should check out: h t tp://ww w. nature . org /media/california/california_drinking-water-sources-2012 . pdf (Remove spaces from above link. In case that link is not-allowed, just search: NATURE ORG CALIFORNIA DRINKING WATER SOURCES FRESNO PDF) Find that PDF and see what city is at THE TOP of the list for "unprotected water sources." Perhaps Fresno water is from whence these subtle undertones of toxic chemical taste stem. Just for fun, I also visited the manufacturer's website: www. lyonsmagnus.com. If YOU intend to buy this, or any other product made by them, perhaps you should visit their website too. Apparently they are "leaders" in the food-service industry... The operative word there is, INDUSTRY. They are PARTICULARLY well-known for their "aseptic juices." In fact, if you just type in "aseptic juices," Lyons Magnus is one of the first two results on Duck Duck Go. You might ask, "What the hell is aseptic juice?" Well, you could look it up as I did, or just read this: "Aseptic processing is the process by which a sterile (aseptic) product (typically food or pharmaceutical) is packaged in a sterile container in a way that maintains sterility." Sounds yummy huh? I suppose if everything you make is viscous corn-syrup, sterilization is a good thing. Of course, if you want stuff you ingest to have at least some semblance of FOOD... then perfect sterilization might not be the first item on your list of prerequisites. That DOES guarantee practically no nutritional value though! Between that and the preservative chemicals, there is an amusing benefit! Eons from now, robots that inherit our carbon-ravaged planet may find a carton of this stuff still in perfectly new condition, except where it has been used for sustenance by armies of giant mutant cockroaches. This stuff is TOOOO SOOOWEEEEET... Sweet enough to make a normal adult a little queasy. (urp) As I write this, I am still trying to rinse that sickening sweet chemical coat from my throat. Klectch.. thicka-plecktch, glek-a-luck-a-pukey-face-snot-slime throat-coating chemical concoction. (I think I can speak Yiddish to my Jewish cousins right now!) If you want to raise flabby-fat diabetic children like Honey Boo Boo, this gelatinous gooey gunk is perfect! Put it on her cereal and strap on her feed-bag! Do you have a wealthy diabetic uncle who named you in his will? Send him a bottle of this stuff. Get your inheritance sooner. I even hate the dispenser! The bottle we got is NOT like the one in the picture. Ours has a flat-top flap-lid that does not seal completely. (Nozzles are much neater!) So I can't even dispose of the poison inside then reuse the bottle... Besides, 17 ounces of this stuff would clog your plumbing and destroy the fragile biology of septic tanks. Who knows what regular use could do to your internal organs? Even on the first use, this flat-top-lid causes drips, leaks and incomplete closing. That's good for attracting ants & cockroaches. If you want good-tasting caramel, look elsewhere. Heck, if you have the time, you can easily MAKE great tasting caramel sauce by placing an opened can of sweetened condensed milk in a pan of boiling water for forty-five minutes. THAT recipe is foolproof, easy and delicious. Knowing that easy recipe, plus knowing what I just learned about this stuff and the company that makes it, I won't be so lazy looking for caramel sauce ever again. Really, if you care about your body, or if you just want to learn what corporations do to products they call "food," visit the LYONS MAGNUS website. It is an eye-opening experience! Overall, I am GLAD I bought this, not because it is remotely "good" in any way, but because now I know to boycott ANYTHING from LYONS. I didn't ingest enough of this to kill me or render me diabetic. However, two sips of caramel flavored coffee was enough to make me gag. The high-fructose buzz is wearing off, but it helped inspire some research that will hopefully save others from this evil corporate goo. Now, I must go purge. Luckily, this stuff is an effective emetic too.