Bob's Red Mill Potato Flakes, 16oz (Pack of 4) - Non GMO, Vegan, Kosher

Quick and easy when you don’t have time (or energy!) to make mashed potatoes from scratch. Taste great, good consistency. Also great for thickening stews, gravies, etc. No additives, just one ingredient - dehydrated potatoes. A staple at my house.

I will NEVER make mashed potatoes the old school way again. And I'm from the deep south where my grandma is rolling in her grave reading this. These are FANTASTIC. They take minutes to make and since they are made from Russet potatoes, they taste fresh and homemade. You can easily change the consistency, too. Seriously, these have made my life easier and we can have mashed potatoes whenever we want because they take less time than making garlic bread in the oven. I am so happy about these.

Goated. Taste like fresh mashed potatoes

Exactly what I wanted for instant mashed potatoes. Nothing but potatoes! Taste great, easy to make, and I can spice it however, I want.

These potato flakes are a great base for making instant mashed potatoe that are silky & taste like potatoes. Other 'instant mashed potato' products have additives/chemicals. I have many food sensitivities so need products without flavorings or additives. Bob's Red Mill products allow me to start with a pure ingredient to which I can add herbs, spices, oils, & flavorings that are safe for me.

Love this product. It has only potato flakes. It makes up well following the package directions. It tastes very close to fresh mashed potatoes. I have also added it to soups. This last purchase was disappointing. I ordered a 4 pack for my pantry. When the box arrived I saw the bob's logo and just added to the pantry since I already had a pouch opened. I recently went open the box and found it is not potato flakes but a cereal that I can not eat do to it containing oats. So open your package and check it before storing. Its past the return date now so I am left with potatoes and a product I can not use.

This box of four bags could last a person at least a year, depending on speed of use. I have always found them to be super easy to prepare, appreciate their lack of dodgy ingredients, and like their recloseable bag as opposed to a possibly leaky cardboard box. They are part of a fast meal when i don't feel like being fancy, like a hot roast beef sandwich with gravy. They also can thicken soups or stews if that's what you're looking for. I haven't tried making them into fried mashed potato patties but that is something to try in the future.

This is a great product. I use potato flakes when making bread (if I don't have time to cook a potato). Breads are softer and last longer with potato flakes or actual mashed potatoes are incorporated into the dough.