Elite Gourmet 7.5Qt Nonstick Electric Skillet, 12"x12", Extra-Deep 3.2"

If you have a small kitchen, or live alone, this skillet is for you. So easy to clean, so easy to set the temperature and let the pan do the cooking with no sticking or burning food. I seared 2 large pork chops and then let them simmer. Delicious! Better results than a frying pan on the stove. You will even have room in the pan for a few vegetables, cooking at the same time. Great price point.

TLDR- I need 3 things from an electric skillet.(1) deep to avoid splater (2) no pfas but easy to clean (3) heating / cooking effectiveness. First pan was defective. Replacement skillet is excellent. Full review- while it's a good size to reduce splaters, pfas free and super easy to clean.. First pan did not heat well. It struggled boiling water with lid on. It doesn't cook rice evenly- added almost 1 hour to cooking tine and rice still was under cooked. Doesn't maintain temperature make popcorn. Frying potatoes, chicken or eggs is a headache trying to keep oil hot. Cooking burgers is a bad joke. Heats very slowly then drops the heat on everything we've tried cooking. Positive side, this has been the most easiest to clean. I love that about it. No food sticks. No peeling or cracks. Will return and try again. Second replacement skillet- was sent the same model and it is wonderful! Cooks all food types well. We are in the middle of renovations so I need to cook anywhere in house. I have been able to make all our regular foods plus try new recipes. We have boiled water, made strawberry jam and orange marmalade, cooks burgers and stakes, fried potatoes, homemade stuffed dumplings and ravioli, chicken noodle soup and more. The skillet keeps up with my family. Highly recommend

I can’t say enough good things about this electric non stick pan. My family loves the size of it for food prepping. You can cook 3 pounds of ground chicken and still have enough room to add what ever you want. It cooks everything evenly and has a plug to adjust pan temperature. It also has a spout on the side to pour out any excess liquid and makes for easier clean up. I’ve been very pleased with this product.

I've just today received this skillet and I couldn't wait to use it. I was so happy it was deep 3.15", as I had ordered a different one before this one believing it was deep but wasn't. So very pleased with this skillet in this way. Now I only used once today, made meat loaf in it and I knew it would fit just fine in this deep skillet and it did. I wanted to first carmalize some onions so I turned it to 250 degrees low heat and in all of a ltr 12 seconds me getting the butter and put big piece of butter in the pot pan, it began to melt right away. So it does heat up fast as other reviews said. I love the handles on this too, easy to hold it you're transporting food, and the lid is great too, it has an edge on it so when you put it on the skillet it drops in slightly and it won't slide around. I will say as I asked several times what the cord length is, and my first couple answers were, we do t know it's not stated. The. When I asked again, the person said, we have no information on this but one person said it's very short and it's believed another person said about 3'. It's actually very short and it barely reached to the plug unger the cabinet but it did with a little slackeft over. I'm loving the cooking area too. it's hot some sort of a rough surface which I like, lrobly won't ever scratch. I did use and always will, a rubber or plastic spatula for cutting through meat loaf and scooping it out. It cleaned up very easily as well. Very excited to make my next meal, chicken catchetori. I won't ever go back to using an oven or propane stove top as I live in an RV. This skillet does it all for me. I'm going to make some brownies in it too to take to a church function. Then I'll try lasagna which I haven't had in ages for I've pretty much been relying on my microwave for premade healthy meals. sandwiches, and my crock pot. I'm going to deat and fry some steaks soon too. Even tho I live alone and this is a family size skillet, I can easily cook two days of meals at one time with this. And beef stew! There's no end to what you can use this skillet for. I was concerned it might not get hot enough to deep fry lumpia or other fried food with1200 watts only, but it got pretty sizzlin' hot at 275 degrees today.

Love this frying pan! It is easy to regulate the temp and the non-stick makes it easy to clean. With the lid on, it is like having an oven sitting on your cabinet.

The perfect skillet for those of us who are serious about meal preparation but who are still stuck in a "College Dorm Student" and/or "Bachelor Pad" minimalist mindset. Wide enough to prepare several varieties of items together at the same time without necessarily having to resort to any additional cooking appliances, and Deep enough to handle a variety of soup/stew/casserole, etc. creations -- Frying, Griddling, Boiling, it's got you covered! ~ And it's relatively SPACE-SAVING! The "rectangular" shape means not only more versatile cooking space, but also ensures a more even heating than what you'd get from a typical "square" electric frypan (which generally use a "circular" heating element, which is always guaranteed to leave "cold spots") -- and the way the heating element in this unit configured (what they refer to as an "M-configuration") guarantees one of the best evenly distributed heated surfaces you can get with these devices. Add on top of that a "glass" lid with a venting hole, and the only thing you may think of that might've been a trade-off will be during those times when you would've appreciated having a "domed" lid instead. The "pouring notch" is the only inclusion which seems like a welcome addition but is in reality more trouble than it's actually worth: to have made this feature truly effective, it should've been designed with a "protruding lip" to aid in giving a more precision & controlled pouring flow -- just use the typical "pour out at the corner" method if you're not fond of mopping up spilled contents after the fact. Despite its being heavy and sturdy, there are still a couple of areas of concern: One being that the "Non-Stick" surface will gradually lose its effectiveness, which I suppose is to be expected with all of such items, but any "peeling" (perhaps due to the "pitted" surface design?) will not be readily noticeable; and Secondly, DON'T DROP THIS THING!!! ...as the plastic handles are of the variety which WILL break upon impact! Overall however, this was the best non-stick electric frypan purchase within a reasonable price range I'd ever made in all of my years of flying solo... so much so that this review is being provided on what was actually my SECOND purchase of this identical item! (see note above re: "fragile plastic handles") Consider this an ENDORSEMENT.

This electric skillet is a powerhouse for everyday family cooking. The extra-deep design easily handles large portions, making it perfect for meals serving 6–8 people. It’s especially useful for busy kitchens where efficiency matters. The non-stick surface works flawlessly—food releases easily and cleanup is quick, especially since it’s dishwasher safe. Temperature control is precise, allowing everything from gentle warming to high-heat cooking. The glass lid with vent helps monitor food without losing heat, and the pour spout is a practical bonus. Overall, it’s reliable, spacious, and extremely convenient—an excellent choice for anyone cooking for families regularly.

I love it. Its big and square so you have a lot of room, this makes things so much easier Not only does it heat up much faster but it also cools down much faster also, giving you total heat control. The nonstick surface seems to be of decent quality, no issues so far after using a few times. I like how it is textured so air can get underneath what you are cooking, this makes it even better at being nonstick. I love this thing, cooking and cleaning with it is so easy, and everytime i cook with it the food comes out cooked to perfection. Money well spent 10/10 value.

Muy buen sartén

I've had this frying pan 2 months now and have to say it's the closest thing to the old Sunbeam we used as kids back in the 70's. It's got good weight, it heats pretty evenly, has great depth but unlike the Sunbeam it has a great non stick surface. I stopped using my stove 5 years ago between the toaster oven, air fryer, microwave and my electric frying pan I'm all set up. As a retiree the frying pan makes great large casseroles that I can divvy up in multiple containers to freeze. Just remember use oil or butter when cooking, do not put water in the pan while it is still hot - once cool you can add water a little soap and use a plastic scrubber to clean One year update - I'm 68 and this is the best electric frying pan I've owned, being single, I often make large meals to freeze and because of it's depth, this skillet works great for casseroles or chili and much easier than pulling out the Crockpot and so much simpler to clean.

Buena relación calidad precio, tamaño perfecto para cocinar para la familia, efectivamente el material antiadherente no se pega nada y muy fácil de limpiar

Excelente producto, no me ha fallado ahora con estas semanas de uso. Cocina perfectamente. Antes había pedido una sarten Oster que resulto que no calentaba nada aun en máxima potencia. Este cocina mis verduras a tiempo. Recomendado.

EXCELLENT in every way. Solid, deep, non stick with a honeycomb design that not only is non-stick but actually helps make clean up easier. The handy release lever is itself worth getting this pan for. No more burning my hand touching a hot probe handle (yes, other probes get warm) and having to pull quite hard to get them to come out. Temp goes up very high and their M design for the element underneath REALLY does keep the WHOLE surface hot, rather than just the usual element which just goes around in a square/rectangle. This release lever is everything! As soon as we received ours and checked it out and saw how fine a product it is, we immediately ordered another one. Received it today. Couldn't be happier and couldn't recommend enough. We use ours for meats and eggs but we use it every single day to steam/saute/stirfry veggies. GREAT electric skillet!