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๐ฅฉ๐ฅ Elevate your snack game with bold flavors and pro-level jerky mastery!
Hi Mountain Variety Pack 1 Jerky Seasoning and Cure Kit offers five iconic western flavorsโOriginal, Mesquite, Hickory, Cracked Pepper N Garlic, and Cajunโdesigned for beef and wild game. This all-in-one kit includes seasoning blends, curing salt, a shaker bottle, and clear instructions, enabling you to season up to 15 lbs of whole muscle meat or 10 lbs of ground meat. Compatible with smokers, dehydrators, and ovens, itโs perfect for both beginners and seasoned jerky makers seeking consistent, bold, and savory results.
| ASIN | B004RDOXFO |
| Age Range Description | 10+ |
| Best Sellers Rank | #18,059 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #116 in Meat Seasonings |
| Biological Source | Cow, Deer |
| Brand | Hi Mountain |
| Brand Name | Hi Mountain |
| Container Type | Bottle,Packet |
| Cuisine | American |
| Customer Reviews | 4.6 out of 5 stars 4,123 Reviews |
| Flavor | Variety Pack 1 |
| Item Form | Stick |
| Item Package Weight | 0.4 kg |
| Manufacturer | Hi Mountain Jerky, Inc. |
| Model Number | FBA_74 |
| Net Content Weight | 4 pounds |
| Number of Items | 1 |
| Number of Pieces | 5 |
| Package Size Name | 4 lbs |
| Package Type Name | Box |
| Part Number | FBA_74 |
| Set Name | Variety Pack #1 |
| Size | 10.2 Ounce (Pack of 1) |
| Specialty | Jerky Seasoning |
| UPC | 751738577004 736237000741 |
| Unit Count | 10.2 Ounce |
M**Y
Very Very good
I've been making hamburger jerky using nesco for years now and everyone loves it. However I heard good things about the Hi Mountain so I bought the sampler to give it a try. I'm a big fan of the Orig, Mesquite, Hickory, and cracked pepper/garlic. All great flavors. I'm also a fan of the bag of seasoning that you measure out what you need rather than having it prepackaged. Now from experience with nesco brand I assumed that I should cut the cure by half to make it edible otherwise it is WAY too salty. Unfortunately, Hi mountain is even saltier. Even only using half the cure called for, it was so salty as to be completely inedible. Now if you knew how much I salt everything, you'd actually know that when I say it is too salty it has to be really bad. After the first test, the second batch I made, I used 1/5 the amount of cure and for me it was just right, for the rest of my family they felt it was still too salty. The third batch I made, I left the cure out altogether. Everyone agreed that it was still missing something. The final batch I mixed the seasonings in and then using a salt shaker, I just sprinkled the cure in (probably about 1/4 tsp for 2 lbs hamburger) and it was just right. Being that we eat it about as fast as I can make it, cure really is not needed. Hi Mountain will now be in the rotation. We still like Nesco but Hi Mountain is equally as good, just different flavors. With Hi Mountain I find I like the Mesquite mixed together with Cracked Pepper/garlic best. Just anyone trying this BEWARE!!!! SALTY beyond edible if following directions. Make small batches until you get the ratio correct
C**.
Delicious and Easy-to-Use Jerky Seasoning Kit
The Hi Mountain Jerky Seasoning and Cure Kit | VARIETY PACK #1 has been a fantastic addition to my kitchen. This kit includes a variety of seasoning blends, allowing me to experiment with different flavors and find my favorites. The instructions are clear and easy to follow, making the jerky-making process straightforward, even for beginners. Each seasoning packet is pre-measured for convenience, ensuring consistent and delicious results every time. The flavors are robust and authentic, providing that classic jerky taste I love. Whether you're a seasoned jerky maker or just starting out, this kit offers everything you need to create tasty homemade jerky. I highly recommend the Hi Mountain Jerky Seasoning and Cure Kit for anyone looking to make their own jerky at home.
R**M
Dry rub seasoning
We liked this variety pack for being able to sample the various seasonings. We really liked the original, mesquite, and hickory flavors. The cajun was okay but not very strong and the pepper n' garlic was mostly pepper with minimal garlic flavor. I took off 1 star because at the end we still had about 1lb of Mesquite and 3 lbs of Cajun flavor left without any jerky cure. Our bottle also came without a lid, so mixing the powders was not so easy. In general, it's a good jerky seasoning kit but I prefer to wet marinate; the process to lay out all the meat, pat it dry, then sprinkle seasoning on both sides and then mix again in the bowl just seemed like extra unnecessary steps compared to mixing the seasoning and cure with some water and marinating overnight in a bowl.
A**R
We love beef jerky in our family!
The Hi Mountain Jerky Seasoning and Cure Kit Variety Pack #1 is a must-have for jerky enthusiasts. With five delicious flavorsโOriginal, Mesquite, Hickory, Cracked Pepper N' Garlic, and Cajunโthis kit offers something for every taste. It's perfect for making homemade jerky from beef, deer, elk, or venison, delivering professional-quality results right in your own kitchen. The seasoning is easy to use, and the included cure ensures your jerky stays fresh and flavorful. Whether you're a seasoned jerky maker or a beginner, this variety pack provides an excellent way to experiment with different flavors. Perfect for anyone looking to craft their own tasty jerky at home.
P**E
Jerky kit
Great jerky kit
J**R
Easy recipes with a variety of flavors.
Purchased this variety pack to make a couple pounds of jerky of each kind to try. Very simple recipe to follow and all of the jerky turned out delicious.
B**L
Ok seasoning
Ok seasoning
C**K
Best tasting seasonings around, great instructions
This kit has everything you need to make your own jerky. The seasoning is spot on, and instructions are easy to follow. Highly recommend for any meat lover.
Trustpilot
1 month ago
2 weeks ago