Tofuture's Tofu Press - The Original and The Best Tofu Press for Transforming Your Tofu

So very happy to own this! It does an amazingly effective job so long as you have strong hands, which one needs to put the rubberband-like cords on the sides. This sturdy little press was a great price and so easy to clean with no parts to lose. It beats hand pressing in a paper towel by a mile.

Sencillo de usar y práctico, no ocupa mucho espacio

I don't use tofu but I do make paneer. Actually I'd given up making paneer because, while the making bit was fine, I could never get the resulting paneer sufficiently firm to hold together during the cooking process. However I decided to try again because there are a lot of delicious dishes which call for paneer, and I simply can't get hold of it locally.After yet another failure where I had to watch my precious paneer fall to bits instead of toast beautifully in the pan with the coconut and ghee, I decided to see if there was any kind of a press which would solve the problem. As I don't use tofu, I'd never heard of a tofu press, so I was delighted and excited to come across this one - particularly as the only other one I'd come across would have made a mess of £100(!).I saw that some reviewers had encountered problems with the press or the bands breaking, but as the supplier had obviously dealt with these problems swiftly, courteously and usefully, I decided to go ahead and order.I'm extremely glad I did. My first batch of paneer turned out (literally) beautifully. I was amused to see it was imprinted with 'Tofuture' and the leaf and line logo, but this hardly matters when, for the first time ever, there is a block of paneer which can be used in any dish required!I'm now making paneer every week. Two litres of milk makes just the right amount of paneer to fit into the Tofuture tofu press. The block with which you end up is bigger than the pre-packed blocks you buy from the supermarket or grocer's (just supposing your local shops actually sell the stuff...), and really it's the perfect size.Once you've made the paneer, put it into the tofu press and put the press into the fridge, you can just leave it until you need the paneer. Any excess whey gathers in the base of the tofu press and doesn't touch the cheese, so you can use either the paneer or the whey when you wish. It's absolutely fuss-free - and you can even sit other fridge items in the well of the tofu press lid.Homemade paneer is as different from the shop-bought variety as chalk is from, er, cheese. It doesn't take huge amounts of time, the satisfaction is immense, and it's got to be healthier because you can choose decent, fresh milk from properly reared cows. Plus, of course, you can actually have paneer when you want it rather than when you can sweet talk a friend who happens to be going somewhere where they sell paneer.No, the Tofuture tofu press isn't cheap (although it's one heck of a lot cheaper than its rival...), but it's definitely worth the price in convenience and no more wasted effort and milk!29 October 2017 - I've just bought a second Tofuture press, and there can hardly be a better endorsement than that (particularly as I'm not exactly a spendthrift; even good friends call me parsimonious at the best of times...). The reason for this second purchase is that, since buying the Tofuture press over a year ago, I've found more recipes for paneer and they've all worked out excellently well. So now I can easily use two lots of paneer in a week - and it's just easier to have two presses, given that you can keep paneer in the press in the fridge until you need to use the paneer in a dish. Before buying, I checked that there wasn't another press available which was superior (OK, and cheaper...), but it seems there isn't - and also I've discovered that people are marinating their tofu and/or paneer in the base of the Tofuture press. I'm definitely going to try this and, given that the press is BPA-free, there won't be a problem and it will be simplicity itself. A double recommend.

Toppenprodukt! Den mesta vätskan är borta efter ca 15-30min.Leverans mindre än 6(!) timmar efter beställning.

Has become a near daily essential in my kitchen. Works perfectly with a halved 450gm block of tofu. Only feedback is make one twice as long to fit the full block. Love your work.